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Archiv für Tierernaehrung Volume 27, 1977 - Issue 2
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Original Articles

Erniedrigung des Anteils von tierischem Protein im Futter für Regenbogenforellen (Salmo gairdneri)

Doz. Dr. habil. W. Steffens Institut für Binnenfischerei Berlin-Friedrichshagen
&
Dr. Marie-Luise Albrecht Institut für Binnenfischerei Berlin-FriedrichshagenView further author information
Pages 161-169 | Received 09 Apr 1976, Published online: 08 Sep 2009

Literaturverzeichnis

  • Eckhert , C. D. and Kemmerer , A. R. 1974 . J. Nutrit. , 104 : 865
  • Nose , T. 1974a . Bull. Freshwater Fish. Res. Lab. , 22 : 137
  • Nose , T. 1974b . Bull. Freshwater Fish. Res. Lab. , 22 : 101
  • Phillips , A. M. and Brockway , D. R. 1959 . Prog. Fish-Culturist , 21 : 3
  • Steffens , W. and Albrecht , M.-L. 1973 . Arch. Tierernähr. , 23 : 707
  • Steffens , W. and Albrecht , M.-L. 1975 . Arch. Tierernähr. , 25 : 717
  • Steffens , W. and Albrecht , M.-L. 1976 . Arch. Tierernähr. , 26 : 285
  • Viola , S. 1975 . Bamidgeh , 27 : 17
  • Wiesenmüller , W. 1968 . Zur Problematik der Protein- und Aminosäurenbedarfsermittlung in Hinsicht auf einen rationellen Einsatz der Futtereiweiße , Rostock : Hab.-Schrift. Univ. .
  • 1974 . Qualitätsanforderungen für industrielle Mischfuttermittel , Wirk- und Mineralstoffmischungen .

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