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Food Additives & Contaminants: Part A Volume 31, 2014 - Issue 10
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Original Articles

Carrageenan analysis. Part 1: Characterisation of the carrageenan test material and stability in swine-adapted infant formula

William R. BlakemoreCeltic Colloids Inc., Topsham, ME, USACorrespondence[email protected]
,
Steven R. DavisAbbott Nutrition, Columbus, OH, USA
,
Maggie M. HroncichAbbott Nutrition, Columbus, OH, USA
&
Mustafa VurmaAbbott Nutrition, Columbus, OH, USA
Pages 1661-1669 | Received 29 Jun 2014, Accepted 11 Aug 2014, Published online: 18 Sep 2014

References

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