Development of an immunochromatographic assay as a screen for detection of total phthalate acid esters in cooking oil

References

• Aragon, M., R. M. Marcen, and F. Borrull. 2012. Determination of phthalates and organophosphate esters in particulated material from harbour air samples by pressurised liquid extraction and gas chromatography-mass spectrometry. Talanta 101:473–478.
   PubMed Web of Science ®Google Scholar
• Atassi, M. Z., C. J. Van Oss, and D. R. Absolom, Eds. 1984. Molecular immunology. New York: Marcel Dekker.
   Google Scholar
• Bao, J., M. Wang, X. Ning, Y. Zhou, Y. He, J. Yang, and X. Gao. 2015. Phthalate concentrations in personal care products and the cumulative exposure to female adults and infants in Shanghai. Journal Toxicogical Environment Health A 78:325–341.
   PubMed Web of Science ®Google Scholar
• Cao, X. L. 2010. Phthalate esters in foods: Sources, occurrence, and analytical methods. Comprehens Reviews Food Sciences Food Safety 9:21–43.
   PubMed Web of Science ®Google Scholar
• Cariou, R., F. Larvor, F. Monteau, P. Marchand, E. Bichon, G. Dervilly-Pinel, J. P. Antignac, and B. Le Bizec. 2016. Measurement of phthalates diesters in food using gas chromatography-tandem mass spectrometry. Food Chemistry 196:211–219.
   PubMed Web of Science ®Google Scholar
• Chandler, J. P. 2007. Purification and characterization of antibodies. In Gary C. Howard and Matthew R. Kaser (eds.), Making and using antibodies: A practical handbook, Chap. 7. Boca Raton, USA: CRC Press, Taylor & Francis Group.
   Google Scholar
• Chen, Y., Z. Wang, Z. Wang, S. Tang, Y. Zhu, and X. Xiao. 2008. Rapid enzyme-linked immunosorbent assay and colloidal gold immunoassay for kanamycin and tobramycin in swine tissues. Journal of Agricultural and Food Chemistry 56:2944–2952.
   PubMed Web of Science ®Google Scholar
• Cui, X. P., P. P. Wu, D. Lai, S. W. Zheng, Y. S. Chen, S. A. Eremin, W. Peng, and S. Q. Zhao. 2015. Development of a highly specific fluorescence immunoassay for detection of diisobutyl phthalate in edible oil samples. Journal of Agricultural and Food Chemistry 63:9372–9378.
   PubMed Web of Science ®Google Scholar
• Fan, J. C., L. Wu, X. F. Wang, X. H. Huang, Q. Jin, and S. T. Wang. 2012. Determination of the migration of 20 phthalate esters in fatty food packaged with different materials by solid-phase extraction and UHPLC–MS/MS. Analysis Meth 4:4168–4175.
   Web of Science ®Google Scholar
• Feng, X. L., S. Y. Lu, D. Liu, L. Li, X. Z. Wu, J. Song, P. Hu, Y. S. Li, F. Tang, Z. H. Li, G. M. Wang, Y. Zhou, Z. S. Liu, and H. L. Ren. 2013. Direct competitive immunosorbent assay for detection of MEHP in human urine. Chemosphere 92:150–155.
   PubMed Web of Science ®Google Scholar
• Hayasaka, Y. 2014. Analysis of phthalates in wine using liquid chromatography tandem mass spectrometry combined with a hold-back column: Chromatographic strategy to avoid the influence of pre-existing phthalate contamination in a liquid chromatography system. Journal Chromatographic A 1372:120–127.
   Web of Science ®Google Scholar
• Hua, X., G. Qian, J. Yang, B. Hu, J. Fan, N. Qin, G. Li, Y. Wang, and F. Liu. 2010. Development of an immunochromatographic assay for the rapid detection of chlorpyrifos-methyl in water samples. Biosensors Bioelectronics 26:189–194.
   PubMed Web of Science ®Google Scholar
• Huang, X., Z. Aguilar, H. Xu, W. Lai, and Y. Xiong. 2016. Membrane-based lateral flow immunochromatographic strip with nanoparticles as reporters for detection: A review. Biosensors Bioelectronics 75:166–180.
