406
Views
2
CrossRef citations to date
0
Altmetric
Articles

Determination of perfluorooctane sulphonate and perfluorooctanoic acid in seafood and water from Map Ta Phut Industrial Estate area, Thailand

, , , &
Pages 1400-1415 | Received 15 Jan 2021, Accepted 16 Apr 2021, Published online: 02 Jun 2021

References

  • 3M Company. 1999. The science of organic fluorochemistry. [accessed 2021 Jan 13]. https://www.regulations.gov/document?D=EPA-HQ-OPPT-2002-0051-0036.
  • Ahrens L, Yeung LW, Taniyasu S, Lam PK, Yamashita N. 2011. Partitioning of perfluorooctanoate (PFOA), perfluorooctane sulfonate (PFOS) and perfluorooctane sulfonamide (PFOSA) between water and sediment. Chemosphere. 85(5):731–737. doi:10.1016/j.chemosphere.2011.06.046.
  • Alexander BH, Olsen GW, Burris JM, Mandel JH, Mandel JS. 2003. Mortality of employees of a perfluorooctanesulphonyl fluoride manufacturing facility. Occup Environ Med. 60(10):722–729. doi:10.1136/oem.60.10.722.
  • Appleman TD, Higgins CP, Quinones O, Vanderford BJ, Kolstad C, Zeigler-Holady JC, Dickenson ERV. 2014. Treatment of poly- and perfluoroalkyl substances in US full-scale water treatment systems. Water Res. 51:246–255. doi:10.1016/j.watres.2013.10.067.
  • Boone JS, Vigo C, Boone T, Byrne C, Ferrario J, Benson R, Donohue J, Simmons JE, Kolpin DW, Furlong ET, et al. 2019. Per- and polyfluoroalkyl substances in source and treated drinking waters of the United States. Sci Total Environ. 653:359–369. doi:10.1016/j.scitotenv.2018.10.245.
  • Boontanon SK, Kunacheva C, Boontanon N, Musirat N, Fujii S, Tanaka S. 2012. Occurrence of perfluorooctane sulfonate in the water environment of Bangkok, Thailand. J Environ Chem Eng. 139:588–593. doi:10.1061/(ASCE)EE.1943-7870.0000603.
  • Buck RC, Franklin J, Berger U, Conder JM, Cousins IT, De Voogt P, Jensen AA, Kannan K, Mabury SA, Van Leeuwen SP. 2011. Perfluoroalkyl and polyfluoroalkyl substances in the environment: terminology, classification, and origins. Integr Environ Assess Manag. 7(4):513–541. doi:10.1002/ieam.258.
  • Catherine M, Nadege B, Charles P, Yann A. 2019. Perfluoroalkyl substances (PFASs) in the marine environment: spatial distribution and temporal profile shifts in shellfish from French coasts. Chemosphere. 228:640–648. doi:10.1016/j.chemosphere.2019.04.205.
  • Chen WL, Bai FY, Chang YC, Chen PC, Chen CY. 2018. Concentrations of perfluoroalkyl substances in foods and the dietary exposure among Taiwan general population and pregnant women. J Food Drug Anal. 26(3):994–1004. doi:10.1016/j.jfda.2017.12.011.
  • D’eon JC, Mabury SA. 2011. Exploring indirect sources of human exposure to perfluoroalkyl carboxylates (PFCAs): evaluating uptake, elimination, and biotransformation of polyfluoroalkyl phosphate esters (PAPs) in the rat. Environ Health Perspect. 119(3):344–350. doi:10.1289/ehp.1002409.
  • Department of Environmental Quality Promotion. 2016. [PFOS and PFOA contamination in surface water around industrial estates of Rayong, Lamphun, Samut Prakan provinces and North of Gulf of Thailand]. [accessed 2021 Jan 13]. https://datacenter.deqp.go.th/service-portal/environmental-media-system/electronics-detail/?id=30178.
  • Domingo JL, Ericson-Jogsten I, Perello G, Nadal M, Van Bavel B, Karrman A. 2012. Human exposure to perfluorinated compounds in Catalonia, Spain: contribution of drinking water and fish and shellfish. J Agric Food Chem. 60(17):4408–4415. doi:10.1021/jf300355c.
