References
- National Kidney Foundation. KDOQI clinical practice guidelines and clinical practice recommendations for diabetes and chronic kidney disease. Am J Kidney Dis. 2007;49(2 Suppl2):S12–S154.
- Schieppati A, Ruggenenti P, Remuzzi G. Diabetic nephropathy: present and future challenges. In: Nehas ME, editor. Kidney diseases in the developing world and ethnic minorities. London: Taylor and Francis Group, 2005; p.161–181.
- Delahanty LM. Implications of the diabetes control and complications trial for renal outcomes and medical nutrition therapy. J Ren Nutr. 1998;8(2):59–63.
- Melville A, Richardson R, Lister-Sharp D, McIntosh A. Complications of diabetes: renal disease and promotion of self-management. Qual Health Care. 2000;9(4):257–263.
- Ayodele OE, Alebiosu Co, Salako BL. Diabetic nephropathy: a review of the natural history, burden, risk factors and treatment. J Nat Med Assoc. 2004;96(11):1445–1454.
- Candido R, Srivastava P. Diabetic nephropathy: treatment of cardiac complications. In: Boner G, Cooper ME, editors. Management of diabetic nephropathy. United Kingdom: Martin Dunitz, 2003; p. 143–162.
- Pan Y, Guo LL, Jin HM. Low-protein diet for diabetic nephropathy: a meta-analysis of randomized controlled trials. Am J Clin Nutr. 2008;88(3):660–666.
- Robertson LM, Waugh N, Robertson A. Protein restriction for diabetic renal disease. [Cochrane review]. In: The Cochrane Library, Issue 3; 2009. Oxford: Update Software. 9. Murphy F, Jenkins K, Chamney M, et al. Patient management in CKD stages 1 to 3. J Renal Care. 2008;34(3):137–135.
- Vennegoor M. Practical aspects of nutritional management of patients with diabetic renal disease. In: Boner G, Cooper ME, editors. Management of diabetic nephropathy. United Kingdom: Martin Dunitz, 2003; p. 239–251.
- Ritz E, Stefanski A. Diabetic nephropathy in type II diabetes. Am J Kidney Dis. 1996;27(2):167–194.
- American Diabetes Association (ADA). Standards of medical care in diabetes 2011. Diabetes Care. 2011;23(Suppl 1):S11–S61.
- Fouque D, Vennegoor M, Ter Wee P, et al. EBPG guideline on nutrition. Nephrol Dial Transplant. 2007;22 Suppl 2:ii45-ii87.
- Beto JA, Bansal VK. Medical nutrition therapy in chronic kidney failure: integrating clinical practice guidelines. J Am Diet Assoc. 2004;104(3):404–409.
- Gin H, Rigalleau V, Aparicio M. Which diet for diabetic patients with chronic renal failure? Nephrol Dial Transplant. 1999;14(11):2577–2579.
- Franz MJ, Powers MA, Leontos C, Holzmeizer LA, et al. The evidence of medical nutrition therapy for type 1 and type 2 diabetes in adults. J Am Diet Assoc. 2010;110(12):1852–1859.
- Gilmour ER, Hartley GH, Goodship THJ. Trace elements and vitamins in renal disease. In: Mitch WE, Klahr S, editors. Handbook of nutrition and the kidney. 3rd ed. New York: Lippincott-Raven Publishers, 1998; p. 107–122.
- Dietary reference intakes. Stellenbosch: Nutrition Information Centre of the University of Stellenbosch (NICUS); 2003.
- Franz MJ. Medical nutrition therapy for diabetes mellitus and hypoglycaemia of nondiabetic origin. In: Mahan LK, Escott-Stump S, editors. Krause’s food and nutrition therapy. 12th ed. Philadelphia: Saunders Elsevier, 2008; p. 764–805.
- Ibrahim HN, Nath KA, Hostetter TH. Nutritional requirements of diabetics with nephropathy. In: Mitch WE, Klahr S, editors. Handbook of nutrition and the kidney. 3rd ed. New York: Lippincott-Raven Publishers, 1998; p. 166–200.
- Savica V, Santoro D, Ciolino F, et al. Nutritional therapy in chronic kidney disease. Nutr Clin Care. 2005;8(2):70–76.
- Greenlaw C, Brown-Welty S. A comparison of web-based and paper-based survey methods. Testing assumptions of survey mode and response cost. Eval Rev. 2009; 33(5):464–480.
- Schatz SR. Diabetes, dialysis and nutrition care interaction. Nephrol Nursing Journal. 2008;35(4):403–405.
- McMahon SR, Iwamoto M, Massoudi MS, et al. Comparison of e-mail, fax and postal surveys of Pediatricians. Pediatrics. 2003;111(4 Pt 1):e299–e303.
- Likert scaling. Web Center for Social Research Methods [homepage on the Internet]. 2010. c2010. Available from: http://www.socialresearchmethods.net/kb/scallik.php
- Statistica® version 10. StatSoft [homepage on the Internet. 2011. Available from: www.statsoft.com
- RenalSmart® blog [homepage on the Internet]. Available from: http://www.renalsmart.co.za
- Fedje L, Karalis M. Nutrition management in early stages of chronic kidney disease. In: Byham-Gray L, Wiesen K, editors. A clinical guide to nutrition care in kidney disease. Renal Dietitians Dietetic Practice Group of the American Dietetic Association and the Council on Renal Nutrition of the National Kidney Foundation, 2004; p. 21–28.
- Food nutrient data to choose your foods: exchange lists for diabetes 2007. Eat.Right: Academy of Nutrition and Dietetics [homepage on the Internet]. 2010. c2010. Available from: http://www.eatright.org/HealthProfessionals/content.aspx?id=101
- Ha TKK, Lean MEJ. Recommendations for the nutritional management of patients with diabetes. Eur J Clin Nutr. 1998;52(7):467–481.
- Case LD, Ambrosius WT. Power and sample size. Methods Mol Biol. 2007;404:277–408.
- Matthews TD. Computers in teaching: a worldwide web-based research project. The Teaching of Psychology. 1999; 26(3):227–230.
- Man MS, Tilbrook HE, Jayakody S, et al. Electronic reminders did not improve postal questionnaire response rate or response times: a randomized controlled trial. J Clin Epidemiol. 2011;64(9):100–104.
- Noah SA, Abdullah SN, Shahar S, et al. DietPal: a web-based dietary menu-generating and management system. J Med Internet Res. 2004;6(1):e4.
- Leece P, Bhandari M, Sprague S, et al. Internet versus mailed questionnaires: a randomized comparison. J Med Internet Res. 2004;6(3):e30.
- Westerman SJ, Davies DR. Acquisition and application of new technology skills. The influence of age. Occup Med (London). 2000;50(7):478–482.
- Stronge AJ, Rogers WA, Fisk AD. Web-based information search and retrieval: effects of strategy use and age on search success. Human Factors. 2006;48(3):434–446.
- Biesecker R, Stuart N. Nutrition management of the adult hemodialysis patient. In: Byham-Gray L, Wiesen K, editors. A clinical guide to nutrition care in kidney disease. Renal Dietitians Dietetic Practice Group of the American Dietetic Association and the Council on Renal Nutrition of the NKF, 2004; p. 43–55.