References
- Aetna Insurance. 2007. Profile: Lindsey Olier. Available from: http://www.aetna.com/diversity/aahcalendar/2007/profiles_dec.html (accessed November 1, 2008).
- Belasco, W. 2007. Appetite for Change How the Counterculture Took on the Food Industry (2nd edn). Ithaca, NY: Cornell University Press.
- Bentley, A. 1995. American Abundance Examined: David M. Potter's Paradox of Plenty and the Study of Food. Digest: An Interdisciplinary Study of Food and Foodways 15: 20–4.
- Bentley, A. 1998. Eating for Victory: Food Rationing and the Politics of Domesticity. Urbana and Chicago, IL: University of Illinois Press.
- Cohen, P. 2009. In Tough Times, the Humanities Must Justify Their Worth. New York Times, February 25. Page C1. Available from: http://www.nytimes.com/2009/02/25/books/25human.html?scp=1&sq=patricia%20cohen%20In%20tough%20times%202009&st=cse (accessed April 4, 2011).
- Counihan, C. M. 2002. Food in the USA: A Reader. New York: Routledge.
- Crawford, R. 1980. Healthism and the Medicalization of Everyday Life. International Journal of Health Services 10(3): 365–88.
- Crawford, Robert. 2006. Health as Meaningful Social Practice. Health: An Interdisciplinary Journal for the Social Study of Health, Medicine, and Illness 10(4): 401–20.
- Diner, H. R. 2001. Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration. Cambridge, MA: Harvard University Press.
- Farmer Brown. 2006. About Us. Available from: http://www.farmerbrownsf.com/about.html (accessed May 5, 2008).
- Fish, S. 2008a. Will the Humanities Save Us? Think Again. January 6. Available from: http://opinionator.blogs.nytimes.com/2008/01/06/will-the-humanities-save-us/?scp=1&sq=stanley%20fish%20will%20the%20humanities%20save%20us&st=cse (accessed April 4, 2011).
- Fish, S. 2008b. The Uses of the Humanities, Part Two. Think Again. January 13. Available from: http://opinionator.blogs.nytimes.com/2008/01/13/the-uses-of-the-humanities-part-two/?scp=1&sq=stanley%20fish%20the%20uses%20of%20the%20humanities&st=cse (accessed April 4, 2011).
- Gabaccia, D. R. 1998. We Are What We Eat: Ethnic Food and the Making of Americans. Cambridge, MA: Harvard University Press.
- Gans, H. 1999. Popular Culture and High Culture: An Analysis And Evaluation Of Taste (2nd edn). New York: Basic Books.
- Gard, M. and Wright, J. 2005. The Obesity Epidemic: Science, Morality, and Ideology. New York: Routledge.
- Green, H. 1986. Fit for America: Health, Fitness, Sport, and American Society. New York: Pantheon Books.
- Levenstein, H. A. 1988. Revolution at the Table: The Transformation of the American Diet. New York: Oxford University Press.
- Levine, L. 1990. Highbrow and Lowbrow: The Emergence of Cultural Hierarchy in America. Cambridge, MA: Harvard University Press.
- Lupton, D. and Petersen, A. 1996. The New Public Health: Health and Self in the Age of Risk. London: Sage Publications.
- Maurer, D. and Sobal, J. (eds). 1995. Eating Agendas: Food and Nutrition as Social Problems. New York: Aldine De Gruyter.
- Nettles, K. 2007. “Saving” Soul Food. Gastronomica 7.3:106–13.
- Parasecoli, E 2008. Bite Me: Food in Popular Culture. Oxford: Berg Publishers.
- Potter, D. M. 1958. People of Plenty: Abundance and the American Character. Chicago, IL: University of Chicago Press.
- Rozin, IP, Eischler, C., Imada, S., Sarubin, A. and Wrzesniewski, A. 1999. Attitudes to Food and the Role of Food in Life in the USA, Japan, Flemish Belgium and France: Possible Implications for the Diet-Health Debate. Appetite 33(2): 163–80.
- Smith, A. E (ed.) 2004. The Oxford Encyclopedia of Food and Drink in America. New York: Oxford University Press.
- Sobal, J. 1995. The Medicalization and Demedicalization of Obesity. In D. Maurer and J. Sobal (eds), Eating Agendas: Food and Nutrition as Social Problems. New York: Aldine De Gruyter, pp. 67–90.
- Turner, K. T. 2006. Buying, Not Cooking: Ready-to-eat Food in American Urban Working-class Neighborhoods. Food, Culture, and Society 9(1): 13–39.
- Washington Post. 2008. Latrisha Avery. Young Lives at Risk: Our Overweight Children. The Washington Post, May 18. Available from: http://www.washingtonpost.com/wp-srv/health/childhoodobesity/index.html (accessed November 1, 2010).
- Whorton, J. C. 1982. Crusaders for Fitness: The History of American Health Reformers. Princeton, NJ: Princeton University Press.
- Winn, M. 1985. The Plug-In Drug. New York: Penguin.