  • [EFSA] European Food Safety Authority. 2018. Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food. EFSA J. 16:e05194. https://efsa.onlinelibrary.wiley.com/doi/epdf/10.2903/j.efsa.2018.5194.
  • [EFSA] European Food Safety Authority. 2020. Risk to human health related to the presence of perfluoroalkyl substances in food. EFSA J. 18:6223. https://efsa.onlinelibrary.wiley.com/doi/epdf/10.2903/j.efsa.2020.6223.
  • [EURL] European Union Reference Laboratories for Residues of Pesticides. 2020. Analytical quality control and method validation procedures for pesticide residues analysis in food and feed. [accessed 2021 Mar 15]. https://ec.europa.eu/food/sites/food/files/plant/docs/pesticides_mrl_guidelines_wrkdoc_2019-12682.pdf.
  • Fair PA, Wolf B, White ND, Arnott SA, Kannan K, Karthikraj R, Vena JE. 2019. Perfluoroalkyl substances (PFASs) in edible fish species from Charleston Harbor and tributaries, South Carolina, United States: exposure and risk assessment. Environ Res. 171:266–277. doi:10.1016/j.envres.2019.01.021.
  • Fang S, Chen X, Zhao S, Zhang Y, Jiang W, Yang L, Zhu L. 2014. Trophic magnification and isomer fractionation of perfluoroalkyl substances in the food web of Taihu Lake, China. Environ Sci Technol. 48(4):2173–2182. doi:10.1021/es405018b.
  • Flores C, Ventura F, Martin-Alonso J, Caixach J. 2013. Occurrence of perfluorooctane sulfonate (PFOS) and perfluorooctanoate (PFOA) in NE Spanish surface waters and their removal in a drinking water treatment plant that combines conventional and advanced treatments in parallel lines. Sci Total Environ. 461:618–626. doi:10.1016/j.scitotenv.2013.05.026.
  • Gebbink WA, Glynn A, Darnerud PO, Berger U. 2015. Perfluoroalkyl acids and their precursors in Swedish food: the relative importance of direct and indirect dietary exposure. Environ Pollut. 198:108–115. doi:10.1016/j.envpol.2014.12.022.
  • Giesy JP, Kannan K. 2001. Global distribution of perfluorooctane sulfonate in wildlife. Environ Sci Technol. 35(7):1339–1342. doi:10.1021/es001834k.
  • Gobelius L, Hedlund J, Durig W, Troger R, Lilja K, Wiberg K, Ahrens L. 2018. Per- and polyfluoroalkyl substances in Swedish groundwater and surface water: implications for environmental quality standards and drinking water guidelines. Environ Sci Technol. 52(7):4340–4349. doi:10.1021/acs.est.7b05718.
  • Goosey E, Harrad S. 2012. Perfluoroalkyl substances in UK indoor and outdoor air: spatial and seasonal variation, and implications for human exposure. Environ Int. 45:86–90. doi:10.1016/j.envint.2012.04.007.
  • Grandjean P, Andersen EW, Budtz-Jorgensen E, Nielsen F, Molbak K, Weihe P, Heilmann C. 2012. Serum vaccine antibody concentrations in children exposed to perfluorinated compounds. JAMA. 307(4):391–397. doi:10.1001/jama.2011.2034.
  • Guo M, Zheng G, Peng J, Meng D, Wu H, Tan Z, Li F, Zhai Y. 2019. Distribution of perfluorinated alkyl substances in marine shellfish along the Chinese Bohai Sea coast. J Environ Sci Health B. 54(4):271–280. doi:10.1080/03601234.2018.1559570.
  • Habibullah-Al-Mamun M, Ahmed MK, Raknuzzaman M, Islam MS, Ali MM, Tokumura M, Masunaga S. 2017. Occurrence and assessment of perfluoroalkyl acids (PFAAs) in commonly consumed seafood from the coastal area of Bangladesh. Mar Pollut Bull. 124(2):775–785. doi:10.1016/j.marpolbul.2017.02.053.
  • Habibullah-Al-Mamun M, Ahmed MK, Raknuzzaman M, Islam MS, Negishi J, Nakamichi S, Sekine M, Tokumura M, Masunaga S. 2016. Occurrence and distribution of perfluoroalkyl acids (PFAAs) in surface water and sediment of a tropical coastal area (Bay of Bengal coast, Bangladesh). Sci Total Environ. 571:1089–1104. doi:10.1016/j.scitotenv.2016.07.104.
