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International Journal of Health Promotion and Education Volume 37, 1999 - Issue 4
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Original Articles

Asian cookery clubs: A community health promotion intervention

Wendy D SnowdonBedfordshire & Luton Community NHS Trust, Luton, England, UK
(Community Nutrition Adviser)
Pages 135-136 | Published online: 10 Mar 2014

References

  • Department of Health (1994). Nutritional Aspects of Cardiovascular Disease. Report of the Cardiovascular Review Group Committee on Medical Aspects of Food Policy. London: HMSO.
  • Balarajan R & Raleigh VS (1993). Ethnicity and Health: A guide for the NHS. Leeds: Department for Health.

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