2,662
Views
11
CrossRef citations to date
0
Altmetric
Papers

Effects of citric acid residue and lactic acid bacteria on fermentation quality and aerobic stability of alfalfa silage

, , ORCID Icon, ORCID Icon, , , & show all
Pages 744-752 | Received 20 Jan 2020, Accepted 08 Jun 2020, Published online: 13 Jul 2020

References

  • Arthur Thomas T. 1977. An automated procedure for the determination of soluble carbohydrates in herbage. J Sci Food Agric. 28:639–642.
  • Broderick GA, Kang JH. 1980. Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media. J Dairy Sci. 63:64–75.
  • Brul S, Coote P. 1999. Preservative agents in foods. Mode of action and microbial resistance mechanisms. Int J Food Microbiol. 50:1–17.
  • Carvalho BF, Ávila CLS, Miguel M, Pinto JC, Santos MC, Schwan RF. 2015. Aerobic stability of sugarcane silage inoculated with tropical strains of lactic acid bacteria. Grass Forage Sci. 70:308–323.
  • Ding WR, Long RJ, Guo XS. 2013. Effects of plant enzyme inactivation or sterilization on lipolysis and proteolysis in alfalfa silage. J Dairy Sci. 96:2536–2543.
  • Filya I. 2004. Nutritive value and aerobic stability of whole crop maize silage harvested at four stages of maturity. Anim Feed Sci Technol. 116:141–150.
  • Ke WC, Ding WR, Xu DM, Ding LM, Zhang P, Li FD, Guo XS. 2017. Effects of addition of malic or citric acids on fermentation quality and chemical characteristics of alfalfa silage. J Dairy Sci. 100:8958–8966.
  • Ke WC, Ding WR, Xu DM, Shah MN, Zhang P, Guo XS. 2018. Influences of addition of malic acid or citric acid, Lactobacillus plantarum and their mixtures on fermentation quality, proteolysis and fatty acid composition of ensiled alfalfa. Arch Anim Nutr. 72:492–502.
  • Kleinschmit DH, Kung L. Jr. 2006. A meta-analysis of the effects of Lactobacillus buchneri on the fermentation and aerobic stability of corn and grass and small-grain silages. J Dairy Sci. 89:4005–4013.
  • Koivunen E, Jaakkola S, Heikkila T, Lampi AM, Halmemies-Beauchet-Filleau A, Lee MR, Winters AL, Shingfield KJ, Vanhatalo A. 2015. Effects of plant species, stage of maturity, and level of formic acid addition on lipolysis, lipid content, and fatty acid composition during ensiling. J Anim Sci. 93:4408–4423.
  • Krooneman J, Faber F, Alderkamp AC, Elferink SJ, Driehuis F, Cleenwerck I, Swings J, Gottschal JC, Vancanneyt M. 2002. Lactobacillus diolivorans sp. nov., a 1,2-propanediol-degrading bacterium isolated from aerobically stable maize silage. Int J Syst Evol Microbiol. 52:639–646.
  • Kung L Jr, Shaver RD, Grant RJ, Schmidt RJ. 2018. Silage review: interpretation of chemical, microbial, and organoleptic components of silages. J Dairy Sci. 101:4020–4033.
  • Li Y, Nishino N. 2011. Bacterial and fungal communities of wilted Italian ryegrass silage inoculated with and without Lactobacillus rhamnosus or Lactobacillus buchneri. Lett Appl Microbiol. 52:314–321.
  • Marshall SA, Campbell CP, Buchanan-Smith JG. 1993. Proteolysis and rumen degradability of alfalfa silages preserved with a microbial inoculant, spent sulfite liquor, formic acid or formaldehyde. Can J Anim Sci. 73:559–570.
  • McDonald P, Henderson AR, Heron S. 1991. The biochemisty of silage. 2nd ed. Marlow (UK): Chalcombe Publications.
  • Meeske R, Basson HM. 1998. The effect of a lactic acid bacterial inoculant on maize silage. Anim Feed Sci Technol. 70:239–247.
  • Muck RE, Nadeau EMG, McAllister TA, Contreras-Govea FE, Santos MC, Kung L Jr. 2018. Silage review: recent advances and future uses of silage additives. J Dairy Sci. 101:3980–4000.
  • Nascimento Agarussi MC, Gomes Pereira O, Paula RA, Silva VPD, Santos Roseira JP, Fonseca E. 2019. Novel lactic acid bacteria strains as inoculants on alfalfa silage fermentation. Sci Rep. 9:8007.
  • Oude Elferink SJ, Krooneman J, Gottschal JC, Spoelstra SF, Faber F, Driehuis F. 2001. Anaerobic conversion of lactic acid to acetic acid and 1, 2-propanediol by Lactobacillus buchneri. Appl Environ Microbiol. 67:125–132.
  • Pahlow G, Muck RE, Driehuis F, Elferink S. Spoelstra SF. 2003. Microbiology of ensiling. In: Buxton DR, Muck RE, Harrison JH, editors. Silage science and technology. Madison (WI): American Society of Agronomy, Crop Science Society of America, Soil Science Society of America; p. 31–93.
  • Playne MJ, McDonald P. 1966. The buffering constituents of herbage and of silage. J Sci Food Agric. 17:264–268.
  • Qiu X, Chen S, Liu G, Yang Q. 2014. Quality enhancement in the Japanese sea bass (Lateolabrax japonicas) fillets stored at 4 °C by chitosan coating incorporated with citric acid or licorice extract. Food Chem. 162:156–160.
  • Sallam KI. 2007. Antimicrobial and antioxidant effects of sodium acetate, sodium lactate, and sodium citrate in refrigerated sliced salmon. Food Control. 18:566–575.
  • Shen YZ, Ding LY, Chen LM, Xu JH, Zhao R, Yang WZ, Wang HR, Wang MZ. 2019. Feeding corn grain steeped in citric acid modulates rumen fermentation and inflammatory responses in dairy goats. Animal. 13:301–308.
  • Tomaz PK, de Araujo LC, Sanches LA, dos Santos-Araujo SN, de Lima TO, Lino A. d A, Ferreira EM. 2018. Effect of sward height on the fermentability coefficient and chemical composition of Guinea grass silage. Grass Forage Sci. 73:588–598.
  • Van Soest PJ, Robertson JB, Lewis BA. 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci. 74:3583–3597.
  • Wang C, Liu Q, Meng J, Yang WZ, Yang XM, He DC, Dong KH, Huang YX. 2009. Effects of citric acid supplementation on rumen fermentation, urinary excretion of purine derivatives and feed digestibility in steers. J Sci Food Agric. 89:2302–2307.
  • Weinberg ZG, Muck RE. 1996. New trends and opportunities in the development and use of inoculants for silage. FEMS Microbiol Rev. 19:53–68.
  • Xu J, Su XF, Bao JW, Zhang HJ, Zeng X, Tang L, Wang K, Zhang JH, Chen XS, Mao ZG. 2016. A novel cleaner production process of citric acid by recycling its treated wastewater. Bioresour Technol. 211:645–653.
  • Zhang Q, Yu Z, Wang X, Na R. 2017. Effects of chlorpyrifos and chlorantraniliprole on fermentation quality of alfalfa (Medicago sativa L.) silage inoculated with or without Lactobacillus plantarum LP. Anim Sci J. 88:456–462.
  • Zhang HJ, Zhang JH, Xu J, Tang L, Mao ZG. 2014. A novel recycling process using the treated citric acid wastewater as ingredients water for citric acid production. Biochem Engin J. 90:206–213.