  • Hlouskova V, Hradkova P, Poustka J, Brambilla G, De Filipps SP, D’Hollander W, Bervoets L, Herzke D, Huber S, de Voogt P, et al. 2013. Occurrence of perfluoroalkyl substances (PFASs) in various food items of animal origin collected in four European countries. Food Addit Contam Part A. 30(11):1918–1932. doi:10.1080/19440049.2013.837585.
  • Hongkachok C, Boontanon SK, Boontanon N, Fujii S, Tanaka S, Suzuki Y. 2018. Levels of perfluorinated compounds (PFCs) in groundwater around improper municipal and industrial waste disposal sites in Thailand and health risk assessment. Water Sci Technol. 2017(2):457–466. doi:10.2166/wst.2018.168.
  • Koponen J, Airaksinen R, Hallikainen A, Vuorinen PJ, Mannio J, Kiviranta H. 2015. Perfluoroalkyl acids in various edible Baltic, freshwater, and farmed fish in Finland. Chemosphere. 129:186–191. doi:10.1016/j.chemosphere.2014.08.077.
  • Kunacheva C, Fujii S, Tanaka S, Boontanon SK, Poothong S, Wongwatthana T, Shivakoti BR. 2010. Perfluorinated compounds contamination in tap water and bottled water in Bangkok, Thailand. J Water Supply Res T. 59(5):345–354. doi:10.2166/aqua.2010.063.
  • Kunacheva C, Tanaka S, Fujii S, Boontanon SK, Musirat C, Wongwattana T, Shivakoti BR. 2011. Mass flows of perfluorinated compounds (PFCs) in central wastewater treatment plants of industrial zones in Thailand. Chemosphere. 83(6):737–744. doi:10.1016/j.chemosphere.2011.02.059.
  • Li F, Zhang C, Qu Y, Chen J, Chen L, Liu Y, Zhou Q. 2010. Quantitative characterization of short- and long-chain perfluorinated acids in solid matrices in Shanghai, China. Sci Total Environ. 408(3):617–623. doi:10.1016/j.scitotenv.2009.10.032.
  • Li Y, Li J, Zhang L, Huang Z, Liu Y, Wu N, He J, Zhang Z, Zhang Y, Niu Z. 2019. Perfluoroalkyl acids in drinking water of China in 2017: distribution characteristics, influencing factors and potential risks. Environ Int. 123:87–95. doi:10.1016/j.envint.2018.11.036.
  • Löfstedt Gilljam J, Leonel J, Cousins IT, Benskin JP. 2016. Is ongoing sulfluramid use in South America a significant source of perfluorooctanesulfonate (PFOS)? Production inventories, environmental fate, and local occurrence. Environ Sci Technol. 50(2):653–659. doi:10.1021/acs.est.5b04544.
  • Looker C, Luster MI, Calafat AM, Johnson VJ, Burleson GR, Burleson FG, Fletcher T. 2014. Influenza vaccine response in adults exposed to perfluorooctanoate and perfluorooctane sulfonate. Toxicol Sci. 138(1):76–88. doi:10.1093/toxsci/kft269.
  • Loos R, Wollgast J, Huber T, Hanke G. 2007. Polar herbicides, pharmaceutical products, perfluorooctane sulfonate (PFOS), perfluorooctanoate (PFOA), and nonylphenol and its carboxylates and ethoxylates in surface and tap waters around Lake Maggiore in Northern Italy. Anal Bioanal Chem. 387(4):1469–1478. doi:10.1007/s00216-006-1036-7.
  • Lundin JI, Alexander BH, Olsen GW, Church TR. 2009. Ammonium perfluorooctanoate production and occupational mortality. Epidemiology. 20(6):921–928. doi:10.1097/EDE.0b013e3181b5f395.
  • Martin JW, Whittle DM, Muir DC, Mabury SA. 2004. Perfluoroalkyl contaminants in a food web from Lake Ontario. Environ Sci Technol. 38(20):5379–5385. doi:10.1021/es049331s.
  • Munoz G, Budzinski H, Babut M, Lobry J, Selleslagh J, Tapie N, Labadie P. 2019. Temporal variations of perfluoroalkyl substances partitioning between surface water, suspended sediment, and biota in a macrotidal estuary. Chemosphere. 233:319–326. doi:10.1016/j.chemosphere.2019.05.281.
