Enhanced electro-responsive behaviors of agar/xanthan gum interpenetrating compound hydrogel

References

• Ahn, S.K., Kasi, R.M., Kim, S.C., Sharma, N., and Zhou Y. (2008) Stimuli-responsive polymer gels. Soft Matter, 4:1151–1157.
   PubMed Web of Science ®Google Scholar
• Liu, X.W., Zhu S., Wu, S.R., Wang, P., and Han, G.Z. (2013) Response behavior of ion-sensitive hydrogel based on crown ether. Colloids Surface A, 417:140–145.
   Web of Science ®Google Scholar
• Xu, X., Song, J., Wang, K., Gu, Y.C., Luo, F., Tang, X.H., Xie, P., and Qian, Z.Y. (2013) Synthesis and characterization of pH and temperature sensitive hydrogel based on poly (N-isopropylacrylamide), poly (ɛ-caprolactone), methylacrylic acid, and methoxyl poly (ethylene glycol). Macromolecular Research, 21:870–877.
   Web of Science ®Google Scholar
• Zhang, Y., Kato, S., and Anazawa, T. (2007) A flap-type hydrogel actuator with fast responses to temperature. Smart Materials and Structures, 16:2175–2182.
   Web of Science ®Google Scholar
• Guo, W., Li, M., and Zhou, J. (2013) Modeling programmable deformation of self-folding all-polymer structures with temperature-sensitive hydrogels. Smart Materials and Structures, 22:1–6.
   Web of Science ®Google Scholar
• Díaz, D.D., Kühbeck, D., and Koopmans, R.J. (2011) Stimuli-responsive gels as reaction vessels and reusable catalysts. Chemical Society Reviews, 40:427–448.
   PubMed Web of Science ®Google Scholar
• Cai, X.Q., Wu, Y., Wang, L.Y., Yan, N., Liu, J., Fang, X.H., and Fang, Y. (2013) Mechano-responsive calyx arene-based molecular gels: agitation induced gelation and hardening. Soft Matter, 9:5807–5814.
   Web of Science ®Google Scholar
• Verber, R., Blanazs, A., and Armes, S.P. (2012) Rheological studies of thermo-responsive diblock copolymer worm gels. Soft Matter, 8:9915–9922.
   Web of Science ®Google Scholar
• Panwar, V., Lee, C., Ko, S.Y., Park, J.O., and Park, S. (2012) Dynamic mechanical, electrical, and actuation properties of ionic polymer metal composites using PVDF/PVP/PSSA blend membranes. Materials Chemistry and Physics, 135:928–937.
   Web of Science ®Google Scholar
• Yang, X., Zhang, G., and Zhang, D. (2012) Stimuli responsive gels based on low molecular weight gelators. Journal of Materials Chemistry, 22:38–50.
   Web of Science ®Google Scholar
• Meid, J., Friedrich, T., Tieke, B., Lindner, P., and Richtering, W. (2011) Composite hydrogels with temperature sensitive heterogeneities: influence of gel matrixon the volume phase transition of embedded poly-(N-isopropylacrylamide) microgels. Chemical Physics, 13:3039–3047.
   Web of Science ®Google Scholar
• Filipcsei, G., Fehér, J., and Zrı́nyi, M. (2000) Electric field sensitive neutral polymer gels. Journal of Molecular Structure, 554:109–117.
   Web of Science ®Google Scholar
• Shiga, T., Ohta, T., Hiros, Y., Okada, A., and Kurauchi, T. (1993) Electroviscoelastic effect of polymeric composites consisting of polyelectrolyte particles and polymer gel. Journal of Materials Science, 28:1293–1299.
   Web of Science ®Google Scholar
• Zhao, H.P., Liu, Z.Y., Shen, J.R., Liu, Y.Y., and Hui, P.M. (1998) The mechanical properties of induced electrorheological solid. Solid State Communications, 105:409–412.
   Web of Science ®Google Scholar
• Galantini, F., Carpi, F., and Gallone, G. (2013) Effects of plasticization of a soft silicone for dielectric elastomer actuation. Smart Materials and Structures, 22:1–7.
