India: nutrition intake and economic growth, a causality analysis

References

• Ahluwalia, Montek Singh. 2002. “State Level Performance Under Economic Reforms in India.” In Economic Policy Reforms and the Indian Economy, edited by Anne O. Krueger, 91–125. Chicago: Chicago Press.
   Google Scholar
• Ahluwalia, Montek Singh. 2011. “Prospects and Policy Challenges in the Twelfth Plan.” Economic and Political Weekly 46 (21): 88–105.
   Google Scholar
• Arcand, Jean Louis. 2001. “Undernourishment and Economic Growth: The Efficiency Cost of Hunger.” (No. 147). Food & Agriculture Org.
   Google Scholar
• Banerjee, Abhijit V., and Esther Duflo. 2011. “More Than 1 Billion People are Hungry in the World.” Foreign Policy 186: 66–72.
   Google Scholar
• Basu, Deepankar, and Amit Basole. 2012. “The Calorie Consumption Puzzle in India: An Empirical Investigation.” (No. 2012-07). Working Paper, University of Massachusetts, Department of Economics.
   Google Scholar
• Bhargava, Alok. 2001. “Nutrition, Health, and Economic Development: Some Policy Priorities.” Food and Nutrition Bulletin 22 (2): 173–177.
   Google Scholar
• Brown, Stephen P. A., Mine K. Yucel, and John Thompson. 2004. “Business Cycles: The Role of Energy Prices.” Research Department Working Paper, 0304, Federal Reserve Bank of Dallas. Accessed January 14, 2018. https://core.ac.uk/download/pdf/7359279.pdf.
   Google Scholar
• Cole, William E. 1971. “Investment in Nutrition as a Factor in the Economic Growth of Developing Countries.” Land Economics 47 (2): 139–149.
   Web of Science ®Google Scholar
• Dawson, Philip J. 2002. “Nutrition in Pakistan: Estimating the Economic Demand for Calories.” Pakistan Journal of Nutrition 1 (1): 64–66.
   Google Scholar
• Dawson, Philip J., and Ana I. Sanjuán. 2011. “Calorie Consumption and Income: Panel Cointegration and Causality Evidence in Developing Countries.” Applied Economics Letters 18 (15): 1455–1461.
   Web of Science ®Google Scholar
• Deaton, Angus, and Jean Dreze. 2008. “Nutrition in India: Facts and Interpretations.” Economic and Political Weekly 44 (7): 42–65.
   Google Scholar
• Dickey, David A., and Wayne A. Fuller. 1979. “Distribution of the Estimators for Autoregressive Time Series with a Unit Root.” Journal of the American Statistical Association 74 (366a): 427–431.
   Google Scholar
• Food Agriculture Organization of the United Nations Statistics Division (FAOSTAT database) [Online]. Accessed August 1, 2017. http://faostat.fao.org/default.aspx.
   Google Scholar
• Ganegodage, Renuka, Kiyoshi Taniguchi, and Xiaojun Wang. 2003. “Learning by Eating: A Case Study on the Cost of Hunger in Sri Lanka.” ESA Working Paper No. 03-05. Agriculture and Economic Development Analysis Division. The Food and Agriculture Organization of the United Nations.
   Google Scholar
• Golait, Ramesh, and Narayan C. Pradhan. 2006. “Changing Food Consumption Pattern in Rural India: Implication on Food and Nutrition Security.” Indian Journal of Agricultural Economics 61 (3): 374–388.
   Google Scholar
• Gregory, A. W., and B. E. Hansen. 1996a. “Residual-based Tests for Cointegration in Models with Regime Shifts.” Journal of Econometrics 70 (1): 99–126.
   Web of Science ®Google Scholar
• Gregory, A. W., and B. E. Hansen. 1996b. “Tests for Cointegration in Models With Regime and Trend Shifts.” Oxford Bulletin of Economics and Statistics 58 (3): 555–560.
   Web of Science ®Google Scholar
• Gujarati, Damodar N. 2009. Basic Econometrics. New Delhi: Tata McGraw-Hill Education.
   Google Scholar
• Halicioglu, Ferda. 2011. “The Demand for Calories in Turkey.” Accessed July 30, 2017. https://mpra.ub.uni-muenchen.de/41807/.
