233
Views
24
CrossRef citations to date
0
Altmetric
Short article

Passive perceptual learning in relation to wine: Short-term recognition and verbal description

&
Pages 1-8 | Received 14 Nov 2007, Accepted 14 May 2008, Published online: 05 Jan 2009

REFERENCES

  • Clare , J. and Lewandowsky , S. 2004 . Verbalizing facial memory: Criterion effects in verbal overshadowing . Journal of Experimental Psychology: Learning, Memory and Cognition , 30 : 739 – 755 .
  • Diamond , R. and Carey , S. 1986 . Why faces are and are not special? An effect of expertise . Journal of Experimental Psychology: General , 115 : 107 – 117 .
  • Dodson , C. , Johnson , M. and Schooler , J. 1997 . The verbal overshadowing effect: Why descriptions impair face recognition . Memory and Cognition , 25 : 129 – 139 .
  • Ericsson , K. A. and Crutcher , R. 1990 . “ The nature of exceptional performance ” . In Life-span development and behavior , Edited by: Baltes , P. and Featherman , D. Vol. 10 , Hillsdale, NJ : Erlbaum .
  • Fallshore , M. and Schooler , J. 1995 . Verbal vulnerability of perceptual expertise . Journal of Experimental Psychology: Learning, Memory and Cognition , 21 : 1608 – 1623 .
  • Finger , K. and Pezdek , K. 1999 . The effect of verbal description on face identification accuracy: Release from verbal overshadowing . Journal of Applied Psychology , 84 : 340 – 348 .
  • Gawel , R. 1997 . The use of language by trained and untrained experienced wine tasters . Journal of Sensory Studies , 12 : 267 – 284 .
  • Gibson , J. and Gibson , E. 1955 . Perceptual learning: Differentiation or enrichment? . Psychological Review , 62 : 32 – 41 .
  • Goldstone , R. L. 1998 . Perceptual learning . Annual Review of Psychology , 49 : 585 – 612 .
  • Hall , G. , Blair , C. A. J. and Artigas , A. A. 2006 . Associative activation of stimulus representations restores lost salience: Implications for perceptual learning . Journal of Experimental Psychology: Animal Behavior Processes , 32 : 145 – 155 .
  • Hughson , A. and Boakes , R. 2001 . Perceptual and cognitive aspects of wine tasting expertise . Australian Journal of Psychology , 53 : 103 – 108 .
  • Hughson , A. and Boakes , R. 2002 . The knowing nose: The role of high-level knowledge in wine expertise . Journal of Food Quality and Preference , 13 : 463 – 472 .
  • James , W. 1890 . The principles of psychology , London : Macmillan .
  • Jehl , C. , Royet , J.-P. and Holley , A. 1995 . Odor discrimination and recognition memory as a function of familiarization . Perception & Psychophysics , 57 : 1002 – 1011 .
  • Lawless , H. 1984 . Flavour description of white wine by “expert” and nonexpert wine consumers . Journal of Food Science , 49 : 120 – 123 .
  • Lawless , H. 1985 . “ Psychological perspectives on winetasting and recognition of volatile flavours ” . In Alcoholic beverages , Edited by: Birch , G. and Lindley , M. 97 – 113 . London : Elsevier Applied Science .
  • Lehrer , A. 1975 . Talking about wine . Language , 51 : 901 – 923 .
  • Macrae , C. N. and Lewis , H. L. 2002 . Do I know you? Processing orientation and face recognition . Psychological Science , 13 : 194 – 196 .
  • Maki , R. and Schuler , J. 1980 . Effects of rehearsal duration and levels of processing on memory for words . Journal of Verbal Learning and Verbal Behavior , 19 : 36 – 45 .
  • McClaren , I. P. L. and Mackintosh , N. J. 2000 . An elemental model of associative learning: I. Latent inhibition and perceptual learning . Animal Learning & Behavior , 28 : 211 – 246 .
  • Meissner , C. A. and Brigham , J. C. 2001 . A meta-analysis of the verbal overshadowing effect in face identification . Applied Cognitive Psychology , 15 : 603 – 616 .
  • Meissner , C. , Brigham , J. and Kelley , C. 2001 . The influence of retrieval processes in verbal overshadowing . Memory and Cognition , 29 : 176 – 186 .
  • Melcher , J. and Schooler , J. 1996 . The misremembrance of wines past: Verbal and perceptual expertise differentially mediate verbal overshadowing of taste memory . Journal of Memory and Language , 35 : 231 – 245 .
  • Morrot , G. , Brochet , F. and Dubourdieu , D. 2001 . The colour of odors . Brain and Language , 79 : 309 – 320 .
  • Owen , D. and Machamer , P. 1979 . Bias-free improvement in wine discrimination . Perception , 8 : 199 – 209 .
  • Parr , W. V. , Heatherbell , D. and White , K. G. 2002 . Demystifying wine expertise: Olfactory threshold, perceptual skill and semantic memory in expert and novice wine judges . Chemical Senses , 27 : 747 – 755 .
  • Peron , R. and Allen , G. 1988 . Attempts to train novices for beer flavour discrimination: A matter of taste . Journal of General Psychology , 115 : 403 – 422 .
  • Rabin , M. 1988 . Experience facilitates olfactory quality discrimination . Perception and Psychophysics , 44 : 532 – 540 .
  • Russell , A. 2005 . For better or for worse: The description of wine can affect later recognition , Sydney, , Australia : University of Sydney . Unpublished Graduate Diploma of Science thesis
  • Schooler , J. and Engstler-Schooler , T. 1990 . Verbal overshadowing of visual memories: Some things are better left unsaid . Cognitive Psychology , 22 : 36 – 71 .
  • Schooler , J. , Fiore , S. and Brandimonte , M. 1997 . At a loss from words: Verbal overshadowing of perceptual memories . The Psychology of Learning and Motivation , 37 : 291 – 340 .
  • Solomon , G. 1990 . Psychology of novice and expert wine talk . American Journal of Psychology , 105 : 495 – 517 .
  • Solomon , G. 1997 . Conceptual change and wine expertise . The Journal of the Learning Sciences , 6 : 41 – 60 .
  • Valentin , D. Paper presented at Bacchus at Brock, 3rd Interdisciplinary Wine Conference . Wine language and expertise level: A cognitive point of view , June . Ontario, , Canada : Brock University .
  • Valentin , D. , Chollet , S. and Abdi , H. 2003 . Les mots du vin: Experts et novices different-ils quand ils décrivent des vins? [The language of wine: Do experts and novices differ when they describe wines?] . Corpus , 2 : 183 – 200 .
  • Walk , R. 1966 . Perceptual learning and the discrimination of wines . Psychonomic Science , 5 : 57 – 58 .
  • Westerman , D. and Larsen , J. 1997 . Verbal overshadowing effect: Evidence for a general shift in processing . American Journal of Psychology , 110 : 417 – 428 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.