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The Imaging Science Journal Volume 46, 1998 - Issue 3-4
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Original Articles

The Interaction between the Ferric Ion and the Photographic GelatinFootnote†

Zhang Yi-hengDepartment of Applied Chemistry, University of Science and Technology of China, Hefei, Anhui Province, 230026, People’s Republic of China
,
Li jieDepartment of Applied Chemistry, University of Science and Technology of China, Hefei, Anhui Province, 230026, People’s Republic of China
,
Yan Tian-tangDepartment of Applied Chemistry, University of Science and Technology of China, Hefei, Anhui Province, 230026, People’s Republic of China
,
Yu ShnqinDepartment of Chemical Physics, University of Science ami Technology of China, Hefei, Anhui Province, 230026, People’s Republic of China
,
Zhuang Si-yongResearch Institute of Fine Chemicals, Fast China University of Science and Technology, Shanghai, 200237, People’s Republic of China
&
Peng BixianInstitute of Photographic Chemistry, Chinese Academy of Sciences, Beijing, 100101, People’s Republic of China
Pages 139-142 | Received 18 Apr 1998, Published online: 08 Jul 2016

References

  • Wang Rongqin and Peng Bixian, Photogr. Sci. Photochein., 7, 35 (1988).
  • Wagner, C. D., Handbook of X-ray Photoelectron Spectroscopy, p. 20, Perkin-Elmer, Minnesota (1979).
  • Qiu Zuwen, The Electron Spin Resonance Spectrum, p. 120, Science Press, Beijing (1980).
  • Kisprt, L. D. and Files, L A., J. Chem, Phys., 78, 4858 (1983).
  • Nguyen, T. P., Giffard, M. and Molinie! P., J. Chem. Phys., 100(11), 8340 (1994).
  • Zweier, P., Kuppusamy, R. and Williams, J. Biolog. Chem., 264(22), 18890 (1989).
  • Zhao Baolu, Xi Wenjuan and Chen Yuting, J. Biolog. Physics, 10(1), 170 (1994).
  • Yue Jun and Huang Bixia, J. Photogr. Sci., 39, 130 (1991).
  • Karlson, P., The Cream of Biological Chemistry (1989).

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