Advanced search
Publication Cover
Natural Product Research
Formerly Natural Product Letters
Volume 29, 2015 - Issue 5
Submit an article Journal homepage
269
Views
16
CrossRef citations to date
0
Altmetric
Short Communication

Antioxidant, antibacterial and cytotoxic potential of the ripe fruits of Solanum lycocarpum A. St. Hil. (Solanaceae)

Melissa Grazielle MoraisCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, Brazil
,
Guilherme Augusto Ferreira da CostaCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, Brazil
,
Álan Alex AleixoCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, Brazil
,
Graziela Teixeira de OliveiraCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, Brazil
,
Lucas Ferreira AlvesCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, Brazil
,
Joaquim Maurício Duarte-AlmeidaCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, Brazil
,
Jaqueline Maria Siqueira FerreiraCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, Brazil
&
Luciana Alves Rodrigues dos Santos LimaCampus Centro-Oeste Dona Lindu, Universidade Federal de São João Del-Rei, Rua Sebastião Gonçalves Coelho 400, Chanadour, Divinópolis, MG35501-296, BrazilCorrespondence[email protected]
 show all
Pages 480-483 | Received 10 Mar 2014, Accepted 03 Aug 2014, Published online: 27 Aug 2014

References

  • Al-FatimiM, WursterM, SchröderG, LindequistU. 2007. Antioxidant, antimicrobial and cytotoxic activities of selected medicinal plants from Yemen. J Ethnopharmacol. 111:657–666.
  • BontempoP, CarafaV, GrassiR, BasileA, TenoreGC, FormisanoC, RiganoD, AltucciL. 2013. Antioxidant, antimicrobial and anti-proliferative activities of Solanum tuberosum L. var. Vitelotte. Food Chem Toxicol. 55:304–312.
  • ClericiMTPS, Carvalho-SilvaLB. 2011. Nutritional bioactive compounds and technological aspects of minor fruits grown in Brazil. Food Res Int. 44:1658–1670.
  • Duarte-AlmeidaJM, SalatinoA, GenoveseMI, LajoloFM. 2011. Phenolic composition and antioxidant activity of culms and sugarcane (Saccharum officinarum L.) products. Food Chem. 125:660–664.
  • GoharM, FaegriK, PerchatS, RavnumS, ØkstadOA, GominetM, KolstøAB, LereclusD. 2008. The PlcR virulence regulon of Bacillus cereus. PLoS One. 3:e2793.
  • JimohFO, AdedapoAA, AfolayanAJ. 2010. Comparison of the nutritional value and biological activities of the acetone, methanol and water extracts of the leaves of Solanum nigrum and Leonotis leonorus. Food Chem Toxicol. 48:964–971.
  • MartinsGZ, SantosAN, VilelaMVR, FerreiraMC, OliveiraWP, MoreiraRRD. 2013. Optimization of extraction conditions and antioxidant activity of Solanum lycocarpum fruits. J Appl Sci. 13:147–153.
  • MirandaMA, TiossiRFJ, SilvaMR, RodriguesKC, KuehnCC, OliveiraLGR, AlbuquerqueS, McChesneyJD, Lezama-DavilaCM, Isaac-MarquezAP, BastosJK. 2013. In vitro leishmanicidal and cytotoxic activities of the glycoalkaloids from Solanum lycocarpum (Solanaceae) fruits. Chem Biodivers. 10:642–648.
  • MunariCC, OliveiraPF, LimaIMS, MartinsSPL, CostaJC, BastosJK, TavaresDC. 2012. Evaluation of cytotoxic, genotoxic and antigenotoxic potential of Solanum lycocarpum fruits glycoalkaloid extract in V79 cells. Food Chem Toxicol. 50:3696–3701.
  • SakakibaraH, HondaY, NakagawaS, AshidaH, KanazawaK. 2003. Simultaneous determination of all polyphenols in vegetables, fruits, and teas. J Agric Food Chem. 51:571–581.
  • SatoY, ItagakiS, KurokawaT, OguraJ, KobayashiM, HiranoT, SugawaraM, IsekiK. 2011. In vitro and in vivo antioxidant properties of chlorogenic acid and caffeic acid. Int J Pharm. 403:136–138.
  • SouzaVC, LorenziH. 2005. Botânica Sistemática. Nova Odessa: Instituto Plantarum.
  • VieiraJr. G, FerreiraPM, MatosLG, FerreiraEC, RodovalhoW, FerriPH, FerreiraHD, CostaEA. 2003. Anti-inflammatory effect of Solanum lycocarpum fruits. Phytother Res. 17:892–896.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.