   Web of Science ®Google Scholar
• Liu, B., and Shaw, M.T. (2001) Electrorheology of filled silicone elastomers. Journal of Rheology, 45:641–644.
   Web of Science ®Google Scholar
• Krause, S., and Bohon, K. (2001) Electromechanical response of electrorheological fluids and poly(dimethylsiloxane) networks. Macromolecules, 34:7179–7189.
   Web of Science ®Google Scholar
• Kim, S.J., Kim, H.I., Shin, S.R., and Kim, S.I. (2004) Electrical behavior of chitosan and poly(hydroxyethyl methacrylate) hydrogel in the contact system. Journal of Applied Polymer Science, 92:915–919.
   Web of Science ®Google Scholar
• Jensen, M., Birch Hansen, P., Murdan, S., Frokjaer, S., and Florence, A.T. (2002) Loading into and electro-stimulated release of peptides and proteins from chondroitin 4-sulphate hydrogels. Journal of Pharmaceutical Sciences, 15:139–148.
   Web of Science ®Google Scholar
• Sutani, K., Kaetsu, I., and Uchida, K. (2001) The synthesis and the electric-responsiveness of hydrogels entrapping natural polyelectrolyte. Radiation Physics and Chemistry, 61:49–54.
   Web of Science ®Google Scholar
• Mandal, B., and Ray, S.K. (2013) Synthesis of interpenetrating network hydrogel from poly(acrylic acid-co-hydroxyethyl methacrylate) and sodium alginate: Modeling and kinetics study for removal of synthetic dyes from water. Carbohydrate Polymers, 98:257–269.
   PubMed Web of Science ®Google Scholar
• Kim, S.J., Yoon, S.G., Lee, Y.H., and Kim, S.I. (2004) Bending behavior of hydrogels composed of poly(methacrylic acid) and alginate by electrical stimulus. Polymer International, 53:1456–1460.
   Web of Science ®Google Scholar
• Gao, L.X., and Zhao, X.P. (2004) Electrorheological behaviors of barium titanate/gelatin composite hydrogel elastomers. Journal of Applied Polymer Science, 94:2517–2521.
   Web of Science ®Google Scholar
• Gao, L.X., and Zhao, X.P. (2005) The response of starch/gelatin/glycerin aqueous electrorheological elastomer to applied electric field. International Journal of Modern Physics B, 19:1449–1455.
   Web of Science ®Google Scholar
• Gao, L.X., and Zhao, X.P. (2007) Mechanical and electrical properties of hydrous electrorheological elastomers based on gelatin/glycerin/water hybrid. Journal of Applied Polymer Science, 104:1738–1743.
   Web of Science ®Google Scholar
• Maurer, S., Junghans, A., and Vilgis, T.A. (2012) Impact of xanthan gum, sucrose and fructose on the viscoelastic properties of agarose hydrogels. Food Hydrocolloids, 29:298–307.
   Web of Science ®Google Scholar
• Renou, F., Petibon, O., Malhiac, C., and Grisel, M. (2013) Effect of xanthan structure on its interaction with locust bean gum: Toward prediction of rheological properties. Food Hydrocolloids, 32:331–340.
   Web of Science ®Google Scholar
• Shalviri, A., Liu, Q., Abdekhodaie, M.J., and Wu, X.Y. (2010) Novel modified starch–xanthan gum hydrogels for controlled drug delivery: Synthesis and characterization. Carbohydrate Polymers, 79:898–907.
   Web of Science ®Google Scholar
• Sikora, M., Kowalski, S., and Tomasik, P. (2008) Binary hydrocolloids from starches and xanthan gum. Food Hydrocolloids, 22:943–952.
   Web of Science ®Google Scholar
• Xu, L., Xu, G.Y., Liu, T., Chen, Y.J., and Gong, H.J. (2013) The comparison of rheological properties of aqueous welan gum and xanthan gum solutions. Carbohydrate Polymers, 92:516–522.
