364
Views
21
CrossRef citations to date
0
Altmetric
Original Articles

Prediction of digestible and metabolisable energy in soybean meals produced from soybeans of different origins fed to growing pigs

, , , , , , & show all
Pages 473-486 | Received 02 Jul 2015, Accepted 12 Sep 2015, Published online: 12 Oct 2015

References

  • Adeola O. 2001. Digestion and balance techniques in pigs. In: Lewis AJ, Southern LL, editors. Swine nutrition. 2nd ed. Washington (DC): CRC Press; p. 903–916.
  • AOAC. 2007. Official methods of analysis. 18th ed. Arlington (VA): Association of Official Analytical Chemists.
  • ASA. 2015. Soy Stats™, A reference guide to important soybean facts and figures [Internet]. [ cited 2015 Feb 26]. Available from: http://www.soystats.com
  • Baker KM, Kim BG, Stein HH. 2010. Amino acid digestibility in conventional, high-protein, or low-oligosaccharide varieties of full-fat soybeans and in soybean meal by weanling pigs. Anim Feed Sci Technol. 162:66–73.
  • Baker KM, Liu YH, Stein HH. 2014. Nutritional value of soybean meal produced from high protein, low oligosaccharide, or conventional varieties of soybeans and fed to weanling pigs. Anim Feed Sci Technol. 188:64–73.
  • Baker KM, Stein HH. 2009. Amino acid digestibility and concentration of digestible and metabolizable energy in soybean meal produced from high protein or low oligosaccharide varieties of soybeans and fed to growing pigs. J Anim Sci. 87:2282–2290.
  • Burkhalter TM, Merchen NR, Bauer LL, Murray SM, Patil AR, Brent Jr. JL, Fahey Jr. GC. 2001. The ratio of insoluble to soluble fiber components in soybean hulls affects ileal and total-tract nutrient digestibilities and fecal characteristics of dogs. J Nutr. 131:1978–1985.
  • Cervantes-Pahm SK, Stein HH. 2010. Ileal digestibility of amino acids in conventional, fermented, and enzyme-treated soybean meal and in soy protein isolate, fish meal, and casein fed to weanling pigs. J Anim Sci. 88:2674–2683.
  • Choct M, Annison G. 1992. Anti-nutritive effect of wheat pentosans in broiler chickens: roles of viscosity and gut microflora. Br Poult Sci. 33:821–834.
  • Frikha M, Serrano MP, Valencia DG, Rebollar PG, Fickler J, Mateos GG. 2012. Correlation between ileal digestibility of amino acids and chemical composition of soybean meals in broilers at 21 days of age. Anim Feed Sci Technol. 178:103–114.
  • Gill JL, Magee WT. 1976. Balanced two-period changeover designs for several treatments. J Anim Sci. 42:775–777.
  • Grieshop CM, Kadzere CT, Clapper GM, Flickinger EA, Bauer LL, Frazier RL, Fahey Jr. GC. 2003. Chemical and nutritional characteristics of United States soybeans and soybean meals. J Agric Food Chem. 51:7684–7691.
  • Huang Q, Shi CX, Su YB, Liu ZY, Li DF, Liu L, Huang CF, Piao XS, Lai CH. 2014. Prediction of the digestible and metabolizable energy content of wheat milling by-products for growing pigs from chemical composition. Anim Feed Sci Technol. 196:107–116.
  • Ji Y, Zuo L, Wang FL, Li DF, Lai CH. 2012. Nutritional value of 15 corn gluten meals for growing pigs: chemical composition, energy content and amino acid digestibility. Arch Anim Nutr. 66:283–302.
  • Kang YF, Thacker P, McKinnon PJ, Xing JJ, Li DF, Shang XG. 2004. Determination and prediction of digestible and metabolisable energy of dehulled and regular soybean meals for pigs. J Anim Vet Adv. 3:740–748.
  • Karr-Lilienthal LK, Grieshop CM, Spears JK, Fahey GC. 2005. Amino acid, carbohydrate, and fat composition of soybean meals prepared at 55 commercial U.S. soybean processing plants. J Agric Food Chem. 53:2146–2150.
  • Li QF, Zang JJ, Liu DW, Piao XS, Lai CH, Li DF. 2014. Predicting corn digestible and metabolizable energy content from its chemical composition in growing pigs. J Anim Sci Biotechnol. 5:11.