   PubMed Web of Science ®Google Scholar
• Kamrin, M. A. 2009. Phthalate risks, phthalate regulation, and public health: A review. Journal Toxicogical Environment Health B 12:157–174.
   PubMed Web of Science ®Google Scholar
• Kappenstein, O., B. Vieth, A. Luch, and K. Pfaff. 2012. Toxicologically relevant phthalates in food. Molecular Clinical Environment Toxicogical 101:87–106.
   Google Scholar
• Kato, K., M. J. Silva, L. L. Needham, and A. M. Calafat. 2005. Determination of total phthalates in urine by isotope-dilution liquid chromatography–tandem mass spectrometry. Journal Chromatographic B 814:355–360.
   PubMed Web of Science ®Google Scholar
• Kim, S., J. Lee, J. Park, H. J. Kim, G. Cho, G. H. Kim, S. H. Eun, J. J. Lee, G. Choi, E. Suh, S. Choi, S. Kim, Y. D. Kim, S. K. Kim, S. Y. Kim, S. Kim, S. Eom, H. B. Moon, S. Kim, and K. Choi. 2015. Concentrations of phthalate metabolites in breast milk in Korea: Estimating exposure to phthalates and potential risks among breast-fed infants. The Science of the Total Environment 508:13–19.
   PubMed Web of Science ®Google Scholar
• Koo, H. J., and B. M. Lee. 2004. Estimated exposure to phthalates in cosmetics and risk assessment. Journal Toxicogical Environment Health A 67:1901–1914.
   PubMed Web of Science ®Google Scholar
• Koo, H. J., and B. M. Lee. 2005. Human monitoring of phthalates and risk assessment. Journal Toxicogical Environment Health A 68:1379–1392.
   PubMed Web of Science ®Google Scholar
• Kuang, H., L. Q. Liu, L. G. Xu, W. Ma, L. L. Guo, L. B. Wang, and C. L. Xu. 2013. Development of an enzyme-linked immunosorbent assay for dibutyl phthalate in liquor. Sensors 13:8331–8339.
   PubMed Web of Science ®Google Scholar
• Li, D. W., S. Wei, H. Yang, Y. Li, and A. P. Deng. 2009. A sensitive immunochromatographic assay using colloidal gold-antibody probe for rapid detection of pharmaceutical indomethacin in water samples. Biosensors Bioelectronics 24:2277–2280.
   PubMed Web of Science ®Google Scholar
• Li, X., P. Li, Q. Zhang, R. Li, W. Zhang, Z. Zhang, X. Ding, and X. Tang. 2013. Multi-component immunochromatographic assay for simultaneous detection of aflatoxin B-1, ochratoxin A and zearalenone in agro-food. Biosensors Bioelectronics 49:426–432.
   PubMed Web of Science ®Google Scholar
• Liu, S., L. Liu, Y. Han, J. Sun, J. Feng, J. Wang, and C. Zhong. 2015. Rapid screening of edible oils for phthalates using phase-transfer catalyst-assisted hydrolysis and liquid phase microextraction coupled to high performance liquid chromatography–tandem mass spectrometry. Journal Chromatographic A 1420:26–34.
   PubMed Web of Science ®Google Scholar
• Llompart, M., M. Celeiro, J. P. Lamas, L. Sanchez-Prado, M. Lores, and C. Garcia-Jares. 2013. Analysis of plasticizers and synthetic musks in cosmetic and personal care products by matrix solid-phase dispersion gas chromatography-mass spectrometry. Journal Chromatographic A 1293:10–19.
   PubMed Web of Science ®Google Scholar
• Luo, L., J. Y. Yang, Z. L. Xiao, D. P. Zeng, Y. J. Li, Y. D. Shen, Y. M. Sun, H. T. Lei, H. Wang, and Z. L. Xu. 2015. A sensitivity-enhanced heterologous immunochromatographic assay based on a monoclonal antibody for the rapid detection of histamine in saury samples. Roy Social Chemical Advancement 5:78833–78840.
