850
Views
4
CrossRef citations to date
0
Altmetric
Original Articles

Effect of Different Edible Coatings on Quality and Shelf Life of Pears Under Supermarket and Ordinary Market Conditions

, &
Pages 207-219 | Published online: 15 Sep 2011

LITERATURE CITED

  • Amerine , M.A. , Pangborn , R.M. and Roessler , E.B. 1965 . Principles of sensory evaluation of food , 5 London : Academic Press .
  • Association of Official Analytical Chemists (AOAC) . 1990 . Official and tentative methods of analytical chemists , 14th Washington, DC
  • Bishnoi , A. , Chawla , H.M. , Rani , G. and Saxena , R. 2009 . “ Effect of formulation derived from terpenoidal oligomer from lac on quality retention of sweet lime ” . In J. Food Sci. Technol Vol. 46 , 588 – 590 .
  • Bishnoi , A. , Chawla , H.M. , Rani , G. , Saxena , R. and Sreenivas , V. 2008 . Effect of formulation derived from terpenoidal oligomer on shelf-life of apples without refrigeration . J. Food Sci. Tech. , 45 : 412 – 415 .
  • El-Anany , A.M. , Hassan , G.F.A. and Ali , F.M.R. 2009 . Effect of edible coatings on the shelf life and quality of ‘Anna’ apple (Malus domestica Borkh) during cold storage . J. Food Technol. , 7 : 5 – 11 .
  • Mahajan , B.V.C. , Dhatt , A.S. and Rattan , G.S. 2002 . Evaluation of various wax formulations on the post-harvest characterstics of kinnow . Indian J. Citricul. , 1 : 185 – 188 .
  • Mahajan , B.V.C. , Dhatt , A.S. and Sandhu , K.S. 2005 . Effect of different post-harvest treatments on storage life of kinnow . J. Food Sci. Technol. , 42 : 296 – 299 .
  • Mattoo , A.K. , Murata , T. , Pantastico , E.B. , Chachiss , K. , Ogata , K. and Phan , C.T. 1975 . “ Chemical changes during ripening and senescence ” . In Post-harvest physiology, handling and utilization of tropical and subtropical fruits and vegetables , Edited by: Pantastico , E.B. 103 – 127 . Westport, Connecticut, , USA : Avi Publishing Company, Inc. .
  • PFA . 2008 . Prevention of Food Adulteration Act , 19th , Delhi, , India : International Law Book Co .
  • Pool , K.M. , Weaver , R.J. and Kliewer , K.M. 1972 . The effect of growth regulators on the changes in fruit fruits of Thompson seedless during cold storage . J. Amer. Soc. Hort. Sci. , 97 : 67 – 70 .
  • Salisbury , F. B. and Ross , C. W. 1992 . Plant Physiology , 4th 287 Wadsworth, Belmont, CA
  • Sidhu , G.S. , Dhillon , W.S. and Mahajan , B.V.C. 2009 . Effect of waxing and packaging on storage of pear cv. Punjab Beauty . Indian J. Hort. , 66 : 239 – 244 .
  • Singh , K. , Mahajan , B.V.C. and Dhillon , W.S. 2010 . Effect of prestorage application of diphenylamine on storage life and quality of pear fruits . Indian J. Hort. , 67 : 413 – 418 .
  • Solomos , T. and Laties , G.G. 1973 . Cellular organization and fruit ripening . Nature , 245 : 390 – 391 .
  • Wills , R.B.H. , Cambridge , P.A. and Scott , K.J. 1980 . Use of flesh firmness and other objective tests to determine consumer acceptability of delicious apples . Aust. J. Expt. Agr. Anim. Husbandry , 20 : 252 – 256 .
  • Yang , S.F. 1985 . Biosynthesis and action of ethylene . Hort. Science , 20 : 41 – 45 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.