NMR-based metabolomics to evaluate the milk composition from Friesian and autochthonous cows of Northern Italy at different lactation times

References

• Cesare Marincola F , Noto A , Caboni P , Reali A , Barberini L , Lussu M , Murgia F , Santoru ML , Attori L , Fanos V . 2012. A metabolomic study of preterm human and formula milk by high resolution NMR and GC/MS analysis: preliminary results. J Matern Fetal Neonatal Med. 25:62–67.10.3109/14767058.2012.715436
   PubMed Web of Science ®Google Scholar
• Hadsell D , George J , Torres D . 2007. The declining phase of lactation: peripheral or central, programmed or pathological? J Mammary Gland Biol Neoplasia. 12:59–70.10.1007/s10911-007-9038-4
   PubMed Web of Science ®Google Scholar
• Harzia H , Kilk K , Jõudu I , Henno M , Kärt O , Soomets U . 2012. Comparison of the metabolic profiles of noncoagulating and coagulating bovine milk. J Dairy Sci. 95(2):533–540.10.3168/jds.2011-4468
   PubMed Web of Science ®Google Scholar
• Hu F , Furihata K , Ito-Ishida M , Kaminogawa S , Tanokura M . 2004. Non destructive observation of bovine milk by NMR spectroscopy: analysis of existing states of compounds and detection of new compounds. J Agric Food Chem. 52:4969–4974.10.1021/jf049616o
   PubMed Web of Science ®Google Scholar
• Kessel S , Stroehl M , Meyer HHD , Hiss S , Sauerwein H , Schwarz FJ , Bruckmaier RM . 2008. Individual variability in physiological adaptation to metabolic stress during early lactation in dairy cows kept under equal conditions. J Anim Sci. 86:2903–2912.10.2527/jas.2008-1016
   PubMed Web of Science ®Google Scholar
• Klein MS , Almstetter MF , Schlamberger G , Nurnberger N , Dettmer K , Oefner PJ , Meyer HH , Wiedemann S , Gronwald W . 2010. Nuclear magnetic resonance and mass spectrometry-based milk metabolomics in dairy cows during early and late lactation. J Dairy Sci. 93:1539–1550.10.3168/jds.2009-2563
   PubMed Web of Science ®Google Scholar
• Klein MS , Buttchereit N , Miemczyk SP , Immervoll AK , Louis C , Wiedemann S , Junge W , Thaller G , Oefner PJ , Gronwald W . 2012. NMR metabolomic analysis of dairy cows reveals milk glycerophosphocholine to phosphocholine ratio as prognostic biomarker for risk of ketosis. J Proteome Res. 11(2):1373–1381.10.1021/pr201017n
   PubMed Web of Science ®Google Scholar
• Lamanna R , Braca A , Di Paolo E , Imparato G . 2011. Identification of milk mixtures by 1H NMR profiling. Magn Res Chem. 49:S22–S26.10.1002/mrc.v49.S1
   PubMed Web of Science ®Google Scholar
• Le Maréchal C , Thiéry R , Vautor E , Le Loir Y . 2011. Mastitis impact on technological properties of milk and quality of milk products – a review. Dairy Sci & Technol. 91(3):247–282.10.1007/s13594-011-0009-6
   Web of Science ®Google Scholar
• Li S , Wang Q , Lin X , Jin X , Liu L , Wang C , Chen Q , Liu J , Liu H . 2017. The use of ‘omics’ in lactation research in dairy cows. Int J Mol Sci. 18:983–1000.10.3390/ijms18050983
   Web of Science ®Google Scholar
• Lock AL , Garnsworthy PC . 2003. Seasonal variation in milk conjugated linoleic acid and Δ9-desaturase activity in dairy cows. Livest Prod Sci. 79(1):47–59.10.1016/S0301-6226(02)00118-5
   Google Scholar
• McJarrow P , van Amelsfort-Schoonbeek J . 2004. Bovine sialyl oligosaccharides: seasonal variations in their concentrations in milk, and a comparison of the colostrums of Jersey and Friesian cows. Int Dairy J. 14(7):571–579.10.1016/j.idairyj.2003.11.006
   Web of Science ®Google Scholar
• McManaman JL , Neville MC . 2003. Mammary physiology and milk secretion. Adv Drug Deliver Rev. 55:629–641.10.1016/S0169-409X(03)00033-4
   PubMed Web of Science ®Google Scholar
• Praticò G , Capuani G , Tomassini A , Baldassarre M , Delfini M , Miccheli A . 2014. Exploring human breast milk composition by NMR-based metabolomics. Nat Prod Res. 28:95–101.10.1080/14786419.2013.843180
   PubMed Web of Science ®Google Scholar
• Salaün F , Mietton B , Gaucheron F . 2005. Buffering capacity of dairy products. Int Dairy J. 15(2):95–109.10.1016/j.idairyj.2004.06.007
   Web of Science ®Google Scholar
• Skeie S . 2007. Characteristics in milk influencing the cheese yield and cheese quality. J Anim Feed Sci. 16:130–142.10.22358/jafs/74164/2007
   Web of Science ®Google Scholar
• Solomons NW . 2002. Nature’s perfect food revisited: Recent insights on milk consumption and chronic disease risk. Nutr Rev. 60(6):180–182.
   PubMed Web of Science ®Google Scholar
• Stelwagen K , Singh K . 2014. The role of tight junctions in mammary gland function. J Mammary Gland Biol Neoplasia. 19:131–138.10.1007/s10911-013-9309-1
   PubMed Web of Science ®Google Scholar
• Sundekilde U , Frederiksen PD , Clausen MR , Larsen LB , Bertram HC . 2011. Relationship between the metabolite profile and technological properties of bovine milk from two dairy breeds elucidated by NMR-based metabolomics. J Agric Food Chem. 59:7360–7367.10.1021/jf202057x
   PubMed Web of Science ®Google Scholar
• Sundekilde UK , Poulsen N , Larsen LB , Bertram HC . 2012. NMR metabonomicsreveals strong association between milk metabolites and somatic cell count in bovine milk. J Dairy Sci. 96:290–299.
   PubMed Web of Science ®Google Scholar
• Sundekilde U , Larsen L , Bertram H . 2013. NMR-based milk metabolomics. Metabolites. 3:204–222.
   PubMedGoogle Scholar
• Tsioulpas A , Grandison AS , Lewis MJ . 2007. Changes in physical properties of bovine milk from the colostrum period to early lactation. J Dairy Sci. 90(11):5012–5017.10.3168/jds.2007-0192
   PubMed Web of Science ®Google Scholar
• Tsioulpas A , Lewis MJ , Grandison AS . 2007. Effect of minerals on casein micelle stability of cows’ milk. J Dairy Res. 74(2):167–173.10.1017/S0022029906002330
   PubMed Web of Science ®Google Scholar