   Google Scholar
• Lyche, J. L., A. C. Gutleb, Å. Bergman, G. S. Eriksen, A. T. J. Murk, E. Ropstad, M. Saunders, and J. U. Skaare. 2009. Reproductive and developmental toxicity of phthalates. Journal Toxicogical Environment Health B 12:225–249.
   PubMed Web of Science ®Google Scholar
• Meng, K., W. Sun, P. Zhao, L. Zhang, D. Cai, Z. Cheng, H. Guo, J. Liu, D. Yang, S. Wang, and T. Chai. 2014. Development of colloidal gold-based immunochromatographic assay for rapid detection of Mycoplasma suis in porcine plasma. Biosensors Bioelectronics 55:396–399.
   PubMed Web of Science ®Google Scholar
• Net, S., R. Sempere, A. Delmont, A. Paluselli, and B. Ouddane. 2015. Occurrence, fate, behavior and ecotoxicological state of phthalates in different environmental matrices. Environmental Science & Technology 49:4019–4035.
   PubMed Web of Science ®Google Scholar
• Ostrovský, I., R. Čabala, R. Kubinec, R. Górová, J. Blaško, J. Kubincová, L. Řimnáčová, and W. Lorenz. 2011. Determination of phthalate sum in fatty food by gas chromatography. Food Chemistry 124:392–395.
   Web of Science ®Google Scholar
• Paek, S. H., S. H. Lee, J. H. Cho, and Y. S. Kim. 2000. Development of rapid one-step immunochromatographic assay. Methods 22:53–60.
   PubMed Web of Science ®Google Scholar
• Saravanabhavan, G., and J. Murray. 2012. Human biological monitoring of diisononyl phthalate and diisodecyl phthalate: A review. Journal Environment Public Health Article ID 810501 doi:10.1155/2012/810501.
   PubMedGoogle Scholar
• Sun, R., and H. Zhuang. 2014. A sensitive heterogeneous biotin–streptavidin enzyme-linked immunosorbent assay for the determination of di-(2-ethylhexyl)phthalate (DEHP) in beverages using a specific polyclonal antibody. Analysis Meth 6:9807–9815.
   Web of Science ®Google Scholar
• Sun, R., and H. Zhuang. 2015b. Biotin-streptavidin-amplified real-time immune-PCR assay for detecting dimethyl phthalate in beverage and drinking water samples. Analysis Bioanalytical Chemical 407:1261–1265.
   PubMed Web of Science ®Google Scholar
• Sun, R., and H. Zhuang. 2015c. Development of a highly sensitive biotin-streptavidin enzyme-linked immunosorbent assay for detecting diethyl phthalate based on a specific polyclonal antibody. Food Agricultural Immunology 26:746–760.
   Web of Science ®Google Scholar
• Sun, R., and H. Zhuang. 2015d. An ultrasensitive gold nanoparticles improved real-time immuno-PCR assay for detecting diethyl phthalate in foodstuff samples. Analytical Biochemistry 480:49–57.
   PubMed Web of Science ®Google Scholar
• Sun, R. Y., and H. S. Zhuang. 2015a. An indirect competitive biotin-streptavidin enzyme-linked immunosorbent assay for the determination of dimethyl phthalate (DMP) in milk and milk products. Journal Environment Sciences Health B 50:275–284.
   PubMed Web of Science ®Google Scholar
• Thomas, J. L., D. Lincoln, and B. R. McCord. 2013. Separation and detection of smokeless powder additives by ultra performance liquid chromatography with tandem mass spectrometry (UPLC/MS/MS). Journal of Forensic Sciences 58:609–615.
   PubMed Web of Science ®Google Scholar
• Turco, V. L., G. D. Bella, A. G. Potortì, M. R. Fede, and G. Dugo. 2015. Determination of plasticizer residues in tea by solid phase extraction-gas chromatography-mass spectrometry. European Food Research and Technology = Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung. A 240:451–458.
   Web of Science ®Google Scholar
• Watanabe, H., A. Satake, Y. Kido, and A. Tsuji. 1999. Production of monoclonal antibody and development of enzyme-linked immunosorbent assay for kanamycin in biological matrices. Analyst 124:1611–1615.
