Evaluation of angiogenic and neuroprotective potential of different extracts from three Veronica species

References

• Abu Ziada ME, Mashaly IA, Abd El-Monem M, Torky M. 2008. Economic potentialities of some aquatic plants growing in north east Nile delta, Egypt. J Appl Sci. 8:1395–1405. doi: 10.3923/jas.2008.1395.1405
   Google Scholar
• Andersen J. 2004. Oxidative stress in neurodegeneration: cause or consequence? Nat Rev Neurosci. 10:S18–S25. doi: 10.1038/nrn1434
   Google Scholar
• Biringanine G, Chiarelli MT, Faes M, Duez P. 2006. A validation protocol for the HPTLC standardization of herbal products: application to the determination of acteoside in leaves of Plantago palmata Hook. f.s. Talanta. 69:418–424. doi: 10.1016/j.talanta.2005.10.007
   PubMed Web of Science ®Google Scholar
• Connolly DT, Knight MB, Harakas NK, Wittwer AJ, Feder J. 1986. Determination of the number of endothelial cells in culture using an acid phosphatise assay. Anal Biochem. 152:136–140. doi: 10.1016/0003-2697(86)90131-4
   PubMed Web of Science ®Google Scholar
• Crişan G, Vlase L, Balica G, Muntean D, Ştefănescu C, Păltinean R, Tămaş M, Leucuţa S. 2010. LC/MC analysis of aucubin and catalpol of some Veronica species. Farmacia. 58:237–242.
   Web of Science ®Google Scholar
• Custódio L, Patarra J, Alberício F, Neng NR, Nogueira JM, Romano A. 2013. Extracts from Quercus sp. acorns exhibit in vitro neuroprotective features through inhibition of cholinesterase and protection of the human dopaminergic cell line SH-SY5Y from hydrogen peroxide-induced cytotoxicity. Ind Crop Prod. 45:114–120. doi: 10.1016/j.indcrop.2012.12.011
   Web of Science ®Google Scholar
• European Pharmacopoeia 6.0 (Ed.). 2008. Council of Europe. Strasbourg-Cedex, France.
   Google Scholar
• Fan T-P, Yeh J-C, Leung KW, Yue P, Wong R. 2006. Angiogenesis: from plants to blood vessels. Trends Pharmacol Sci. 27:297–309. doi: 10.1016/j.tips.2006.04.006
   PubMed Web of Science ®Google Scholar
• Fotsis T, Pepper M, Adlercreutz H, Fleischmann G, Hase T, Montesano R, Schweigerer L. 1993. Genistein, a dietary-derived inhibitor of in vitro angiogenesis. Proc Natl Acad Sci USA. 90:2690–2694. doi: 10.1073/pnas.90.7.2690
   PubMed Web of Science ®Google Scholar
• Gálvez M, Martín-Cordero C, Houghton PJ, Ayuso MJ. 2005. Antioxidant activity of methanol extracts obtained from Plantago species. J Agric Food Chem. 53:1927–1933. doi: 10.1021/jf048076s
   PubMed Web of Science ®Google Scholar
• Gusev NF, Nemereshina ON, Petrova GV, Sychev MV. 2012. Evaluation of biologically active substances and antibacterial activity of herbal drugs from Veronica L. Russ J Biopharm. 4:17–22.
   Google Scholar
• Harput US, Genc Y, Khan N, Saracoglu I. 2011. Radical scavenging effects of different Veronica species. Rec Nat Prod. 5:100–107.
   Google Scholar
• Johansen M, Larsen TS, Mattebjerg MA, Gotfredsen CH, Jensen SR. 2007. Chemical markers in Veronica sect. Hebe. Biochem Syst Ecol. 35:614–620. doi: 10.1016/j.bse.2007.04.010
   Web of Science ®Google Scholar
• Kleinman HK, Malinda KM. 2000. Role of angiogenesis in wound healing. In: Mousa SA, editor. Angiogenesis inhibitors and stimulators: potential therapeutic implications. Georgetown (TX): Landes Biosciences. p. 102–110.
   Google Scholar
• Koo KA, Kim SH, Oh TH, Kim YC. 2006. Acteoside and its aglycones protect primary cultures of rat cortical cells from glutamate-induced excitotoxicity. Life Sci. 79:709–716. doi: 10.1016/j.lfs.2006.02.019
   PubMed Web of Science ®Google Scholar
• Korkina LG, Mikhal'chik EV, Suprun MV, Pastore S, Dal Toso R. 2007. Molecular mechanisms underlying wound healing and anti-inflammatory properties of naturally occurring biotechnologically produced phenylpropanoid glycosides. Cell Mol Biol. 53:84–91.