  • Nakata H, Kannan K, Nasu T, Cho HS, Sinclair E, Takemurai A. 2006. Perfluorinated contaminants in sediments and aquatic organisms collected from shallow water and tidal flat areas of the Ariake Sea, Japan: environmental fate of perfluorooctane sulfonate in aquatic ecosystems. Environ Sci Technol. 40(16):4916–4921. doi:10.1021/es0603195.
  • [ACFS] National Bureau of Agricultural Commodity and Food Standards. 2016. Food consumption data of Thailand. [accessed 2021 Jan 13]. https://www.acfs.go.th/files/files/attach-files/867_20190606145951_625162.pdf.
  • Noorlander CW, Van Leeuwen SP, Te Biesebeek JD, Mengelers MJ, Zeilmaker MJ. 2011. Levels of perfluorinated compounds in food and dietary intake of PFOS and PFOA in the Netherlands. J Agric Food Chem. 59(13):7496–7505. doi:10.1021/jf104943p.
  • [OECD] Organisation for Economic Co-operation and Development. 2013. Synthesis paper on per- and polyfluorinated chemicals (PFCs). [accessed 2021 Jan 13]. https://www.oecd.org/env/ehs/risk-management/PFC_FINAL-Web.pdf.
  • Olsen GW, Burris JM, Ehresman DJ, Froehlich JW, Seacat AM, Butenhoff JL, Zobel LR. 2007. Half-life of serum elimination of perfluorooctane sulfonate, perfluorohexane sulfonate, and perfluorooctanoate in retired fluorochemical production workers. Environ Health Perspect. 115(9):1298–1305. doi:10.1289/ehp.10009.
  • Olsen GW, Mair DC, Lange CC, Harrington LM, Church TR, Goldberg CL, Herron RM, Hanna H, Nobiletti JB, Rios JA. 2017. Per- and polyfluoroalkyl substances (PFAS) in American Red Cross adult blood donors, 2000-2015. Environ Res. 157:87–95. doi:10.1016/j.envres.2017.05.013.
  • Ornelas Van Horne Y, Parks J, Tran T, Abrell L, Reynolds KA, Beamer PI. 2019. Seasonal variation of water quality in unregulated domestic wells. Int J Environ Res Public Health. 16(9):1569–1582. doi:10.3390/ijerph16091569.
  • Pignotti E, Casas G, Llorca M, Tellbüscher A, Almeida D, Dinelli E, Marinella F, Barceló D. 2017. Seasonal variations in the occurrence of perfluoroalkyl substances in water, sediment and fish samples from Ebro Delta (Catalonia, Spain). Sci Total Environ. 607:933–943. doi:10.1016/j.scitotenv.2017.07.025.
  • Poothong S, Boontanon SK, Boontanon N. 2012. Determination of perfluorooctane sulfonate and perfluorooctanoic acid in food packaging using liquid chromatography coupled with tandem mass spectrometry. J Hazard Mater. 205–206:139–143. doi:10.1016/j.jhazmat.2011.12.050.
  • [POPRC] Persistent Organic Pollutants Review Committee. 2009 . SC-4/17: listing of perfluorooctane sulfonic acid, its salts and perfluorooctane sulfonyl fluoride. [accessed 2021 Jan 13]. http://www.pops.int/Portals/0/download.aspx?d=UNEP-POPS-COP.4-SC-4-17.English.pdf.
  • [POPRC] Persistent Organic Pollutants Review Committee. 2013. Guidance on alternatives to perfluorooctane sulfonic acid, its salts, perfluorooctane sulfonyl fluoride and their related chemicals. [accessed 2021 Mar 15]. http://www.pops.int/Implementation/IndustrialPOPs/PFOS/Guidance/tabid/5225/Default.aspx.
  • [POPRC] Persistent Organic Pollutants Review Committee. 2017. Risk management evaluation on pentadecafluorooctanoic acid (CAS No: 335-67-1, PFOA, perfluorooctanoic acid), its salts and PFOA-related compounds. [accessed 2021 Mar 15]. http://chm.pops.int/Implementation/Alternatives/AlternativestoPOPs/ChemicalslistedinAnnexA/PFOA/tabid/8292/Default.aspx.
