Carbon taxes and agriculture: the benefit of a multilateral agreement

References

• Ahmad, S., Montgomery, C., & Schreiber, S. (2020). A comparison of Armington elasticity estimates in the trade literature (Economics Working Paper Series, 2020-04-A.GTAP Resources).
   Google Scholar
• Antimiani, A., Costantini, V., Martini, C., Salvatici, L., & Tommasino, M. C. (2013). Assessing alternative solutions to carbon leakage. Energy Economics, 36, 299–311. https://doi.org/10.1016/j.eneco.2012.08.042
   Web of Science ®Google Scholar
• Armington, P. (1969). A theory of demand for products distinguished by place of origin. IMF Staff Papers, 16(1), 159–117. https://doi.org/10.2307/3866403
   Google Scholar
• Arvanitopoulos, T., Garsous, G., & Agnolucci, P. (2021). Carbon leakage and agriculture: A literature review on emissions mitigation policies (OECD Food, Agriculture and Fisheries Paper no 109). OECD. https://doi.org/10.1787/18156797.
   Google Scholar
• Bajzik, J., Havranek, T., Irsova, Z., & Schwarz, J. (2020). Estimating the Armington elasticity: The importance of study design and publication bias. Journal of International Economics, 127, 103383. https://doi.org/10.1016/j.jinteco.2020.103383
   Web of Science ®Google Scholar
• Baranzini, A., van den Bergh, J. C. J. M., Carattini, S., Howarth, R. B., Padilla, E., & Roca, J. (2017). Carbon pricing in climate policy: Seven reasons, complementary instruments, and political economy considerations. WIREs Climate Change, 8(4), e462. https://doi.org/10.1002/wcc.462
   Web of Science ®Google Scholar
• Barreiro-Hurle, J., Bogonos, M., Himics, M., Hristov, J., Perez Dominguez, I., Sahoo, A., Salputra, G., Weiss, F., Baldoni, E., & Elleby, C. (2021). Modelling environmental and climate ambition in the agricultural sector with the CAPRI model (Technical report by the Joint Research Centre (JRC), the European Commission’s science and knowledge service, JRC121368). https://EconPapers.repec.org/RePEc:ipt:iptwpa:jrc121368
   Google Scholar
• Böhringer, C., Balistreri, E. J., & Rutherford, T. F. (2012). The role of border carbon adjustment in unilateral climate policy: Overview of an energy modeling forum study (EMF 29). Energy Economics, 34, S97–S110. https://doi.org/10.1016/j.eneco.2012.10.003
   Web of Science ®Google Scholar
• Böhringer, C., Fischer, C., & Rosendahl, K. E. (2014). Cost-effective unilateral climate policy design: Size matters. Journal of Environmental Economics and Management, 67(3), 318–339. https://doi.org/10.1016/j.jeem.2013.12.008
   Web of Science ®Google Scholar
• Böhringer, C., Rosendahl, K. E., & Storrøsten, H. B. (2017). Robust policies to mitigate carbon leakage. Journal of Public Economics, 149, 35–46. https://doi.org/10.1016/j.jpubeco.2017.03.006
   Web of Science ®Google Scholar
• Copeland, B., & Taylor, M. (2005). Free trade and global warming: A trade theory view of the Kyoto protocol. Journal of Agricultural Economics, 77(3), 205–234. https://doi.org/10.1016/j.jeem.2004.04.006
   Google Scholar
• Domínguez, I. P., Fellmann, T., Weiss, F., Witzke, P., Barreiro-Hurlé, J., Himics, M., … Leip, A. (2016). An economic assessment of GHG mitigation policy options for EU agriculture (EcAMPA 2). http://publications.jrc.ec.europa.eu/repository/bitstream/JRC101396/jrc101396_ecampa2_final_report.pdf
   Google Scholar
• Dumortier, J., & Elobeid, A. (2021). Effects of a carbon tax in the United States on agricultural markets and carbon emissions from land-use change. Land Use Policy, 103, 105320. https://doi.org/10.1016/j.landusepol.2021.105320
   Web of Science ®Google Scholar
• Dumortier, J., Hayes, D. J., Carriquiry, M., Dong, F., Du, X., Elobeid, A., Fabiosa, J. F., Martin, P. A., & Mulik, K. (2012). The effects of potential changes in United States beef production on global grazing systems and greenhouse gas emissions. Environmental Research Letters, 7(2), 024023. https://doi.org/10.1088/1748-9326/7/2/024023
