518
Views
14
CrossRef citations to date
0
Altmetric
Original Articles

Modelling mycotoxin formation by Fusarium graminearum in maize in The Netherlands

, &
Pages 1572-1580 | Received 12 Apr 2011, Accepted 24 Apr 2012, Published online: 22 Jun 2012

References

  • Adams MR, Moss MO. 2008. Food microbiology. 2nd ed. Cambridge: The Royal Society of Chemistry. 463 p
  • Arino , A , Herrera , M , Juan , T , Estopanan , G , Carraminana , JJ , Rota , C and Herrera , A . 2009 . Influence of agricultural practices on the contamination of maize by fumonisin mycotoxins . J Food Prot , 72 ( 4 ) : 898 – 902 .
  • Baranyi , J and Roberts , TA . 2000 . “ Principles and application of predictive modeling of the effects of preservative factors on microorganisms ” . In The microbiological safety and quality of food , Edited by: Lund , BM , Baird-Parker , TC and Warwick Gould , G . 342 – 356 . Gaithersburg (MA) : Aspen Publishers .
  • Battilani , P , Pietri , A , Barbano , C , Scandolara , A , Bertuzzi , T and Marocco , A . 2008 . Logistic regression modeling of cropping systems to predict fumonisin contamination in maize . J Agric Food Chem , 56 ( 21 ) : 10433 – 10438 .
  • Beyer , M , Röding , S , Ludewig , A and Verreet , J-A . 2004 . Germination and survival of Fusarium graminearum macroconidia as affected by environmental factors . J Phytopathol , 152 : 92 – 97 .
  • Bhatnagar , D , Payne , GA , Cleveland , TE and Robens , JF . 2004 . “ Mycotoxins: current issues in the USA ” . In Meeting the mycotoxin menace , Edited by: Barug , D , Van Egmond , HP , López-García , R , Van Ossenbruggen , T and Visonti , A . 17 – 47 . Wageningen (The Netherlands) : Wageningen Academic Publishers .
  • Blandino , M , Reyneri , A , Vanara , F , Tamietti , G and Pietri , A . 2009 . Influence of agricultural practices on Fusarium infection, fumonisin and deoxynivalenol contamination of maize kernels . World Mycot J , 2 ( 4 ) : 409 – 418 .
  • Brennan , JM , Fagan , B , van Maanen , A , Cooke , BM and Doohan , FM . 2003 . Studies on in vitro growth and pathogenicity of European Fusarium fungi . Eur J Plant Pathol , 109 ( 6 ) : 577 – 587 .
  • Cuero RG, Smith JE, Lacey J. 1987. Interaction of water activity, temperature and substrate on mycotoxin production by Aspergillus flavus, Penicillium viridicatum and Fusarium graminearum in irradiated grains. Transact British Mycol Soc. 89(2):221–226
  • Doohan , FM , Brennan , J and Cooke , BM . 2003 . Influence of climatic factors on Fusarium secies pathogenic to cereals . Eur J Plant Pathol , 109 ( 7 ) : 755 – 768 .
  • Dorn , B , Forrer , HR , Schürch , S and Vogelgsang , S . 2009 . Fusarium species complex on maize in Switzerland: occurrence, prevalence, impact and mycotoxins in commercial hybrids under natural infection . Eur J Plant Pathol , 125 ( 1 ) : 51 – 61 .
  • Driehuis , F , Spanjer , MC , Scholten , JM and Te Giffel , MC . 2008 . Occurrence of mycotoxins in maize, grass and wheat silage for dairy cattle in the Netherlands . Food Addit Contam B , 1 ( 1 ) : 41 – 50 .
  • FAO . 2008 . Climate-related transboundary pests and diseases. Available from: ftp://ftp.fao.org/docrep/fao/meeting/013/ai785e.pdf. 59 p
  • Garcia , D , Ramos , AJ , Sanchis , V and Marín , S . 2009 . Predicting mycotoxins in foods: a review . Food Microbiol , 26 ( 8 ) : 757 – 769 .
  • Greenhalgh R, Neish GA, Miller JD. 1983. Deoxynivalenol, acetyl deoxynivalenol and zearalenone formation by Canadian isolates of Fusarium graminearum on solid substrates. Appl Environ Microbiol. 46(3):625–629
  • Hooker , DC and Schaafsma , AW . 2005 . Agronomic and environmental impacts on concentrations of deoxynivalenol and fumonisin B1 in corn across Ontario . Can J Plant Pathol , 27 : 347 – 356 .
  • Jimenez M, Manez M, Hernandez E. 1996. Influence of water activity and temperature on the production of zearalenone in corn by three Fusarium species. Int J Food Microbiol. 29(2–3):417–421
  • Lancashire , PD , Bleiholder , H , Van den Boom , T , Langelüddeke , P , Stauss , R , Weber , E and Witzenberger , A . 1991 . A uniform decimal code for growth stages of crops and weeds . Annu Rev Appl Biol , 119 : 561 – 601 .