  • Li QY, Piao XS, Liu JD, Zeng ZK, Zhang S, Lei XJ. 2014. Determination and prediction of the energy content and amino acid digestibility in peanut meals fed to growing pigs. Arch Anim Nutr. 68:196–210.
  • Maison T, Liu Y, Stein HH. 2015. Digestibility of energy and detergent fiber and digestible and metabolizable energy values in canola meal, 00-rapeseed meal, and 00-rapeseed expellers fed to growing pigs. J Anim Sci. 93:652–660.
  • Mateos GG, Sueiro S, González M, Hermida M, Fickler J, Rebollar PG, Serrano MP, Lázaro R. 2011. Differences among origins on nutritional and quality parameters of soybean meal. Poult Sci. 90:57 (Abstr).
  • Noblet J, Perez JM. 1993. Prediction of digestibility of nutrients and energy values of pig diets from chemical analysis. J Anim Sci. 71:3389–3398.
  • NRC. 2012. Nutrient requirements of swine. 11th ed. Washington (DC): National Academy Press.
  • Opapeju FO, Golian A, Nyachoti CM, Campbell LD. 2006. Amino acid digestibility in dry extruded-expelled soybean meal fed to pigs and poultry. J Anim Sci. 84:1130–1137.
  • Powell S, Naranjo VD, Lauzon D, Bidner TD, Southern LL, Parsons CM. 2011. Evaluation of an expeller-extruded soybean meal for broilers. J Appl Poult Res. 20:353–360.
  • Rojas OJ, Stein HH. 2013. Concentration of digestible, metabolizable, and net energy and digestibility of energy and nutrients in fermented soybean meal, conventional soybean meal, and fish meal fed to weanling pigs. J Anim Sci. 91:4397–4405.
  • Stein HH, Berger LL, Drackley JK, Fahey GF Jr, Hernot DC, Parsons CM. 2008. Nutritional properties and feeding values of soybeans and their coproducts. In: Johnson LA, White PJ, Galloway R, editors. Soybeans: chemistry, production, processing and utilization. Urbana (IL): AOCS Press; p. 615–662.
  • Sulabo RC, Stein HH. 2013. Digestibility of phosphorus and calcium in meat and bone meal fed to growing pigs. J Anim Sci. 91:1285–1294.
  • Thakur M, Hurburgh CR. 2007. Quality of US soybean meal compared to the quality of soybean meal from other origins. J Am Oil Chem Soc. 84:835–843.
  • Thiex NJ, Anderson S, Gildemeister B. 2003. Crude fat, hexanes extraction, in feed, cereal grain, and forage (Randall/Soxtec/Submersion method): collaborative study. J AOAC Int. 86:899–908.
  • Van Soest PJ, Robertson JB, Lewis BA. 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci. 74:3583–3597.
  • Wang T, Johnson L. 2001. Survey of soybean oil and meal qualities produced by different processes. J Am Oil Chem Soc. 78:311–318.
  • Wang TT, Liu DW, Huang CF, Liu L, Piao XS, Wang FL. 2014. Determination and prediction of digestible and metabolizable energy from the chemical composition of Chinese corn gluten feed fed to finishing pigs. Asian-Aust J Anim Sci. 27:871–879.
  • Woodworth JC, Tokach MD, Goodband RD, Nelseen JL, O’Quinn PR, Knabe DA, Said NW. 2001. Apparent ileal digestibility of amino acids and the digestible and metabolizable energy content of dry extruded-expelled soybean meal and its effects on growth performance of pigs. J Anim Sci. 79:1280–1287.
  • Yoon J, Stein HH. 2013. Energy concentration of high protein, low-oligosaccharide, and conventional full fat dehulled soybeans fed to growing pigs. Anim Feed Sci Technol. 184:105–109.
  • Zhang GF, Liu DW, Wang FL, Li DF. 2014. Estimation of the net energy requirements for maintenance in growing and finishing pigs. J Anim Sci. 92:2987–2995.
  • Zhang WJ, Li DF, Liu L, Zang JJ, Duan QW, Yang WJ, Zhang LY. 2013. The effects of dietary fiber level on nutrient digestibility in growing pigs. J Anim Sci Biotechnol. 4:17.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.