2,398
Views
11
CrossRef citations to date
0
Altmetric
Original Articles

Validation of a lateral flow test (MRLAFMQ) for the detection of aflatoxin M1 at 50 ng l−1 in raw commingled milk

, , &
Pages 2080-2089 | Received 29 Aug 2014, Accepted 19 Oct 2014, Published online: 18 Nov 2014

References

  • Anfossi L, Baggiani C, Giovannoli C, Biagioli F, D’Arco G, Giraudi G. 2013. Optimization of a lateral flow immunoassay for the ultrasensitive detection of aflatoxin M1 in milk. Anal Chim Acta. 772:75–80.
  • Anfossi L, Baggiani C, Giovannoli C, Giraudi G. 2010. Mycotoxins in food and feed: extraction, analysis and emerging technologies for rapid and on-field detection. Recent Pat Food Nutri Agri. 2:140–153.
  • Carnaghan RBA. 1967. Hepatic tumours and other chronic liver changes in rats following a single oral administration of aflatoxin. Brit J Cancer. 21:811–814.
  • Codex. 2001. Comments submitted on the draft maximum level for aflatoxin M1 in milk. CX/FAC 01/20. Codex Alimentarius Commission. Codex Committee on Food Additives and Contaminants 33rd session, The Hague, the Netherlands.
  • Commission Decision 2002/657/EC of 12 August 2002 implementing Council Directive 96/23/EC concerning the performance of analytical methods and the interpretation of results. Off J Eur Comm. L221:8–36.
  • Commission Regulation (EU) No. 165/2010 of 26 Febuary 2010 amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards aflatoxins. Off J Eur Union. 2010, L50:8–12.
  • CRL. 2010. Guidelines for the validation of screening methods for residues of veterinary medicines (initial validation and transfer). Community Reference Laboratories Residues (CRLs):1–18.
  • Cullen JM, Ruebner BH, Hsieh LS, Hyde DM, Hsieh DP. 1987. Carcinogenity of dietary aflatoxin M1 in male Fischer rats compared to aflatoxin B1. Cancer Res. 47:1913–1927.
  • Driehuis F, te Giffel MC, Van Edmond HP, Fremy JM, Bluthgen A. 2010. Feed–associated mycotoxins in the dairy chain: occurrence and control. Bull Intern Dairy Fed. 444/2010:1–25.
  • Epi South. 2013. EpiSouth Weekly Epi Bulletin No:260. March 6–12, 2013 [Internet]. Report of new health events occurring inside the EpiSouth Area. [cited 2013 Sep]. Available from: http://www.episouthnetwork.org/sites/default/files/bulletin_file/eweb_260_14_03_13_1.pdf
  • Hsieh DPH, Cullen JM, Hsieh LS, Shao Y, Ruebner BH. 1986. Cancer risks posed by aflatoxin M1. In: Hayashi Y, et al. editors. Diet, nutrition and cancer. Tokyo: Japan Science Society Press; Utrecht: VNU Science Press; p. 57–65.
  • IARC. 2012. Aflatoxins: IARC monographs on the evaluation of carcinogenic risks to humans [Internet]. Chemical agents and related occupations. 100F:225–248. [cited 2014 Sep]. Available from: http://monographs.iarc.fr/ENG/Monographs/vol100F/index.php
  • ISO/IDF. 2007. Milk and milk powder: determination of aflatoxin M1 content – cleanup by immunoaffinity chromatography and determination by high-performance liquid chromatography ISO/FDIS 14501 | IDF 171:2007 ISO TC 34/SC 5/WG:1–10.
  • Klich MA. 2007. Aspergillus flavus: the major producer of aflatoxin. Mol Plant Pathol. 8:713–722.
  • Masoero F, Gallo A, Moschini M, Piva G, Diaz D. 2007. Carryover of aflatoxin from feed to milk in dairy cows with low or high somatic cell counts. Animal. 1:1344–1350.
  • Muhammad K, Tipu MY, Abbas M, Khan AM, Anjum AA. 2010. Monitoring of aflatoxin M1 in market raw milk in Lahore city, Pakistan. Pakistan J Zool. 42:697–700.
  • Prandini A, Tansini G, Sigolo S, Filippi L, Laporta M, Piva G. 2009. On the occurrence of aflatoxin M1 in milk and dairy products. Food Chem Toxicol. 47:984–991.
  • Reybroeck W, Ooghe S. 2012. Validation of the Charm Beta-lactam and Tetracycline 2 minute Test (MRLBLTET2) for raw commingled milk – Report of ILVO-T&V, Melle, Belgium: 1–16.
  • USDA. 2002. Aflatoxin handbook [Internet]. Washington (DC): USDA, Grain Inspection, Packers and Stockyards Administration, Federal Grain Inspection Service; p. 1–9 [cited 2014 Jul]. Available from: http://www.gipsa.usda.gov/publications/fgis/handbooks/afl_insphb.html
  • van Egmond HP, Svensson UK, Fremy JM. 1997. Mycotoxins. In: Residues and Contaminants in Milk and Milk Products (Special Issue 9701). Brussels: International Dairy; p. 79–88.
  • Veldman A, Meijst JAC, Borggreve GJ, Heeres-van der Tol JJ. 1992. Carry-over of aflatoxin from cows’ food to milk. Anim Prod. 55:163–168.
  • Wogan GN. 1966. Chemical nature and biological effects of the aflatoxins. Bact Rev. 30:460–470.
  • Wogan GN, Paglialunga S. 1974. Carcinogenicity of synthetic aflatoxin M1 in rats. Food Cosmet Toxicol. 12:381–384.
  • Wong JJ, Hsieh DPH. 1976. Mutagenicity of aflatoxins related to their metabolism and carcinogenic potential. Proc Natl Acad Sci. 73:2241–2244.