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International Journal of Vegetable Science Volume 16, 2010 - Issue 4
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Original Articles

Variety Identification of Tomato by Electrophoregram of Seed Protein and Comparison of Digitally Processed SEM Images of Stomata

A. K. Chakrabarti School of Biotechnology and Biological Sciences, West Bengal Univ. of Technology, Kolkata, West Bengal, India
,
P. Sanyal School of Biotechnology and Biological Sciences, West Bengal Univ. of Technology, Kolkata, West Bengal, India
,
P. Hazra Dept. of Vegetable Crops, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, West Bengal, IndiaCorrespondence[email protected]
&
S. K. Bandyopadhyay Dept. of Computer Science & Engineering, Univ. of Calcutta, Kolkata, India
Pages 326-334 | Published online: 01 Oct 2010

REFERENCES

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