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Food Additives & Contaminants: Part A Volume 34, 2017 - Issue 4: Special issue: Residues of veterinary medicines in food – recent developments in detection and determination. Guest Editors: Aldert Bergwerff, Leen van Ginkel and Saskia Sterk
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Original Articles

Persistence of chloramphenicol residues in chicken muscle tissue after a therapeutic dose administration

Martina RejtharováÚSKVBL - Institute for State Control of Veterinary Biologicals and Medicines, Brno, Czech RepublicCorrespondence[email protected]
,
Libor RejtharÚSKVBL - Institute for State Control of Veterinary Biologicals and Medicines, Brno, Czech Republic
,
Jiří BurešÚSKVBL - Institute for State Control of Veterinary Biologicals and Medicines, Brno, Czech Republic
,
Eva VernerováÚSKVBL - Institute for State Control of Veterinary Biologicals and Medicines, Brno, Czech Republic
&
Alfred HeraÚSKVBL - Institute for State Control of Veterinary Biologicals and Medicines, Brno, Czech Republic
Pages 547-551 | Received 23 Aug 2016, Accepted 23 Oct 2016, Published online: 15 Nov 2016

References

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