  • [POPRC] Persistent Organic Pollutants Review Committee. 2019. SC-9/12: listing of perfluorooctanoic acid (PFOA), its salts and PFOA-related compounds. [accessed 2021 Jan 13]. http://chm.pops.int/Portals/0/download.aspx?d=UNEP-POPS-COP.9-SC-9-12.English.pdf.
  • Raleigh KK, Alexander BH, Olsen GW, Ramachandran G, Morey SZ, Church TR, Logan PW, Scott LL, Allen EM. 2014. Mortality and cancer incidence in ammonium perfluorooctanoate production workers. Occup Environ Med. 71(7):500–506. doi:10.1136/oemed-2014-102109.
  • Rodriguez-Jorquera IA, Silva-Sanchez C, Strynar M, Denslow ND, Toor GS. 2016. Footprints of urban micro-pollution in protected areas: investigating the longitudinal distribution of perfluoroalkyl acids in wildlife preserves. PloS One. 11(2):e0148654. doi:10.1371/journal.pone.0148654.
  • Shoeib M, Harner T, Wilford BH, Jones KC, Zhu J. 2005. Perfluorinated sulfonamides in indoor and outdoor air and indoor dust: occurrence, partitioning, and human exposure. Environ Sci Technol. 39(17):6599–6606. doi:10.1021/es048340y.
  • Song X, Vestergren R, Shi Y, Huang J, Cai Y. 2018. Emissions, transport, and fate of emerging per-and polyfluoroalkyl substances from one of the major fluoropolymer manufacturing facilities in China. Environ Sci Technol. 52(17):9694–9703. doi:10.1021/acs.est.7b06657.
  • Stahl T, Heyn J, Thiele H, Huther J, Failing K, Georgii S, Brunn H. 2009. Carryover of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonate (PFOS) from soil to plants. Arch Environ Contam Toxicol. 57(2):289–298. doi:10.1007/s00244-008-9272-9.
  • Supreeyasunthorn P, Boontanon SK, Boontanon N. 2016. Perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA) contamination from textiles. J Environ Sci Health A. 51(6):472–477. doi:10.1080/10934529.2015.1128713.
  • Taylor MD, Beyer-Robson J, Johnson DD, Knott NA, Bowles KC. 2018. Bioaccumulation of perfluoroalkyl substances in exploited fish and crustaceans: spatial trends across two estuarine systems. Mar Pollut Bull. 131:303–313. doi:10.1016/j.marpolbul.2018.04.029.
  • [USEPA] United States Environmental Protection Agency. 2016a. Drinking water health advisory for perfluorooctane sulfonate (PFOS). [accessed 2021 Jan 13]. https://www.epa.gov/sites/production/files/2016-05/documents/pfos_health_advisory_final-plain.pdf.
  • [USEPA] United States Environmental Protection Agency. 2016b. Drinking water health advisory for perfluorooctanoic acid (PFOA). [accessed 2021 Jan 13]. https://www.epa.gov/sites/production/files/2016-05/documents/pfoa_health_advisory_final-plain.pdf.
  • [USFDA] United States Food and Drug Administration. 2019. Guidelines for the validation of chemical methods for the foods program. [accessed 2021 Jan 13]. https://www.fda.gov/media/81810/download.
  • Vassiliadou I, Costopoulou D, Kalogeropoulos N, Karavoltsos S, Sakellari A, Zafeiraki E, Dassenakis M, Leondiadis L. 2015. Levels of perfluorinated compounds in raw and cooked Mediterranean finfish and shellfish. Chemosphere. 127:117–126. doi:10.1016/j.chemosphere.2014.12.081.
  • Zafeiraki E, Costopoulou D, Vassiliadou I, Leondiadis L, Dassenakis E, Traag W, Hoogenboom RL, Van Leeuwen SP. 2015. Determination of perfluoroalkylated substances (PFASs) in drinking water from the Netherlands and Greece. Food Addit Contam Part A. 32(12):2048–2057. doi: 10.1080/19440049.2015.1086823.
  • Zhang T, Sun H, Lin Y, Wang L, Zhang X, Liu Y, Geng X, Zhao L, Li F, Kannan K. 2011. Perfluorinated compounds in human blood, water, edible freshwater fish, and seafood in China: daily intake and regional differences in human exposures. J Agric Food Chem. 59(20):11168–11176. doi:10.1021/jf2007216.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.