218
Views
16
CrossRef citations to date
0
Altmetric
Original Articles

Multi-commutated fluorometric optosensor for the determination of citrinin in rice and red yeast rice supplements

, , &
Pages 1744-1750 | Received 19 Feb 2014, Accepted 23 Jul 2014, Published online: 09 Sep 2014

References

  • Abramson D, Usleber E, Märtlbauer E. 1996. Determination of citrinin in barley by indirect and direct enzyme immunoassay. J AOAC Int. 79:1325–1329.
  • Abramson D, Usleber E, Märtlbauer E. 1999. Rapid determination of citrinin in corn by fluorescence liquid chromatography and enzyme immunoassay. J AOAC Int. 82:1353–1356.
  • Anastassiades M, Lehotay SJ, Štajnbaher D, Schenck FJ. 2003. Fast and easy multiresidue method employing acetonitrile extraction/partitioning and ‘dispersive solid-phase extraction’ for the determination of pesticide residues in produce. J AOAC Int. 86:412–431.
  • Arévalo FJ, Granero AM, Fernández H, Raba J, Zón MA. 2011. Citrinin (CIT) determination in rice samples using a micro fluidic electrochemical immunosensor. Talanta. 83:966–973.
  • Arroyo-Manzanares N, Huertas-Pérez JF, Gámiz-Gracia L, García-Campaña AM. 2013. A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds. Talanta. 115:61–67.
  • Bennett JW, Klich M. 2003. Mycotoxins. Clin Microbiol Rev. 16:497–516.
  • Dohnal V, Pavlíková L, Kuča K. 2010. Rapid and sensitive method for citrinin determination using high-performance liquid chromatography with fluorescence detection. Anal Lett. 43:786–792.
  • Kononenko GP, Burkin AA. 2008. A survey on the occurrence of citrinin in feeds and their ingredients in Russia. Mycotoxin Res. 24:3–6.
  • Li Y, Wu H, Guo L, Zheng Y, Guo Y. 2012. Microsphere-based flow cytometric immunoassay for the determination of citrinin in red yeast rice. Food Chem. 134:2540–2545.
  • Li Y, Zhou YC, Yang MH, Ou-Yang Z. 2012. Natural occurrence of citrinin in widely consumed traditional Chinese food red yeast rice, medicinal plants and their related products. Food Chem. 132:1040–1045.
  • Llorent-Martínez EJ, Barrales PO, Fernandez-de Cordova M, Ruiz-Medina A. 2010. Multicommutation in flow systems: a useful tool for pharmaceutical and clinical analysis. Curr Pharm Anal. 6:53–65.
  • Llorent-Martínez EJ, Garciareyes JF, Ortega-Barrales P, Molinadiaz A. 2007. Multicommuted fluorescence based optosensor for the screening of bitertanol residues in banana samples. Food Chem. 102:676–682.
  • Llorent-Martínez EJ, Ortega-Barrales P, Fernández De Córdova ML, Ruiz-Medina A. 2009. Development of an automated chemiluminescence flow-through sensor for the determination of 5-aminosalicylic acid in pharmaceuticals: a comparative study between sequential and multicommutated flow techniques. Anal Bioanal Chem. 394:845–853.
  • Llorent-Martínez EJ, Ortega-Barrales P, Fernández-De Córdova ML, Ruiz-Medina A. 2011. Contribution to automation for determination of drugs based on flow-through optosensors. Appl Spectrosc Rev. 46:339–367.
  • Llorent-Martínez EJ, Ortega-Barrales P, Molina-Díaz A. 2005. Multicommuted optosensor for the determination of pipemidic acid in biological fluids. Anal Biochem. 347:330–332.
  • Markov K, Pleadin J, Bevardi M, Vahčić N, Sokolić-Mihalak D, Frece J. 2013. Natural occurrence of aflatoxin B1, ochratoxin A and citrinin in Croatian fermented meat products. Food Contr. 34:312–317.
  • Molinié A, Faucet V, Castegnaro M, Pfohl-Leszkowicz A. 2005. Analysis of some breakfast cereals on the French market for their contents of ochratoxin A, citrinin and fumonisin B1: development of a method for simultaneous extraction of ochratoxin A and citrinin. Food Chem. 92:391–400.
  • Mornar A, Sertić M, Nigović B. 2013. Development of a rapid LC/DAD/FLD/MSn method for the simultaneous determination of monacolins and citrinin in red fermented rice products. J Agric Food Chem. 61:1072–1080.
  • Nguyen MT, Tozlovanu M, Tran TL, Pfohl-Leszkowicz A. 2007. Occurrence of aflatoxin B1, citrinin and ochratoxin A in rice in five provinces of the central region of Vietnam. Food Chem. 105:42–47.
  • Nigović B, Sertić M, Mornar A. 2013. Simultaneous determination of lovastatin and citrinin in red yeast rice supplements by micellar electrokinetic capillary chromatography. Food Chem. 138:531–538.
  • Rocha FRP, Reis BF, Zagatto EAG, Lima JLFC, Lapa RAS, Santos JLM. 2002. Multicommutation in flow analysis: concepts, applications and trends. Anal Chim Acta. 468:119–131.
  • Xu BJ, Jia XQ, Gu LJ, Sung CK. 2006. Review on the qualitative and quantitative analysis of the mycotoxin citrinin. Food Contr. 17:271–285.
  • Yogendrarajah P, Van Poucke C, De Meulenaer B, De Saeger S. 2013. Development and validation of a QuEChERS based liquid chromatography tandem mass spectrometry method for the determination of multiple mycotoxins in spices. J Chromatogr A. 1297:1–11.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.