   PubMed Web of Science ®Google Scholar
• Küpeli E, Harput S, Varel M, Yesilada E, Saracoglu I. 2005. Bioassay-guided isolation of iridoid glucosides with antinociceptive and anti-inflammatory activities from Veronica anagallis-aquatica L. J Ethnopharmacol. 102:170–176. doi: 10.1016/j.jep.2005.05.042
   PubMed Web of Science ®Google Scholar
• Lee KJ, Woo ER, Choi CY, Shin DW, Lee DG, You HJ, Jeong HG. 2004. Protective effect of acteoside on carbon-tetrachloride-induced hepatotoxicity. Life Sci. 74:1051–1064. doi: 10.1016/j.lfs.2003.07.020
   PubMed Web of Science ®Google Scholar
• Li Y, Lu J, Li Q, Zhao Y, Pu X. 2008. Pedicularoside a from Buddleia lindleyana inhibits cell death induced by 1-methyl-4-phenylpyridinium ions (MPP+) in primary cultures of rat mesencephalic neurons. Eur J Pharmacol. 579:134–140. doi: 10.1016/j.ejphar.2007.10.052
   PubMed Web of Science ®Google Scholar
• Marin P. 2003. Biochemical and molecular systematics of plants [Biohemijska i molekularna sistematika biljaka]. Beograd: NNK Internacional.
   Google Scholar
• Martin A. 1996. The use of antioxidants in healing. Dermatol Surg. 22:156–160.
   PubMed Web of Science ®Google Scholar
• Moure A, Cruz JM, Franco D, Domnguez JM, Sineiro J, Domnguez H, Jose Nunez M, Parajo JC. 2001. Natural antioxidants from residual sources. Food Chem. 72:145–171. doi: 10.1016/S0308-8146(00)00223-5
   Web of Science ®Google Scholar
• Nikolova M. 2011. Screening of radical scavenging activity and polyphenol content of Bulgarian plant species. Pharmacognosy Res. 3:256–259. doi: 10.4103/0974-8490.89746
   PubMedGoogle Scholar
• PDR (Physicans Desk References) for Herbal Medicines. 2000. 2nd ed. Monvale (NJ): Medicinal Economics Company.
   Google Scholar
• Rehncrona S, Smith DS, Akesson B, Westerberg E, Siesjo BK. 1980. Peroxidative changes in brain cortical fatty acids and phospholipids, as characterized during Fe2+ and ascorbic acid-stimulated lipid peroxidation in vitro. J Neurochem. 34:1630–1638. doi: 10.1111/j.1471-4159.1980.tb11254.x
   PubMed Web of Science ®Google Scholar
• Saracoglu I, Oztunca FH, Nagatsu A, Harput US. 2011. Iridoid content and biological activities of Veronica cuneifolia subsp. cuneifolia and V. cymbalaria. Pharm Biol. 49:1150–1157. doi: 10.3109/13880209.2011.575790
   PubMed Web of Science ®Google Scholar
• Shim KM, Choi SH, Jeong MJ, Kang SS. 2007. Effects of aucubin on the healing of oral wounds. In Vivo. 21:1037–1042.
   PubMed Web of Science ®Google Scholar
• Song JX, Lin X, Wong RNS, Sze SCW, Tong Y, Shaw PC, Zhang YB. 2011. Protective effects of dibenzocyclooctadiene lignans from Schisandra chinensis against beta-amyloid and homocysteine neurotoxicity in PC12 cells. Phytother Res. 25:435–443.
   PubMed Web of Science ®Google Scholar
• Staton CA, Reed MWR, Brown NJ. 2009. A critical analysis of current in vitro and in vivo angiogenesis assays. Int J Exp Pathol. 90:195–221. doi: 10.1111/j.1365-2613.2008.00633.x
   PubMed Web of Science ®Google Scholar
• Stojković DS, Živković J, Soković M, Glamočlija J, Ferreira ICFR, Janković T, Maksimović Z. 2013. Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system. Food Chem Toxicol. 55:209–213. doi: 10.1016/j.fct.2013.01.005
   PubMed Web of Science ®Google Scholar
• Suomi J, Wiedmer S, Jussila M, Reikkola M-L. 2001. Determination of iridoid glycosides by micellar electrokinetic capillary chromatography–mass spectrometry with use of the partial filling technique. Electrophoresis. 22:2580–2587. doi: 10.1002/1522-2683(200107)22:12<2580::AID-ELPS2580>3.0.CO;2-7
   PubMed Web of Science ®Google Scholar
• Wang X, Michaelis E. 2010. Selective neuronal vulnerability to oxidative stress in the brain. Front Aging Neurosci. 2:1–13.
   PubMed Web of Science ®Google Scholar
• Wang H, Xu Y, Yan J, Zhao X, Sun X, Zhang Y, Guo J, Zhu C. 2009. Acteoside protects human neuroblastoma SH-SY5Y cells against β-amyloid-induced cell injury. Brain Res. 1283:139–147. doi: 10.1016/j.brainres.2009.05.101
   PubMed Web of Science ®Google Scholar
• Waterman P, Mole S. 1994. Analysis of phenolic plant metabolites. Oxford: Blackwell. p. 16.
   Google Scholar
• Xue H, Jin L, Jin L, Zhang P, Li D, Xia Y, Lu Y, Xu Y. 2008. Neuroprotection of aucubin in primary diabetic encephalopathy. Sci China Life Sci 51:495–502. doi: 10.1007/s11427-008-0069-x
   Web of Science ®Google Scholar
• Živković J, Ćebović T, Maksimović Z. 2012. In vivo and in vitro antioxidant effects of three Veronica species. Cent Eur J Biol. 7:559–568. doi: 10.2478/s11535-012-0041-4
   Web of Science ®Google Scholar