371
Views
15
CrossRef citations to date
0
Altmetric
Original Articles

Residue depletion of oxytetracycline (OTC) and 4-epi-oxytetracycline (4-epi-OTC) in broiler chicken’s claws by liquid chromatography-tandem mass spectrometry (LC-MS/MS)

, , , , , , & show all
Pages 494-500 | Received 24 Aug 2016, Accepted 19 Nov 2016, Published online: 13 Dec 2016

References

  • Alvarado S, Ascanio E, Méndez C. 2008. Determination of oxytetracycline residues in samples of bovine tissues used for human consumption. Rev Fac Cs Vets. 49:73–79.
  • Anadón A, Gamboa F, Martínez MA, Castellano V, Martínez M, Ares I, Ramos E, Suarez FH, Martínez-Larrañaga MR. 2012. Plasma disposition and tissue depletion of chlortetracycline in the food producing animals, chickens for fattening. Food Chem Toxicol. 50:2714–2721.
  • Anadón A, Martínez-Larrañaga M. 2012. Toxicología alimentaria [Food Toxicology]. Madrid: Díaz de Santos. Chapter 21, Residuos de medicamentos de uso veterinario [Residues of veterinary drugs]; p. 394–412.
  • APA. Asociación de productores avícolas de Chile A.G. 2015. Análisis de exportaciones de garras de pollos periodo anual 2014 [Analysis of exports of chicken claws annual period 2014]. Personal communication, April 20. Santiago, Chile.
  • Berendsen B, Bor G, Gerritsen H, Jansen L, Zuidema T. 2013. The disposition of oxytetracycline to feathers after poultry treatment. Food Addit Contam. 30:2102–2107.
  • Botsoglou N, Fletouris D. 2001. Drug residues in foods: pharmacology, food safety and analysis. 1st ed. New York: Marcel Dekker Inc.
  • Bronzwaer S. 2008. Harmonised monitoring of antimicrobial resistance in Salmonella and Campylobacter isolates from food animals in the European Union. Clinic Microbiol Infec. 14:522–533.
  • Castellari M, Gratacós-Cubarsí M, García-Regueiro J. 2009. Detection of tetracycline and oxytetracycline residues in pig and calf hair by LC-MS/MS. J Chromatogr A. 1216:8096–8100.
  • Commission of the European Communities. 2002. Commission Decision of 12 August 2002 implementing Council Directive 96/23/EC concerning the performance of analytical methods and the interpretation of results. Off J Eur Commun. L221:8–36.
  • Cornejo J, González P, Araya C, Maddaleno A, San Martín B. 2012. Transfer and depletion of enrofloxacin and its metabolite ciprofloxacin in feathers of treated broiler chickens. In: Schilt R, editor. Residues of veterinary drugs in food. Proceedings of the EuroResidue VII Conference. Egmond aan Zee, The Netherlands; p. 683–688; [cited 2012 May 14–16].
  • Cornejo J, Lapierre L, Iragüen D, Pizarro N, Hidalgo H, San Martín B. 2011. Depletion study of three formulations of flumequine in edible tissues and drug transfer into chicken feathers. J Vet Pharmacol Therap. 34:168–175.
  • [EMA] European Medicines Agency. 1996. Note for guidance: Approach towards harmonisation of withdrawal periods. In: Committee for veterinary medicinal products. EMEA/CVMP/036/95. London, UK. Available from: http://www.ema.europa.eu/docs/en_GB/document_library/Scientific_guideline/2009/10/WC500004428.pdf
  • European Parliament and the Council of the Europena Union. 2010. Directive 2010/63/EU of 22 September 2010 of the European Parliament and of the Council on the protection of animals used for scientific purposes. 2010. Off J Eur Comm. 276:33–79.
  • Heinrich K, Chan D, Fussell R, Kay J, Sharman M. 2013. Can the unauthorised use of ceftiofur be detected in poultry? Food Addit Contam. 30:1733–1738.
  • Khong S, Hammel Y, Guy F. 2005. Analysis of tetracyclines in honey by high -performance liquid chromatography/tandem mass spectrometry. Rapid Commun Mass Spectrom. 19:493–502.
  • Körner U, Kühne M, Wenzel S. 2001. Tetracycline residues in meat and bone meals. Part 1: methodology and examination of field samples. Food Addit Contam. 18:293–302.
  • Kühne M, Körner U, Wenzel S. 2001. Tetracycline residues in meat and bone meals. Part 2: the effect of heat treatments on bound tetracycline residues. Food Addit Contam. 18:593–600.
  • Love DC, Halden RU, Davis MF, Nachman KE. 2012. Feather meal: a previously unrecognized route for reentry into the food supply of multiple Pharmaceuticals and Personal Care Products (PPCPs). Environ Sci Technol. 46:3795–3802.
  • Medina M, González D, Ramírez A. 2008. Detección de residuos antimicrobianos en tejidos comestibles y tetraciclinas en hueso de cerdo [Detection of antimicrobial residues in edible tissues and tetracyclines in pork bone]. Rev Salud Anim. 30:110–115.
  • Odarda O. 2008. Análisis del comercio agrícola chino en 2007, comercio Agrícola Argentina-China. In: Consejería agrícola, Embajada Argentina en China [Analysis of Chinese agricultural trade in 2007, Argentina - China Agricultural trade. Agricultural Ministry, Argentina Embassy in China]. DOC/CAP/005. Argentina: Secretaría de Agricultura, Ganadería, Pesca y Alimentos. Available from: http://www19.iadb.org/intal/intalcdi/PE/2008/01957.pdf
  • Odore R, De Marco M, Gasco L, Rotolo L, Meucci V, Palatucci AT, Rubino V, Ruggiero G, Canello S, Guidetti G, et al. 2015. Oxytetracycline residues in the bones of broiler chickens following therapeutic oral administration of a water formulation. Poultry Sci. 94:1979–1985.
  • Reveurs T, Díaz R. 1994. Método de determinación de tetraciclinas en tejido por HPLC-Diode-Array [Determination of tetracyclines in tissue by HPLC-diode array]. Spain: Centro Nacional de Alimentación. Instituto de salud Carlos III.
  • San Martín B, Cornejo J, Iragüen D, Hidalgo H, Anadón A. 2007. Depletion study of enrofloxacin and its metabolite ciprofloxacin in edible tissues and feathers of white leghorn hens by liquid chromatography couple with tandem mass spectrometry. J Food Protect. 70:1952–1957.
  • San Martin B, Cornejo J, Lapierre L, Iraguen D, Hidalgo H, Andre F. 2009. Withdrawal time of four pharmaceutical formulations of enrofloxacin in poultry according to different maximum residues limits. J Vet Pharmacol Ther. 33:246–251.
  • Schneider MJ, Donoghue DJ. 2003. Multiresidue determination of fluoroquinolone antibiotics in eggs using liquid chromatography-fluorescence mass spectrometry. Anal Chim Acta. 483:39–49.
  • Stolker A, Brinkman U. 2005. Analytical strategies for residue analysis of veterinary drugs and growth-promoting agents in food-producing animals: A review. J Chromatogr A. 1067:15–53.
  • USA PEEC. United States of America Poultry and Egg Export Council. 2014. Chicken-Feet Exportѕ Help Sаvаnnаh Lead U.S. Port Growth [Internet]. [ revised 2015 Sep. 8; cited 2015 Sep 8]. Available from: http://www.chickenturkish.com/?p=194

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.