   PubMed Web of Science ®Google Scholar
• Lassoued, I., Jridi, M., Nasri, R., Dammak, A., Hajji, M., Nasri, M., and Barkia, A. (2014) Characteristics and functional properties of gelatin from thornback ray skin obtained by pepsin-aided process in comparison with commercial halal bovine gelatin. Food Hydrocolloids, 41:309–318.
   Web of Science ®Google Scholar
• Myung, D., Waters, D., Wiseman, M., Duhamel, P.E., Noolandi, J., Ta, C.N., and Frank, C.W. (2008) Progress in the development of interpenetrating polymer network hydrogels. Polymers for Advanced Technologies, 19:647–657.
   PubMed Web of Science ®Google Scholar
• Naficy, S., Kawakami, S., Sadegholvaad, S., Wakisaka, M., and Spinks, G.M. (2013) Mechanical properties of interpenetrating polymer network hydrogels based on hybrid ionically and covalently crosslinked networks. Journal of Applied Polymer Science, 130:2504–2513.
   Web of Science ®Google Scholar
• Yang, J., Li, F., Wang, F., and Tan, T.W. (2007) Preparation and characterization of a novel pH-, thermo-, and ionic strength-responsive hydrogels based on xanthan gum–poly(aspartic acid). Journal of Applied Polymer Science, 105:539–546.
   Web of Science ®Google Scholar
• Yang, J., Li, F., and Tan, T.W. (2006) Synthesis and characterization of superabsorbent hydrogels composites based on polysuccinimide. Journal of Applied Polymer Science, 102:550–557.
   Web of Science ®Google Scholar
• Alupei, I.C., Popa, M., Hamcerencu, M., and Abadie, M.J.M. (2002) Superabsorbant hydrogels based on xanthan and poly(vinyl alcohol): 1. The study of the swelling properties. European Polymer Journal, 38:2313–2320.
   Web of Science ®Google Scholar
• Naficy, S., Kawakami, S., Sadegholvaad, S., Wakisaka, M., and Spinks, G.M. (2013) Mechanical properties of interpenetrating polymer network hydrogels based on hybrid ionically and covalently crosslinked networks. Journal of Applied Polymer Science,130:2504–2513.
   Web of Science ®Google Scholar
• Sousa, A.M.M., Souza, H.K.S., Uknalis, J., Liu, S.C., Goncalves, M.P., and Liu, L. (2014) Electrospinning of agar/PVA aqueous solutions and its relation with rheological properties. Carbohydrate Polymers, 115:348–355.
   PubMed Web of Science ®Google Scholar
• Rani, G.U., Mishra, S., Sen, G., and Jha, U. (2012) Polyacrylamide grafted Agar: Synthesis and applications of conventional and microwave assisted technique. Carbohydrate Polymers, 90:784–791.
   PubMed Web of Science ®Google Scholar
• Li, R.J., Wei, W.X., Hai, J.L., Gao, L.X., Gao, Z.W., and Fan, Y.Y. (2013) Preparation and electric-field response of novel tetragonal barium titanate. Journal of Alloys and Compounds, 574:212–216.
   Web of Science ®Google Scholar
• Gao, L.X., Li, L., Qi, X.R., Wei, W.X., Hai, J.L., Gao, W.Q., and Gao, Z.W. (2013) Enhancement on electric responses of BaTiO3 particles with polymer-coating. Polymer Composites, 34:897–903.
   Web of Science ®Google Scholar
• Mitsumata, T., Sugitani, K., and Koyama, K. (2004) Electrorheological response of swollen silicone gels containing barium titanate. Polymer, 45:3811–3817.
   Web of Science ®Google Scholar
• Freile, P.Y., Madera, S.T., Robledo, D., Veleva, L., Quintana, P., Azamar, J.A. (2007) Degradation of agar films in a humid tropical climate: thermal, mechanical, morphological and structural changes. Polymer Degradation and Stability, 92:244–252.
   Web of Science ®Google Scholar
• Kunchornsup, W., and Sirivat, A. (2012) Physically cross-linked cellulosic gel via 1-butyl-3-methylimidazolium chloride ionic liquid and its electromechanical responses. Sensors and Actuators A, 175:155–164.
   Web of Science ®Google Scholar