   PubMed Web of Science ®Google Scholar
• Wei, J., X. Chu, Y. Ling, J. Huang, and J. Chang. 2014. Analysis of phthalates in milk and milk products by liquid chromatography coupled to quadrupole Orbitrap high-resolution mass spectrometry. Journal Chromatographic A 1362:110–118.
   PubMed Web of Science ®Google Scholar
• Xing, C., L. Liu, S. Song, M. Feng, H. Kuang, and C. Xu. 2015. Ultrasensitive immunochromatographic assay for the simultaneous detection of five chemicals in drinking water. Biosensors Bioelectronics 66:445–453.
   PubMed Web of Science ®Google Scholar
• Xu, Z. L., Y. D. Shen, Y. M. Sun, K. Campbell, Y. X. Tian, S. W. Zhang, H. T. Lei, and Y. M. Jiang. 2013. Novel hapten synthesis for antibody production and development of an enzyme-linked immunosorbent assay for determination of furaltadone metabolite 3-amino-5-morpholinomethyl-2-oxazolidinone (AMOZ). Talanta 103:306–313.
   PubMed Web of Science ®Google Scholar
• Yi, L. H., Y. C. Yang, Y. M. Sun, H. T. Lei, C. H. Liu, and Y. D. Shen. 2013. Preparation and characterization of artificial antigen for phthalate acid ester plasticizers. Sciences Technological Food Industrial 34:221–224. 228.
   Google Scholar
• Yi, S. F., W. Y. Xu, F. Liang, T. Z. Liao, and J. H. Zhang. 2016. Research progress of migration of phthalic acid esters in food contact materials. Journal Food Safety Qualitative 7:3574–3581.
   Google Scholar
• Zhang, D., P. Li, Q. Zhang, and W. Zhang. 2011. Ultrasensitive nanogold probe-based immunochromatographic assay for simultaneous detection of total aflatoxins in peanuts. Biosensors Bioelectronics 26:2877–2882.
   PubMed Web of Science ®Google Scholar
• Zhang, G., X. Wang, A. Zhi, Y. Bao, Y. Yang, M. Qu, J. Luo, Q. Li, J. Guo, Z. Wang, J. Yang, G. Xing, S. Chai, T. Shi, and Q. Liu. 2008. Development of a lateral flow immunoassay strip for screening of sulfamonomethoxine residues. Food Addit Contamination A 25:413–423.
   Web of Science ®Google Scholar
• Zhang, M., and Y. Sheng. 2010. An indirect competitive fluorescence immunoassay for determination of dicyclohexyl phthalate in water samples. Journal Fluoresc 20:1167–1173.
   PubMed Web of Science ®Google Scholar
• Zhang, M., Y. Sun, Y. Yang, M. Fang, and C. Liu. 2012. Determination of total phthalates content in edible oil by HPLC. China Oils and Fats 37:46–50.
   Google Scholar
• Zhou, L., Z. D. Lei Y, S. Ahmed, and S. Chen. 2016. An ultra-sensitive monoclonal antibody-based enzyme-linked immunosorbent assay for dibutyl phthalate in human urinary. The Science of the Total Environment 541:570–578.
   PubMed Web of Science ®Google Scholar
• Zhu, B., F. Zhu, Z. L. Xu, J. Y. Yang, C. H. Liu, Y. M. Sun, H. Wang, H. T. Lei, and Y. D. Shen. 2015. Indirect competitive chemiluminescent enzyme immunoassay method for determination of dimethyl phthalate in soy sauce and liquor. Chinese Journal Analysis Chemical 43:1027–1032.
   Web of Science ®Google Scholar
• Zhu, Y., L. Li, Z. Wang, Y. Chen, Z. Zhao, L. Zhu, X. Wu, Y. Wan, F. He, and J. Shen. 2008. Development of an immunochromatography strip for the rapid detection of 12 fluoroquinolones in chicken muscle and liver. Journal of Agricultural and Food Chemistry 56:5469–5474.
   PubMed Web of Science ®Google Scholar