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Food Additives & Contaminants: Part A Volume 32, 2015 - Issue 5
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Original Articles

Determination of anabolic agents in dietary supplements by liquid chromatography-high-resolution mass spectrometry

Sara OdoardiInstitute of Public Health, Forensic Toxicology Laboratory, Università Cattolica del S. Cuore, Rome, ItalyView further author information
,
Erika CastrignanòInstitute of Public Health, Forensic Toxicology Laboratory, Università Cattolica del S. Cuore, Rome, ItalyView further author information
,
Simona MartelloInstitute of Public Health, Forensic Toxicology Laboratory, Università Cattolica del S. Cuore, Rome, ItalyView further author information
,
Marcello ChiarottiInstitute of Public Health, Forensic Toxicology Laboratory, Università Cattolica del S. Cuore, Rome, ItalyView further author information
&
Sabina Strano-RossiInstitute of Public Health, Forensic Toxicology Laboratory, Università Cattolica del S. Cuore, Rome, ItalyCorrespondence[email protected] [email protected]
View further author information
Pages 635-647 | Received 19 Nov 2014, Accepted 30 Jan 2015, Published online: 04 Mar 2015

References

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  • Strano-Rossi S, Odoardi S, Castrignanò E, Serpelloni G, Chiarotti M. Forthcoming 2014. Liquid chromatography-high resolution mass spectrometry (LC-HRMS) determination of stimulants, anorectic drugs and phosphodiesterase 5 inhibitors (PDE5I) in food supplements. J Pharm Biomed Anal. doi:10.1016/j.jpba.2014.06.011
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