Phytochemical analysis of non-volatile fraction of Artemisia caerulescens subsp. densiflora (Viv.) (Asteraceae), an endemic species of La Maddalena Archipelago (Sardinia – Italy)

References

• Ahmad VU, Rasool N, Abbasi MA, Rashid MA, Kousar F, Zubair M, Ejaz A, Choudhary MI, Tareen RB. 2006. Antioxidant flavonoids from Pulicaria undulata. Pol J Chem. 80:745–751.
   Google Scholar
• Ali M, Siddiqui NA. 2000. Volatile oil constituents of Artemisia annua leaves. J Med Aromat Plant Sci. 22:568–571.
   Google Scholar
• Bergendorff O, Sterner O. 1995. Spasmolytic flavonols from Artemisia abrotanum. Planta Med. 61:370–371.10.1055/s-2006-958106
   PubMed Web of Science ®Google Scholar
• Bhattacharya AK, Rana KC. 2013. Antimicrobical agent, (E)-phytol and lauric amide from the plant Lagascea mollis. Indian J Chem. 52B:901–903.
   Google Scholar
• Biondi E, Valentini G, Bellomaria B. 2000. Essential oil of some halophyle and subhalophyle taxa Artemisia L. from the central European mediterranean. J Essent Oil Res. 12: 365–371.10.1080/10412905.2000.9699537
   Web of Science ®Google Scholar
• Blaskó G, Cordell GA. 1988. Definitive 1 H- and 13 C-nmr assignments of artemisinin (Qinghaosu). J Nat Prod. 51:1273–1276.10.1021/np50060a040
   Web of Science ®Google Scholar
• Brown GD. 2010. The biosynthesis of artemisinin (Quinghaosu) and the phytochemistry of Artemisia annua L. (Quinghao). Molecules. 15:7605–7698.
   Web of Science ®Google Scholar
• Carbonara T, Pascale R, Argentieri M, Papadia P, Fanizzi FP, Villanova L, Avato P. 2012. Phytochemical analysis of a herbal tea from Artemisia annua L. J Pharm Biomed Anal. 62:79–86.10.1016/j.jpba.2012.01.015
   PubMed Web of Science ®Google Scholar
• Chaturvedula PSV, Prakash I. 2012. Isolation of stigmasterol and β-sitosterol from the extract of Rubus suavissimus. Int Curr Pharm J. 1:239–242.
   Google Scholar
• Corrias B. 1986. Le piante endemiche della Sardegna [The endemic plants of Sardinia]: 187. Bollettino della Società Sarda di Scienze Naturali. 25:187–191.
   Google Scholar
• Ersőz T, Harpunt ŞŰ, Saracoğlu Ỉ. 2002. Phenolic compount from Scutellaria pontica. Turk J Chem. 26:581–588.
   Web of Science ®Google Scholar
• Ghalib MR, Mehdi SH, Hashim R, Sulaiman O, Valkonen A, Rissanen K, Trifunović SR. 2010. Isolation and crystal structure determination of 3,5,4′-trihydroxy-6,7-dimethoxy-flavone (eupalitin) from Asparagus falcatus (Linn.). J Chem Crystallogr. 40:510–513.10.1007/s10870-010-9687-9
   Web of Science ®Google Scholar
• Guo W, Zhu R-X, Shi Y-P, Jia Z-J. 1999. New sesquiterpene and other constituents from Artemisia arenaria. Indian J Chem., Sect B. 38B:828–830.
   Google Scholar
• Haggag MY, El-Tantawy ME, Fathy FI, Shams MM. 2003. Phytochemical and biological study of Artemisia vulgaris L. cultivated in Egypt. Bull Fac Pharm (Cairo University). 41:99–106.