  • Lauren , DR , Smith , WA and Menna , MED . 2007 . Influence of harvest date and hybrid on the mycotoxin content of maize (Zea mays) grain grown in New Zealand . NZ J Crop Hortic Sci , 35 ( 3 ) : 331 – 340 .
  • Lee , EA and Tracy , WF . 2009 . “ Modern maize breeding ” . In Handbook of maize: genetics and genomics , Edited by: Bennetzen , JL and Hake , S . 141 – 160 . Athens (GA) : Springer .
  • Lew , H , Adler , A and Einger , W . 1991 . Moniliformin and the European Corn Borer (Ostrinia nubilalis) . Mycotoxin Res , 7 : 71 – 76 .
  • Llorens A, Mateo R, Hinojo MJ, Logrieco A, Jimenez M. 2004. Influence of the interactions among ecological variables in the characterization of zearalenone producing isolates of Fusarium spp. Syst Appl Microbiol. 27(2):253–260
  • Logrieco , A , Bottalico , A , Mulé , G , Moretti , A and Perrone , G . 2003 . Epidemiology of toxigenic fungi and their associated mycotoxins for some Mediterranean crops . Eur J Plant Pathol. , 109 : 645 – 667 .
  • Logrieco , A , Mulè , G , Moretti , A and Bottalico , A . 2002 . Toxigenic Fusarium species and mycotoxins associated with maize ear rot in Europe . Eur J Plant Pathol. , 108 ( 7 ) : 597 – 609 .
  • Maiorano , A , Reyneri , A , Sacco , D , Magni , A and Ramponi , C . 2009 . A dynamic risk assessment model (FUMAgrain) of fumonisin synthesis by Fusarium verticillioides in maize grain in Italy . Crop Prot , 28 ( 3 ) : 243 – 256 .
  • Mansfield , MA , De Wolf , ED and Kuldau , GA . 2005 . Relationships between weather conditions, agronomic practices, and fermentation characteristics with deoxynivalenol content in fresh and ensiled maize . Plant Dis , 89 ( 11 ) : 1151 – 1157 .
  • Marin S, Sanchis V, Teixido A, Saenz R, Ramos AJ, Vinas I, Magan N. 1996. Water and temperature relations and microconidial germination of Fusarium moniliforme and Fusarium proliferatum from maize. Can J Microbiol. 42:1045–1050
  • Martins MJ, Martins HM. 2002. Influence of water activity, temperature and incubation time on the simultaneous production of deoxynivalenol and zearalenone in corn (Zea mays) by Fusarium graminearum. Food Chem. 79:315–318
  • Miedaner , T . 2004 . “ Plant breeding as a tool for reducing mycotoxins in cereals ” . In Meeting the mycotoxin menace , Edited by: Barug , D , Van Egmond , HP , López-García , R , Van Ossenbruggen , T and Visonti , A . 89 – 108 . Wageningen (The Netherlands) : Wageningen Academic Publishers .
  • Miller , JD . 2001 . Factors that affect the occurrence of fumonisin . Environ Health Perspect , 109 ( Suppl. 2 ) : 321 – 324 .
  • Montani ML, Vaamonde G, Resnik SL, Buera P. 1988. Influence of water activity and temperature on the accumulation of zearalenone in corn. Int J Food Microbiol. 6(1):1–8
  • Munkvold , GP . 2003 . Epidemiology of Fusarium diseases and their mycotoxins in maize ears . Eur J Plant Pathol , 109 : 705 – 713 .
  • Ostry , V , Ovesna , J , Skarkova , JVP and Ruprich , J . 2010 . A review on comparative data concerning Fusarium mycotoxins in Bt maize and non-Bt isogenic maize . Mycotoxin Res , 26 : 141 – 145 .
  • Parsons , MW and Munkvold , GP . 2010 . Associations of planting date, drought stress, and insects with Fusarium ear rot and fumonisin B1 contamination in California maize . Food Addit Contam A , 27 ( 5 ) : 591 – 607 .
  • Paterson , RRM and Lima , N . 2010 . How will climate change affect mycotoxins in food? . Food Res Int , 43 ( 7 ) : 1902 – 1914 .
  • Porter , JH , Parry , ML and Carter , TR . 1991 . The potential effects of climatic change on agricultural insect pests . Agric Meteorol , 57 : 221 – 240 .
  • Prandini , A , Sigolo , S , Filippi , L , Battilani , P and Piva , G . 2009 . Review of predictive models for Fusarium head blight and related mycotoxin contamination in wheat . Food Chem Toxicol , 47 ( 5 ) : 927 – 931 .
