Mercury (Hg) Levels in the Caspian Sea Kilka Fish: A Communication

References

• Abbasi , K. , Valipour , A. , Talebi Haghighi , D. , Sarpanah , A. and Nezami , Sh . 1999 . Atlas of Iranian Fishes—Gilan Inland Waters , 29 Gilan , , Iran : Shilat Research Center of Gilan .
   Google Scholar
• Agah , H. , Leermakers , M. , Elskens , M. , Fatemi , S. M. R. and Baeyens , W. 2007 . Total mercury and methyl mercury concentrations in fish from the Persian Gulf and the Caspian Sea . Water, Air, and Soil Pollution , 181 : 95 – 105 .
   Web of Science ®Google Scholar
• Davis , K. and Bailey , M. “ Chlor-alkali partnership area ” . In Poster presented at the 10th International Conference on Mercury as a Global Pollutant Halifax, Novia Scotia, July 2011, Available at: http://www.zoinet.org/web/sites/default/files/publications/Mercury-Poster-Chlor-Alkali.pdf
   Google Scholar
• Hosseini , S. V. , Aflaki , F. , Sobhanardakani , S. , Tayebi , L. , Lashkan , A. B. and Regenstein , J. M. 2012 . Analysis of mercury, selenium, and tin concentrations in canned fish marketed in Iran . Environmental Monitoring and Assessment , 185 ( 8 ) : 6407–6412
   PubMed Web of Science ®Google Scholar
• Ilyushchenko , M. , Kamberov , R. , Yakovleva , L. , Tanton , T. , Ullrich , S. and Randall , P. 2008 . “ Monitoring the effectiveness of measures to contain the primary sources of mercury pollution on the site of a former chloralkali plant in Kazakhstan ” . In Proceedings of the Sixth International Conference on Remediation of Chlorinated and Recalcitrant Compounds May 2008, Monterey, CA, Columbus, Ohio: Battelle.
   Google Scholar
• Joint FAO/WHO Expert Committee on Food Additives . 2004 . Evaluation of Certain Food Additives and Contaminants: Sixty-First Report of the Joint FAO/WHO Expert Committee on Food Additives , Geneva , , Switzerland : World Health Organization .
   Google Scholar
• Moradinasab , G. , Raeisi , H. , Ghorbani , R. , Paighambari , S. Y. and Davoodi , R. 2012 . Weight-length relationship for Clupeonella cultriventris caspia (Svetovidov, 1941) in Iranian waters of the southwest Caspian Sea . American Journal of Experimental Agriculture , 2 : 240 – 246 .
   Google Scholar
• Mousavi , A. , Chávez , R. D. , Ali , A. S. and Cabaniss , S. E. 2011 . Mercury in natural waters: A mini–review . Environmental Forensics , 12 : 14 – 18 .
   Web of Science ®Google Scholar
• Okati , N. , Sari , A. E. and Ghasempouri , S. M. 2012 . Hair mercury concentrations of lactating mothers and breasted infants in Iran (fish consumption and mercury exposure) . Biological Trace Element Research , 149 : 155 – 162 .
   PubMed Web of Science ®Google Scholar
• Parizanganeh , A. , Lakhan , V. C. and Ahmad , S. R. 2006 . Pollution of the Caspian Sea marine environment along the Iranian coast . Environmental Informatics Archives , 4 : 209 – 217 .
   Google Scholar
• Republic of Kazakhstan Ministry of the Environment . 2013 . Ministry of the Environment Protection of the Republic of Kazakhstan: Official Site Available at: http://www.eco.gov.kz/ (accessed July 22, 2013)
   Google Scholar
• Silberberg , M. S. 2012 . Chemistry: The Molecular Nature of Matter and Change , 905 – 943 . New York , NY : McGraw-Hill .
   Google Scholar
• United Nations Environment Programme (UNEP) . 2008 . Guidance for Identifying Populations at Risk for Mercury Exposure , Geneva , , Switzerland : UNEP DTIE Chemicals Branch and WHO Department of Food Safety, Zoonoses and Foodborne Diseases .
   Google Scholar
• United Nations Environment Programme (UNEP) . 2008 . Mercury and Industry , Nairobi , , Kenya : United Nations Environment Programme .
   Google Scholar