Sea Clam-Derived Feeding Stimulants Enhance Acceptability and Intake of Reduced Fish Meal, Soy-Based Sunshine Bass Feeds

References

• Blaufuss, P., and J. Trushenski. 2012. Exploring soy-derived alternatives to fish meal: using soy protein concentrate and soy protein isolate in hybrid Striped Bass feeds. North American Journal of Aquaculture 74:8–19.
   Web of Science ®Google Scholar
• Brown, P. B., R. Twibell, Y. Jonker, and K. A. Wilson. 1997. Evaluation of three soybean products in diets fed to juvenile hybrid Striped Bass Morone saxatilis × M. chrysops. Journal of the World Aquaculture Society 28:215–223.
   Web of Science ®Google Scholar
• Bureau, D. 2006. Rendered products in fish aquaculture feeds. Pages 179–194 in D. L. Meeker, editor. Essential rendering: all about the animal by-products industry. National Renderers Association, Alexandria, Virginia.
   Google Scholar
• Carr, W. E. S., J. C. Netherton, R. A. Gleeson, and C. D. Derby. 1996. Stimulants of feeding behavior in fish: analyses of tissues of diverse marine organisms. Biological Bulletin 190:149–160.
   PubMed Web of Science ®Google Scholar
• Christie, W. W. 1982. Lipid analysis, 2nd edition. Pergamon, Oxford, UK.
   Google Scholar
• Davis, D. A., D. Jirsa, and C. R. Arnold. 1995. Evaluation of soybean proteins as a replacement for menhaden fish meal in practical diets for the Red Drum Sciaenops ocellatus. Journal of the World Aquaculture Society 26:48–58.
   Google Scholar
• Dias, J., E. F. Gomes, and S. J. Kaushik. 1997. Improvement of feed intake through supplementation with an attractant mix in European Seabass fed plant-protein rich diets. Aquatic Living Resources 10:385–389.
   Web of Science ®Google Scholar
• FAO (Food and Agriculture Organization of the United Nations). 2008. The state of world fisheries and aquaculture report. FAO, Rome.
   Google Scholar
• FAO (Food and Agriculture Organization of the United Nations). 2014. The state of world fisheries and aquaculture report. FAO, Rome.
   Google Scholar
• Folch, J., M. Lees, and G. H. Sloane-Stanley. 1957. A simple method for isolation and purification of total lipids from animal tissues. Journal of Biological Chemistry 276:497–507.
   Google Scholar
• Gallagher, M. L. 1994. The use of soybean meal as a replacement for fish meal in diets for hybrid Striped Bass (Morone saxatilis × M. chrysops). Aquaculture 126:119–127.
   Web of Science ®Google Scholar
• Gatlin, D. M., F. T. Barrows, P. Brown, K. Dabrowski, T. G. Gaylord, R. W. Hardy, E. Herman, G. Hu, A. Krogdahl, R. Nelson, K. Overturf, M. Rust, W. Sealey, D. Skonberg, E. J. Souza, D. Stone, R. Wilson, and E. Wurtele. 2007. Expanding the utilization of sustainable plant products in aquafeeds: a review. Aquaculture Research 38:551–579.
   Web of Science ®Google Scholar
• Grey, M., I. Forster, W. Dominy, H. Ako, and A. F. Giesen. 2009. Validation of feeding stimulant bioassay using fish hydrolysates for the Pacific white shrimp, Litopenaeus vannamei. Journal of the World Aquaculture Society 40:547–555.
   Web of Science ®Google Scholar
• Henderson, N. R., and D. B. Stromborn. 1991. Sea clam solid waste generation in New Jersey. Pages 241–248 in W. S. Otwell, editor. Tropical and subtropical fisheries technological conference of the Americas conference proceedings. Florida Sea Grant Program, Gainesville.
   Google Scholar
• Hill, H. A., J. T. Trushenski, and C. C. Kohler. 2013. Utilization of soluble canola protein concentrate as an attractant enhances production performance of sunshine bass fed reduced fish meal, plant-based diets. Journal of the World Aquaculture Society 44:124–132.
   Web of Science ®Google Scholar
• Hodson, R. G. 1989. Hybrid Striped Bass biology and life history. Southern Regional Aquaculture Center, Publication 300, Stoneville, Mississippi.
   Google Scholar
• Hughes, S. G. 1997. Effect of supplemental dietary crystalline amino acids on the feed consumption of juvenile Striped Bass, Morone saxatilis. Journal of Applied Aquaculture 7:45–51.
   Google Scholar
• Jobling, M. 1994a. Ingestion, absorption and excretion. Fish and Fisheries Series 13:99–119.
   Google Scholar
• Jobling, M. 1994b. Environmental factors and growth. Fish and Fisheries Series 13:155–168.
   Google Scholar
• Kohler, C. C. 2000. Striped Bass and hybrid Striped Bass culture. Pages 898–907 in R. R. Stickney, editor. Encyclopedia of aquaculture. Wiley, New York.
   Google Scholar
• Laporte, J., and J. Trushenski. 2012. Production performance, stress tolerance and intestinal integrity of sunshine bass fed increasing levels of soybean meal. Journal of Animal Physiology and Animal Nutrition 93:513–526.
   Web of Science ®Google Scholar
• Lochmann, R. 2015. Feeds and feeding of hybrid Striped Bass. Southern Regional Aquaculture Center, Publication 3001, Stoneville, Mississippi.