  • Ramirez , ML , Chulze , S and Magan , N . 2006 . Temperature and water activity effects on growth and temporal deoxynivalenol production by two Argentinean strains of Fusarium graminearum on irradiated wheat grain . Int J Food Microbiol , 106 ( 3 ) : 291 – 296 .
  • Reid LM, Nicol RW, Ouellet T, Savard M, Miller JD, Young JC, Stewart DW, Schaafsma AW. 1999. Interaction of Fusarium graminearum and F. moniliforme in maize ears: disease progress, fungal biomass and mycotoxin accumulation. Phytopathology. 89(11):1028–1037
  • Ross , T and Dalgaard , P . 2004 . “ Secondary models ” . In Modeling microbial responses in food , Edited by: McKellar , RC and Lu , X . 63 – 150 . Boca Raton (FL) : CRC Press .
  • Rossi , V and Giosuè , S . 2003 . A model estimating risk for Fusarium mycotoxins in wheat kernels . Aspects Appl Biol , 68 : 229 – 234 .
  • Rosso , L , Lobry , JR and Flandrois , JP . 1993 . An unexpected correlation between cardinal temperatures of microbial growth highlighted by a new model . J Theor Biol , 162 ( 4 ) : 447 – 463 .
  • Schaafsma , AW and Hooker , DC . 2007 . Climatic models to predict occurrence of Fusarium toxins in wheat and maize . Int J Food Microbiol , 119 ( 1–2 ) : 116 – 125 .
  • Schaafsma , AW , Hooker , DC , Baute , TS and Illincic-Tamburic , L . 2002 . Effect of Bt-corn hybrids on deoxynivalenol content in grain at harvest . Plant Dis , 86 ( 10 ) : 1123 – 1126 .
  • Singh , PC and Singh , RK . 1996 . Application of GAB model for water sorption isotherms of food products . J Food Process Pres , 20 ( 3 ) : 203 – 220 .
  • Stewart , DW , Reid , LM , Nicol , RW and Schaafsma , AW . 2002 . A mathematical simulation of growth of Fusarium in maize ears after artificial inoculation . Phytopathology , 92 ( 5 ) : 534 – 541 .
  • Tirado , MC , Clarke , R , Jaykus , LA , McQuatters-Gollop , A and Frank , JM . 2010 . Climate change and food safety: a review . Food Res Int , 43 ( 7 ) : 1745 – 1765 .
  • van Asselt ED, Azambuja W, Moretti A, Kastelein P, de Rijk TC, Stratakou I, van der Fels-Klerx HJ. Forthcoming 2012. A Dutch field survey on fungal infection and mycotoxin concentrations in maize. Food Addit Contam A
  • van der Fels-Klerx , HJ and Booij , CJH . 2010 . Perspectives for geographically oriented management of Fusarium mycotoxins in the cereal supply chain . J Food Prot , 73 ( 6 ) : 1153 – 1159 .
  • Van Schooten H, Philipsen B, Groten J. 2006. Handboek snijmaïs. Lelystad (The Netherlands): Animal Sciences Group. Report nr. 185 (in Dutch)
  • Velluti A, Marín S, Bettucci L, Ramos AJ, Sanchis V. 2000. The effect of fungal competition on colonization of maize grain by Fusarium moniliforme, F. proliferatum and F. graminearum and on fumonisin B1 and zearalenone formation. Int J Food Microbiol. 59(1–2):59–66
  • Vigier , B , Reid , LM , Seifert , KA , Stewart , DW and Hamilton , RI . 1997 . Distribution and prediction of Fusarium species associated with maize ear rot in Ontario . Can J Plant Pathol , 19 : 60 – 65 .
  • Waalwijk , C , Kastelein , P , de Vries , I , Kerenyi , Z , van der Lee , T , Hesselink , T , Kohl , J and Kema , G . 2003 . Major changes in Fusarium spp. in wheat in the Netherlands . Eur J Plant Pathol , 109 ( 7 ) : 743 – 754 .
  • Wu , F . 2007 . Measuring the economic impacts of Fusarium toxins in animal feeds . Anim Feed Sci Technol , 137 ( 3–4 ) : 363 – 374 .
  • Wu , F , Bhatnagar , D , Bui-Klimke , T , Carbone , I , Hellmich , R , Munkvold , G , Paul , P , Payne , G and Tackle , E . 2011 . Climate change impacts on mycotoxin risks in US maize . World Mycotoxin J , 4 ( 1 ) : 79 – 93 .
  • Zwietering , MH , de Wit , JC and Notermans , S . 1996 . Application of predictive microbiology to estimate the number of Bacillus cereus in pasteurised milk at the point of consumption . Int J Food Microbiol , 30 ( 1–2 ) : 55 – 70 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.