   Web of Science ®Google Scholar
• Elliott, J., Foster, I., Kortum, S., Munson, T., Pérez Cervantes, F., & Weisbach, D. (2010). Trade and carbon taxes. American Economic Review, 100(2), 465–469. https://doi.org/10.1257/aer.100.2.465
   Web of Science ®Google Scholar
• Erb, K.-H., Lauk, C., Kastner, T., Mayer, A., Theurl, M. C., & Haberl, H. (2016). Exploring the biophysical option space for feeding the world without deforestation. Nature Communications, 7(1), 11382. https://doi.org/10.1038/ncomms11382
   PubMedGoogle Scholar
• European Commission. (2018). A clean planet for all. A European strategic long-term vision for a prosperous, modern, competitive and climate neutral economy (COM(2018) 773 final). https://ec.europa.eu/clima/news/commission-calls-climate-neutral-europe-2050_en
   Google Scholar
• FAO. (2018). FAOSTAT emissions totals. Online database, data downloaded 2018. https://www.fao.org/faostat/en/#data/GT
   Google Scholar
• FAO. (2022). FAOSTAT emissions totals. Online database, data downloaded 2022. https://www.fao.org/faostat/en/#data/EI
   Google Scholar
• Fischer, C., & Fox, A. K. (2012). Comparing policies to combat emissions leakage: Border carbon adjustments versus rebates. Journal of Environmental Economics and Management, 64(2), 199–216. https://doi.org/10.1016/j.jeem.2012.01.005
   Web of Science ®Google Scholar
• Frank, S., Havlík, P., Soussana, J.-F., Levesque, A., Valin, H., Wollenberg, E., Kleinwechter, U., Fricko, O., Gusti, M., Herrero, M., Smith, P., Hasegawa, T., Kraxner, F., & Obersteiner, M. (2017). Reducing greenhouse gas emissions in agriculture without compromising food security? Environmental Research Letters, 12(10), 105004. https://doi.org/10.1088/1748-9326/aa8c83
   Web of Science ®Google Scholar
• Frank, S., Havlík, P., Stehfest, E., van Meijl, H., Witzke, P., Pérez-Domínguez, I., van Dijk, M., Doelman, J. C., Fellmann, T., Koopman, J. F. L., Tabeau, A., & Valin, H. (2019). Agricultural non-CO2 emission reduction potential in the context of the 1.5°C target. Nature Climate Change, 9(1), 66–72. https://doi.org/10.1038/s41558-018-0358-8
   Web of Science ®Google Scholar
• Fujimori, S., Hasegawa, T., Krey, V., Riahi, K., Bertram, C., Bodirsky, B. L., Bosetti, V., Callen, J., Després, J., Doelman, J., Drouet, L., Emmerling, J., Frank, S., Fricko, O., Havlik, P., Humpenöder, F., Koopman, J. F. L., van Meijl, H., Ochi, Y., … van Vuuren, D. (2019). A multi-model assessment of food security implications of climate change mitigation. Nature Sustainability, 2(5), 386–396. https://doi.org/10.1038/s41893-019-0286-2
   Web of Science ®Google Scholar
• Gómez-Barbero, M., Weiss, F., Leip, A., Hristov, J., Barreiro-Hurlé, J., Pérez Domínguez, I., Fellmann, T., Himics, M., & Witzke, P. (2020). Economic assessment of GHG mitigation policy options for EU agriculture. A closer look at mitigation options and regional mitigation costs – EcAMPA 3 (JRC Technical Report). Joint Research Centre, European Commission. https://doi.org/10.2760/552529
   Google Scholar
• Gren, I.-M., Höglind, L., & Jansson, T. (2021). Refunding of a climate tax on food consumption in Sweden. Food Policy, 100, 102021. https://doi.org/10.1016/j.foodpol.2020.102021
   Web of Science ®Google Scholar
• Henderson, B., & Verma, M. (2021). Global assessment of the carbon leakage implications of carbon taxes on agricultural emissions (OECD Food, Agriculture and Fisheries Paper, 170). OECD. https://doi.org/10.1787/18156797
   Google Scholar
• Himics, M., Fellmann, T., Barreiro-Hurlé, J., Witzke, H.-P., Pérez Domínguez, I., Jansson, T., & Weiss, F. (2018). Does the current trade liberalization agenda contribute to greenhouse gas emission mitigation in agriculture? Food Policy, 76, 120–129. https://doi.org/10.1016/j.foodpol.2018.01.011
   Web of Science ®Google Scholar
• IPCC. (2006). IPCC guidelines for national greenhouse gas inventories. Prepared by the National Greenhouse Gas Inventories Programme, IGES, Japan.