   Google Scholar
• Nagel, F., A. Von Danwitz, M. Schlachter, S. Kroeckel, C. Wagner, and C. Schulz. 2014. Blue mussel meal as feed attractant in rapeseed protein-based diets for Turbot (Psetta maxima). Aquaculture Research 45:1964–1978.
   Web of Science ®Google Scholar
• NOAA (National Oceanic and Atmospheric Administration). 2015. Atlantic surfclam and ocean quahog, fishery quotas. Available: http://www.greateratlantic.fisheries.noaa.gov/sustainable/species/clam/#el28988. (July 2016).
   Google Scholar
• NRC (National Research Council). 2011. Nutrient requirements of fish and shrimp. National Academies Press, Washington, D.C.
   Google Scholar
• Papatryphon, E., and J. H. Soares. 2000a. Identification of feeding stimulants for Striped Bass, Morone saxatilis. Aquaculture 185:339–352.
   Web of Science ®Google Scholar
• Papatryphon, E., and J. H. Soares. 2000b. The effect of feeding stimulants on growth performance of Striped Bass, Morone saxatilis, fed a plant feedstuff-based diet. Aquaculture 185:329–338.
   Web of Science ®Google Scholar
• Papatryphon, E., and J. H. Soares. 2002. A qualitative and quantitative approach to determine the optimum combination of feeding stimulants for Striped Bass Morone saxatilis using an agar gel carrier. Journal of the World Aquaculture Society 33:23–31.
   Web of Science ®Google Scholar
• Polat, A., and G. Beklevik. 1999. The importance of betaine and some attractive substances as fish feed additives. Pages 217–220 in J. Brufau and A. Tacon, editors. Feed manufacturing in the Mediterranean region: recent advances in research and technology. CIHEAM, Cahiers Options Méditerranéennes 37, Paris.
   Google Scholar
• Refstie, S., T. Storebakken, and A. J. Roem. 1998. Feed consumption and conversion in Atlantic salmon (Salmo salar) fed diets with fish meal, extracted soybean meal or soybean meal with reduced content of oligosaccharides, trypsin inhibitors, lectins and soya antigens. Aquaculture 162:301–312.
   Web of Science ®Google Scholar
• Rombenso, A., C. Crouse, and J. Trushenski. 2013. Comparison of traditional and fermented soybean meals as alternatives to fish meal in hybrid striped bass feeds. North American Journal of Aquaculture 75:197–204.
   Web of Science ®Google Scholar
• Sangster, A. W., S. E. Thomas, and N. L. Tingling. 1975. Fish attractants from marine invertebrates: arcamine from Arca zebra and strombine from Strombus gigas. Tetrahedron 31:1135–1137.
   Web of Science ®Google Scholar
• Sitjà-Bobadilla, A., S. Pena-Llopis, P. Gomez-Requeni, F. Medale, S. Kaushik, and J. Perez-Sanchez. 2005. Effect of fish meal replacement by plant protein sources on non-specific defence mechanisms and oxidative stress in Gilthead Seabream (Sparus aurata). Aquaculture 249:387–400.
   Web of Science ®Google Scholar
• Tacon, A. G. J., and M. Metian. 2008. Global overview of the use of fish meal and fish oil in industrially compounded aquafeeds: trends and future prospects. Aquaculture 2008:146–158.
   Web of Science ®Google Scholar
• Trushenski, J., and B. Gause. 2013. Comparative value of fish meal alternatives as protein sources in feeds for hybrid Striped Bass. North American Journal of Aquaculture 75:329–341.
   Web of Science ®Google Scholar
• Trushenski, J., J. Laporte, H. Lewis, M. Schwarz, B. Delbos, R. Takeuchi, and L. A. Sampaio. 2011. Fish meal replacement with soy-derived protein in feeds for juvenile Cobia: influence of replacement level and attractant supplementation. Journal of the World Aquaculture Society 42:435–443.
   Web of Science ®Google Scholar
• Trushenski, J. T., C. S. Kasper, and C. C. Kohler. 2006. Challenges and opportunities in finfish nutrition. North American Journal of Aquaculture 68:122–140.
   Web of Science ®Google Scholar
• Tusche, K., K. Berends, S. Wuertz, A. Susenbeth, and C. Schulz. 2011. Evaluation of feed attractants in potato protein concentrate based diets for Rainbow Trout (Oncorhynchus mykiss). Aquaculture 321:54–60.
   Web of Science ®Google Scholar
• Watanabe, T., and J. Pongmaneerat. 1993. Potential of soybean meal as a protein source in extruded pellets for Rainbow Trout. Nippon Suisan Gakkaishi 59:1415–1423.
   Web of Science ®Google Scholar
• Webster, C. D., L. G. Tiu, and A. M. Morgan. 1999. Effect of partial and total replacement of fish meal on growth and body composition of sunshine bass Morone chrysops × M. saxatilis. World Aquaculture Society 40:443–453.
   Web of Science ®Google Scholar
• Woiwode, J. G., and I. R. Adelman. 1991. Effects of temperature, photoperiod, and ration size on growth of hybrid Striped Bass × White Bass. Transactions of the American Fisheries Society 120:217–229.
   Web of Science ®Google Scholar
• Zhou, Q.-C., K.-S. Mai, B.-P. Tan, and Y.-J. Liu. 2005. Partial replacement of fish meal by soybean meal in diets for juvenile Cobia (Rachycentron canadum). Aquaculture Nutrition 11:175–182.
   Web of Science ®Google Scholar