   Google Scholar
• He Z-Z, Yan J-F, Song Z-J, Ye F, Liao X, Peng S-L, Ding L-S. 2009. Chemical constituents from the aerial parts of Artemisia minor. J Nat Prod. 72:1198–1201.10.1021/np800643n
   PubMed Web of Science ®Google Scholar
• Hong Van NT, Van Kiem P, Van Minh C, The Dung N. 2007. 5-O-Caffeoylquinic acid and Cinnamic acid from Gleditschia australis Helmsl., (Caesalpinaceae). Tap Chi Hoa Hoc. 45:127–130.
   Google Scholar
• Hu J, Feng X. 2000. Triterpenoids, p-coumaric acid esters and flavonoids from Artemisia igniaria. Planta Med. 66(7):684–686.
   PubMed Web of Science ®Google Scholar
• Hu H-B, Zheng X-D, Jian Y-F, Liu J-X, Zhu J-H. 2011. Constituents of the root of Anemone tomentosa. Arch Pharmacal Res. 34:1097–1105.10.1007/s12272-011-0707-x
   PubMed Web of Science ®Google Scholar
• Isobe T, Matsudi D, Morimoto Y, Nagata K, Ohsaki A. 2006. The anti-helicobacter pilori flavones in a Brazilian plant, Hiptys fasciculata, and the acitivity of methoxyflavones. Biol Pharm Bull. 29:10339–11041.
   Web of Science ®Google Scholar
• Kardono LBS, Wikara T, Tursiloadi S, Tursiloadi H. 2014. Synthesis of diydroartemisinin using Ni/TiO2 catalyst prepared by sol gel method. J Appl Pharm Sci. 4:1–8.
   Google Scholar
• Kim SU, Lim HJ. 1989. Isolation of arteannuic acid from Artemisia annua. J Korean Agric Chem Soc. 32:178–179.
   Google Scholar
• Krenn L, Miron A, Peno E, Petr U, Koop B. 2003. Flavonoids from Achillea nobilis L. Naturforsch. 58c:11–16.
   Google Scholar
• Kwak JH, Lee KB, Schmitz FJ. 2001. Four new coumarin derivatives from Artemisia keiskeana. J Nat Prod. 64:1081–1083.
   PubMed Web of Science ®Google Scholar
• Lin CFL, Huang YL, Cheng LY, Sheu SJ, Chen CC. 2006. Bioactive flavonoids from Ruteia tuberose. J Chin Med. 17:103–109.
   Google Scholar
• Ling YJ. 1991. The old word Artemisia (Compositae). Bull Bot Res (Harbin). 12:1–108.
   Google Scholar
• Maggio A, Rosselli S, Brancazio CL, Spadaro V, Raimondo FM, Bruno M. 2013. Metabolites from the aerial parts of the sicilian population of Artemisia alba. Nat Prod Comm. 8:283–286.
   PubMed Web of Science ®Google Scholar
• Maṧterovầ I, Uhrin KV, Suchy V. 1989. Phytochemical study of Salvia officinalis L. Chem Paper. 43:797–803.
   Web of Science ®Google Scholar
• Moharram FA, Markouk MSA. 2007. A novel phenylethanoid dimer and flavonoids from Jacaranda mimosaefolia. Z Naturforsch. 62b:1213–1220.
   Google Scholar
• Morales-Escobar L, Braca A, Pizza C, De Tommasi N. 2007. New phenolic derivatives from Vernonia mapirensis gleason. ARKIVOC 2007:349–358. Gainesville (FL).
