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Natural Product Research
Formerly Natural Product Letters
Volume 33, 2019 - Issue 11
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Short Communication

Chemical constituents from the flowers of Satsuma mandarin and their free radical scavenging and α-glucosidase inhibitory activities

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Pages 1670-1673 | Received 21 Oct 2017, Accepted 02 Jan 2018, Published online: 15 Jan 2018

References

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