   Google Scholar
• IPCC. (2022). Summary for policy makers. In P. R. Shukla, J. Skea, R. Slade, A. Al Khourdajie, R. van Diemen, , D. McCollum, M. Pathak, S. Some, P. Vyas, R. Fradera, M. Belkacemi, A. Hasija, G. Lisboa, S. Luz, & J. Malley (Eds.), Climate change 2022: Mitigation of climate change. Contribution of working group III to the sixth assessment report of the intergovernmental panel on climate change. Cambridge University Press. https://doi.org/10.1017/9781009157926.001
   Google Scholar
• Jansson, T., Nordin, I., Wilhelmsson, F., Witzke, P., Manevska-Tasevska, G., Weiss, F., & Gocht, A. (2021). Coupled agricultural subsidies in the EU undermine climate efforts. Applied Economic Perspectives & Policy, 43(4), 1503–1519. https://doi.org/10.1002/aepp.13092
   Web of Science ®Google Scholar
• Jensen, H., Pérez Domínguez, I., Fellmann, T., Lirette, P., Hristov, J., & Philippidis, G. (2019). Economic impacts of a low carbon economy on global agriculture: The bumpy road to Paris. Sustainability, 11(8), 2349. https://doi.org/10.3390/su11082349
   Web of Science ®Google Scholar
• Muhammad, A., Seale, J. L., Meade, B., & Regmi, A. (2011). International evidence on food consumption patterns: An update using 2005 international comparison program data (Technical Bulletin Number 1929). Economic Research Service, United States Department of Agriculture. https://doi.org/10.2139/ssrn.2114337
   Google Scholar
• Nordhaus, W. (2019). Climate change: The ultimate challenge for economics. American Economic Review, 109(6), 1991–2014. https://doi.org/10.1257/aer.109.6.1991
   Web of Science ®Google Scholar
• Nordin, I., Wilhelmsson, F., Jansson, T., Fellman, T., Barreiro-Hurle, J., & Himics, M. (2019). Impacts of border carbon adjustments on agricultural emissions (Working Paper 2019:6). AgriFood Economics Centre. https://agrifood.se/Files/AgriFood_WP20196.pdf
   Google Scholar
• OECD. (2015). Aglink-Cosimo model documentation. A partial equilibrium model of world agricultural markets. https://www.agri-outlook.org/documents/Aglink-Cosimo-model-documentation-2015.pdf
   Google Scholar
• OECD. (2019). Enhancing climate change mitigation through agriculture.
   Google Scholar
• Ritchie, H., & Roser, M. (2020). CO₂ and greenhouse gas emissions. OurWorldInData.org. Retrieved November 24, 2021, https://ourworldindata.org/co2-and-other-greenhouse-gas-emissions
   Google Scholar
• Robbins, H. (1964). The empirical Bayes approach to statistical decision problems. The Annals of Mathematical Statistics, 35(1), 1–20. https://doi.org/10.1214/aoms/1177703729
   Google Scholar
• Ryan, D. L., & Wales, T. J. (1999). Flexible and semiflexible consumer demands with quadratic Engel curves. Review of Economics and Statistics, 81(2), 277–287. https://doi.org/10.1162/003465399558076
   Web of Science ®Google Scholar
• Schneider, U. A., & Smith, P. (2009). Energy intensities and greenhouse gas emission mitigation in global agriculture. Energy Efficiency, 2(2), 195–206. https://doi.org/10.1007/s12053-008-9035-5
   Web of Science ®Google Scholar
• Zeck, K. M., & Schneider, U. A. (2019). Carbon leakage and limited efficiency of greenhouse gas taxes on food products. Journal of Cleaner Production, 213, 99–103. https://doi.org/10.1016/j.jclepro.2018.12.139
   Web of Science ®Google Scholar