   Google Scholar
• Noori S, Naderi G-A, Hassan ZM, Habibi Z, Bathaie SZ, Hashemi SMM. 2004. Immunosuppressive activity of a molecule isolated from Artemisia annua on DTH responses compared with cyclosporin A. Int Immunopharmacol. 4:1301–1306.10.1016/j.intimp.2004.05.003
   PubMed Web of Science ®Google Scholar
• Ornano L, Venditti A, Ballero M, Sanna C, Quassinti L, Bramucci M, Lupidi G, Papa F, Vittori S, Maggi F, Bianco A. 2013. Chemopreventive and antioxidant activity of the chamazulene-rich essential oil obtained from Artemisia arborescens L. growing on the Isle of La Maddalena, Sardinia, Italy. Chem Biodiv. 10:1464–1474.10.1002/cbdv.v10.8
   PubMed Web of Science ®Google Scholar
• Pauli GF, Poetsch F, Nahrstedt. 1998. Structure assignment of natural quinic acid derivatives using proton nuclear magnetic resonance techniques. Phytochem Anal. 9:177–185.10.1002/(ISSN)1099-1565
   Web of Science ®Google Scholar
• Pieroni A, Giusti ME. 2009. Alpine ethnobotany in Italy: traditional knowledge of gastronomic and medicinal plants among the Occitans of the upper Varaita valley, Piedmont. J Ethnobiol Ethnomed. 5:32–46.10.1186/1746-4269-5-32
   PubMed Web of Science ®Google Scholar
• Petretto GL, Chessa M, Piana A, Masia MD, Foddai M, Mangano G, Culeddu N, Afifi FU, Pintore G. 2013. Chemical and biological study on the essential oil of Artemisia caerulescens L. ssp. densiflora (Viv.). Nat Prod Res. 27:1709–1715.10.1080/14786419.2012.749471
   PubMed Web of Science ®Google Scholar
• Radulovic NS, Blagojevic PD, Zlatkovic BK, Palic RM. 2009. A GC/MS profile of the volatile constituents of the aerial parts of Artemisia abrotanum L. (Asteraceae) from Serbia. S Afr J Chem. 62:30–32.
   Web of Science ®Google Scholar
• Ryu SY, Kim JO, Choi SU. 1997. Cytotoxic components of Artemisia princeps. Planta Med. 63:384–385.10.1055/s-2006-957714
   PubMed Web of Science ®Google Scholar
• Saewan N, Koysonbon S, Chatrapromma K. 2010. Anti-tyrosinase and anti-cancer activities of flavonoids from Blumea balsamifera DC. J Med Plants Res. 5:10188–11125.
   Google Scholar
• Saitbaeva IM, Sidyakin GP. 1971. Artemisin from Artemisia cina. Khimiya Prirodnykh Soedinenii. 7:120–121.
   Google Scholar
• Saldanha LL, Vilegas W, Dokkedal A. 2013. Characterization of flavonoids and phenolic acids in Myrcia bella Cambess. Using FIA-ESI-IT-MSn and HPLC-PAD-ESI-IT-MS combined with NMR. Molecules. 18:8402–8416.10.3390/molecules18078402
   PubMed Web of Science ®Google Scholar
• Tan RX, Lu H, Wolfender J-L, Yu TT, Zheng WF, Yang L, Gafner S, Hostettmann K. 1999. Mono- and sesquiterpenes and antifungal constituents from Artemisia species. Planta Med. 65:064–067.10.1055/s-1999-13965
   PubMed Web of Science ®Google Scholar
• Tan RX, Tang HQ, Hu J, Shuai B. 1998. Lignans and sesquiterpene lactones from Artemisia sieversiana and Inula racemosa. Phytochemistry. 49:157–161.10.1016/S0031-9422(97)00889-3
   PubMed Web of Science ®Google Scholar
• Ul’chenko NT, Khushbaktova ZA, Bekker NP, Kidisyuk EN, Syrov VN, Glushenkova AI. 2005. Lipids from flowers and leaves of Artemisia annua and their biological activity. Chem Nat Compd. 41:280–284.10.1007/s10600-005-0129-4
   Web of Science ®Google Scholar
• Villar A, Calduch ML, Zafra-Polo MC. 1983. Essential oils from different Artemisia species. Ars Pharmaceut. 24:149–159.
   Google Scholar
• Zhang W, Luo S, Fang F, Chen Q, Hu H, Jia X, Zhai H. 2005. Total synthesis of absinthin. J Am Chem Soc. 127:18–19.10.1021/ja0439219
   PubMed Web of Science ®Google Scholar