References
- Food and Agriculture Organization (FAO) of the United Nations. 2017a. “The State of Food Security and Nutrition in the World 2017.” Accessed January 2018. http://www.fao.org/3/a-i7695e.pdf
- Food and Agriculture Organization (FAO) of the United Nations. 2017b. “Selecting a Core Set of Indicators for Monitoring Global Food Security.” Accessed January 2018. http://www.fao.org/3/a-i4095e.pdf
- Food and Agriculture Organization (FAO) of the United Nations. 2017c. “The State of Food and Agriculture: Leveraging Food Systems for Inclusive Rural Transformation.” Accessed January 2018. http://www.fao.org/3/a-i7658e.pdf
- Food and Agriculture Organization (FAO) of the United Nations. 2017d. “The Future of Food and Agriculture: Trends and Challenges.”
- Ingram, J. S. I., H. L. Wright, L. Foster, T. Aldred, D. Barling, and T. G. Benton. 2013. “Priority Research Questions for the UK Food System.” Food Security5 (5): 617–636.