79
Views
2
CrossRef citations to date
0
Altmetric
Research Article

Nano Silver and melatonin effectively delay the senescence of cut carnation flowers under simulated vibrational stress

, ORCID Icon, , , &
Pages 597-608 | Received 26 Sep 2023, Accepted 15 Mar 2024, Published online: 28 Mar 2024

References

  • Aghdam, M. S., & Fard, J. R. (2017). Melatonin treatment attenuates postharvest decay and maintains nutritional quality of strawberry fruits (Fragaria × anannasa cv. Selva) by enhancing GABA shunt activity. Food Chemistry, 221, 1650–1657. https://doi.org/10.1016/j.foodchem.2016.10.123
  • Aghdam, M. S., Jannatizadeh, A., Nojadeh, M. S., & Ebrahimzadeh, A. (2019). Exogenous melatonin ameliorates chilling injury in cut anthurium flowers during low temperature storage. Postharvest Biology and Technology, 148, 184–191‏. https://doi.org/10.1016/j.postharvbio.2018.11.008
  • Aghdam, M. S., Naderi, R., Jannatizadeh, A., Sarcheshmeh, M. A. A., & Babalar, M. (2016). Enhancement of postharvest chilling tolerance of anthurium cut flowers by γ-aminobutyric acid (GABA) treatments. Scientia Horticulturae, 198, 52–60‏. https://doi.org/10.1016/j.scienta.2015.11.019
  • Ahmadi-Majd, M., Mousavi-Fard, S., Rezaei Nejad, A., & Fanourakis, D. (2022a). Carbon nanotubes in the holding solution stimulate flower opening and prolong vase life in carnation. Chemical and Biological Technologies in Agriculture, 9(1), 15. https://doi.org/10.1186/s40538-021-00264-1
  • Ahmadi-Majd, M., Mousavi-Fard, S., Rezaei Nejad, A., & Fanourakis, D. (2023). Nano-selenium in the holding solution promotes rose and carnation vase life by improving both water relations and antioxidant status. The Journal of Horticultural Science and Biotechnology, 98(2), 246–261. https://doi.org/10.1080/14620316.2022.2125449
  • Ahmadi-Majd, M., Rezaei Nejad, A., Mousavi-Fard, S., & Fanourakis, D. (2021). Deionized water as vase solution prolongs flower bud opening and vase life in carnation and rose through sustaining an improved water balance. European Journal of Horticultural Science, 86(6), 682–693. https://doi.org/10.17660/eJHS.2021/86.6.12
  • Ahmadi-Majd, M., Rezaei Nejad, A., Mousavi-Fard, S., & Fanourakis, D. (2022b). Postharvest application of single, multi-walled carbon nanotubes and nanographene oxide improves rose keeping quality. The Journal of Horticultural Science and Biotechnology, 97(3), 346–360. https://doi.org/10.1080/14620316.2021.1993755
  • Arnao, M. B., & Hernández-Ruiz, J. (2019). Melatonin: A new plant hormone and/or a plant master regulator? Trends in Plant Science, 24(1), 38–48. https://doi.org/10.1016/j.tplants.2018.10.010
  • Arnao, M. B., Hernández-Ruiz, J., Cano, A., & Reiter, R. J. (2021). Melatonin and carbohydrate metabolism in plant cells. Plants, 10(9), 1917. https://doi.org/10.3390/plants10091917
  • Boxriker, M., Boehm, R., Möhring, J., & Piepho, H. P. (2017). Efficient statistical design in two-phase experiments on vase life in carnations (dianthus caryophyllus L.). Postharvest Biology and Technology, 128, 161–168‏. https://doi.org/10.1016/j.postharvbio.2016.12.003
  • Cevallos, J. C., & Reid, M. S. (2001). Effect of dry and wet storage at different temperatures on the vase life of cut flowers. Hort Technology, 11(2), 199–202.
  • Chen, Y., Fanourakis, D., Tsaniklidis, G., Aliniaeifard, S., Yang, Q., & Li, T. (2021). Low UVA intensity during cultivation improves the lettuce shelf-life, an effect that is not sustained at higher intensity. Postharvest Biology and Technology, 172, 111376. https://doi.org/10.1016/j.postharvbio.2020.111376
  • Cui, G., Zhao, X., Liu, S., Sun, F., Zhang, C., & Xi, Y. (2017). Beneficial effects of melatonin in overcoming drought stress in wheat seedlings. Plant Physiology and Biochemistry, 118, 138–149‏. https://doi.org/10.1016/j.plaphy.2017.06.014
  • Dhital, R., Joshi, P., Becerra-Mora, N., Umagiliyage, A., Chai, T., Kohli, P., & Choudhary, R. (2017). Integrity of edible nano-coatings and its effects on quality of strawberries subjected to simulated in-transit vibrations. LWT, 80, 257–264‏. https://doi.org/10.1016/j.lwt.2017.02.033
  • El-Attar, A. B. E. D. S., & Sakr, W. R. A. (2022). Extending vase life of carnation flowers by postharvest nano silver, humic acid and aloe vera gel treatments. Ornamental Horticulture, 28(1), 67–77. https://doi.org/10.1590/2447-536x.v28i1.2407
