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Natural Product Research
Formerly Natural Product Letters
Volume 38, 2024 - Issue 8
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Research Articles

A new polysaccharide from leaves of Sabia parviflora

Sijing Wua Hubei Key Laboratory of Natural Products Research and Development, Key Laboratory of Functional Yeast (China National Light Industry), College of Biological and Pharmaceutical Sciences, China Three Gorges University, Yichang, P.R. ChinaView further author information
,
Hui Lia Hubei Key Laboratory of Natural Products Research and Development, Key Laboratory of Functional Yeast (China National Light Industry), College of Biological and Pharmaceutical Sciences, China Three Gorges University, Yichang, P.R. ChinaView further author information
,
Manshu Lia Hubei Key Laboratory of Natural Products Research and Development, Key Laboratory of Functional Yeast (China National Light Industry), College of Biological and Pharmaceutical Sciences, China Three Gorges University, Yichang, P.R. ChinaView further author information
,
Bang Xub The First People’s Hospital of Yichang, The People’s Hospital of China Three Gorges University, Yichang, P.R. ChinaView further author information
,
Chengxiong Liua Hubei Key Laboratory of Natural Products Research and Development, Key Laboratory of Functional Yeast (China National Light Industry), College of Biological and Pharmaceutical Sciences, China Three Gorges University, Yichang, P.R. ChinaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0001-8678-2194View further author information
ORCID Icon &
Kun Zoua Hubei Key Laboratory of Natural Products Research and Development, Key Laboratory of Functional Yeast (China National Light Industry), College of Biological and Pharmaceutical Sciences, China Three Gorges University, Yichang, P.R. ChinaCorrespondence[email protected]
View further author information
Pages 1302-1310 | Received 02 Aug 2022, Accepted 14 Oct 2022, Published online: 28 Oct 2022

References

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