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Journal of the International Society of Sports Nutrition Volume 20, 2023 - Issue 1
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Position Stand

International society of sports nutrition position stand: coffee and sports performance

Lonnie M. Lowerya Walsh University, Department of Exercise Science, North Canton, OH, USA;b Nutrition, Exercise and Wellness Associates, Cuyahoga Falls, USACorrespondence[email protected] [email protected]
ORCID Iconhttps://orcid.org/0000-0001-6926-8687View further author information
ORCID Icon,
Dawn E. Andersonc Indiana Institute of Technology, Department of Biological and Physical Sciences, Fort Wayne, USAView further author information
,
Kelsey F. Scanlona Walsh University, Department of Exercise Science, North Canton, OH, USAView further author information
,
Abigail Stackd University of Mount Union, Department of Exercise, Nutrition, and Sport Science Alliance, USAView further author information
,
Guillermo Escalantee California State University, Department of Kinesiology, San Bernardino, USAView further author information
,
Sara C. Campbellf The State University of New Jersey, Department of Kinesiology and Health, Rutgers, New Brunswick, USAView further author information
,
Chad M. Kerksickg Lindenwood University, Exercise and Performance Nutrition Laboratory, St. Charles, USAORCID Iconhttps://orcid.org/0000-0003-0458-7294View further author information
ORCID Icon,
Michael T. Nelsonh Carrick Institute, Cape Canaveral, USAView further author information
,
Tim N. Ziegenfussi Center for Applied Health Sciences, Canfield, USAView further author information
,
Trisha A. VanDusseldorpj Bonafide Health, LLC p/b JDS Therapeutics, Harrison, USA;k Jacksonville University, Department of Health and Exercise Sciences, Jacksonville, USAView further author information
,
Douglas S. Kalmanl Nova Southeastern University, Department of Nutrition, College of Osteopathic Medicine, Fort Lauderdale, USAORCID Iconhttps://orcid.org/0000-0003-0882-9748View further author information
ORCID Icon,
Bill I. Campbellm University of South Florida, Performance & Physique Enhancement Laboratory, Tampa, USAORCID Iconhttps://orcid.org/0000-0002-4106-3871View further author information
ORCID Icon,
Richard B. Kreidern Texas A&M University, Exercise & Sport Nutrition Lab, Department of Kinesiology and Sports Management, College Station, USAView further author information
&
Jose Antonioo Nova Southeastern University, Department of Health and Human Performance, Davie, USAORCID Iconhttps://orcid.org/0000-0002-8930-1058View further author information
ORCID Icon show all
Article: 2237952 | Received 05 Jun 2023, Accepted 11 Jul 2023, Published online: 27 Jul 2023

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