  • Fanourakis, D., Giday, H., Li, T., Kambourakis, E., Ligoxigakis, E. K., Papadimitriou, M., Strataridaki, A., Bouranis, D., Fiorani, F., Heuvelink, E., & Ottosen, C. O. (2016). Antitranspirant compounds alleviate the mild-desiccation-induced reduction of vase life in cut roses. Postharvest Biology and Technology, 117, 110–117. https://doi.org/10.1016/j.postharvbio.2016.02.007
  • Fanourakis, D., Papadakis, V. M., Psyllakis, E., Tzanakakis, V. A., & Nektarios, P. A. (2022). The role of water relations and oxidative stress in the vase life response to prolonged storage: A case study in chrysanthemum. Agriculture, 12(2), 185‏. https://doi.org/10.3390/agriculture12020185
  • Fanourakis, D., Papadopoulou, E., Valla, A., Tzanakakis, V. A., & Nektarios, P. A. (2021). Partitioning of transpiration to cut flower organs and its mediating role on vase life response to dry handling: A case study in chrysanthemum. Postharvest Biology and Technology, 181, 111636. https://doi.org/10.1016/j.postharvbio.2021.111636
  • Lezoul, N. E. H., Serrano, M., Ruiz-Aracil, M. C., Belkadi, M., Castillo, S., Valero, D., & Guillén, F. (2022). Melatonin as a new postharvest treatment for increasing cut carnation (dianthus caryophyllus L.) vase life. Postharvest Biology and Technology, 184, 111759. https://doi.org/10.1016/j.postharvbio.2021.111759
  • Lichtenthaler, H. K. (1987). Chlorophylls and carotenoids: Pigments of photosynthetic biomembrane. Methods of Enzymology, 148, 350.
  • Lu, P., Cao, J., He, S., Liu, J., Li, H., Cheng, G., Ding, Y., & Joyce, D. C. (2010). Nano-silver pulse treatments improve water relations of cut rose cv. movie star flowers. Postharvest Biology and Technology, 57(3), 196–202. https://doi.org/10.1016/j.postharvbio.2010.04.003
  • Lu, F., Xu, F., Li, Z., Liu, Y., Wang, J., & Zhang, L. (2019). Effect of vibration on storage quality and ethylene biosynthesis-related enzyme genes expression in harvested apple fruit. Scientia Horticulturae, 249, 1–6‏. https://doi.org/10.1016/j.scienta.2019.01.031
  • Macadam, J. W., Nelson, C. J., & Sharp, R. E. (1992). Peroxidase-activity in the leaf elongation zone of tall fescue. 1. Spatial-distribution of ionically bound peroxidase-activity in genotypes differing in length of the elongation zone. Plant Physiology, 99(3), 872–878. https://doi.org/10.1104/pp.99.3.872
  • Maehly, A., & Chance, B. (1954). Catalases and peroxidases. Methods of Biochemical Analysis, 1, 357–424.
  • Mazrou, R. M., Hassan, S., Yang, M., & Hassan, F. A. (2022). Melatonin preserves the postharvest quality of cut roses through enhancing the antioxidant system. Plants, 11(20), 2713‏. https://doi.org/10.3390/plants11202713
  • Mohammadi, M., Aelaei, M., & Saidi, M. (2020). Pre-harvest and pulse treatments of spermine, γ- and β-aminobutyric acid increased antioxidant activities and extended the vase life of gerbera cut flowers ‘stanza’. Ornamental Horticulture, 26(2), 306–316. https://doi.org/10.1590/2447-536x.v26i2.2120
  • Onozaki, T. (2018). Breeding of carnations (dianthus caryophyllus L.) for long vase life. Breeding Science, 68(1), 3–13‏. https://doi.org/10.1270/jsbbs.17091
  • Park, D. Y., Naing, A. H., Ai, T. N., Han, J.-S., Kang, I.-K., & Kim, C. K. (2017). Synergistic effect of Nano-Sliver with sucrose on extending vase life of the carnation cv. Edun. Frontiers in Plant Science, 8, 1601. https://doi.org/10.3389/fpls.2017.01601
  • Pouri, H. A., Nejad, A. R., & Shahbazi, F. (2017). Effects of simulated in-transit vibration on the vase life and post-harvest characteristics of cut rose flowers. Horticulture, Environment and Biotechnology, 58(1), 38–47‏. https://doi.org/10.1007/s13580-017-0069-5
  • Van Doorn, W. G. (2012). Water relations of cut flowers: An update. Horticultural Reviews, 40, 55–106.
  • VBN. (2005). Evaluation cards for cut flowers. In VBN (Association of Flower Auctions in the Netherlands).
  • Wei, X., Xie, D., Mao, L., Xu, C., Luo, Z., Xia, M., Zhao, X., Han, X., & Lu, W. (2019). Excess water loss induced by simulated transport vibration in postharvest kiwifruit. Scientia Horticulturae, 250, 113–120‏. https://doi.org/10.1016/j.scienta.2019.02.009

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.