   Google Scholar
• Hartwig, Jochen. 2010. “Is Health Capital Formation Good for Long-Term Economic Growth?–Panel Granger-Causality Evidence for OECD Countries.” Journal of Macroeconomics 32 (1): 314–325.
   Web of Science ®Google Scholar
• Johansen, Soren, and Katarina Juselius. 1990. “Maximum Likelihood Estimation and Inference on Cointegration—With Applications to the Demand for Money.” Oxford Bulletin of Economics and Statistics 52 (2): 169–210.
   Web of Science ®Google Scholar
• Landy, Frederic. 2009. “India, ‘Cultural Density’ and the Model of Food Transition.” Economic and Political Weekly 44 (20): 59–61.
   Google Scholar
• Malik, Garima. 2006. “An Examination of the Relationship Between Health and Economic Growth.” Working Paper No.185. Indian Council For Research On International EconomicRelations, Accessed July 30, 2017. http://www.eaber.org/sites/default/files/documents/ICRIER_Malik_2006.pdf.
   Google Scholar
• Mushtaq, Khalid, Abdul Gafoor, and Abeduallah. 2007. “An Examination of Calorie Demand Relationship in Pakistan.” Pakistan Journal of Nutrition 6 (2): 159–162.
   Google Scholar
• National Nutrition Monitoring Bureau. 2005. Assessment of Diet and Nutritional Status of Individuals and Prevalence of Hypertension in Adults & Anemia among Men and NPNL Women in Rural Communities. Hyderabad: National Institute of Nutrition.
   Google Scholar
• Neeliah, Harris, and Bhavani Shankar. 2008. “Is Nutritional Improvement a Cause or a Consequence of Economic Growth? Evidence from Mauritius.” Economics Bulletin 17 (8): 1–11.
   Google Scholar
• Ogundari, Kolawole. 2011. “Estimating Demand for Nutrients in Nigeria: A Vector Error-Correction Model.” MPRA Papers, No. 28930.
   Google Scholar
• Papola, T. S. 2012. “Structural Changes In the Indian Economy, Emerging Patterns and Implications.” Institute for Studies in Industrial Development, Working Paper, 2012/02. Accessed January 18, 2018. http://isidev.nic.in/pdf/WP1202.pdf.
   Google Scholar
• Patnaik, Utsa. 2007. “Neoliberalism and Rural Poverty in India.” Economic and Political Weekly 42 (30): 3132–3150.
   Google Scholar
• Radhakrishna, R. 2012. Food Consumption and Nutritional Status in India: Emerging Trends and Perspectives. Mumbai: Indira Gandhi Institute of Development Research. Accessed January 14, 2018. http://www.igidr.ac.in/pdf/publication/WP-2006-008.pdf.
   Google Scholar
• Seddighi, Hamid, Kevin Lawler, and Anastasios V. Katos. 2000. Econometrics: A Practical Approach. London: Routledge.
   Google Scholar
• Sims, Christopher A. 1980. “Macroeconomics and Reality.” Econometrica 48 (1): 1–48.
   Web of Science ®Google Scholar
• Smith, Lisa C. 2015. “The Great Indian Calorie Debate: Explaining Rising Undernourishment During India’s Rapid Economic Growth.” Food Policy 50: 53–67.
   Web of Science ®Google Scholar
• Spurr, G. B. 1983. “Nutritional Status and Physical Work Capacity.” American Journal of Physical Anthropology, 26 (S1): 1–35. doi:10.1002/ajpa.1330260503.
   Google Scholar
• Stock, James H., and Mark W. Watson. 1989. “Interpreting the Evidence on Money-Income Causality.” Journal of Econometrics 40 (1): 161–181.
   Web of Science ®Google Scholar
• Strauss, John S., and Duncan Thomas. 1998. “Health, Nutrition, and Economic Development.” Journal of Economic Literature 36 (2): 766–817.
   Web of Science ®Google Scholar
• Tiffin, Richard, and P. J. Dawson. 2002. “The Demand for Calories: Some Further Estimates from Zimbabwe.” Journal of Agricultural Economics 53 (2): 221–232.
   Web of Science ®Google Scholar
• Wang, X., and K. Taniguchi. 2003. “Does Better Nutrition Enhance Economic Growth? The Economic Cost of Hunger.” In Nutrition Intake and Economic Growth. Studies on the Cost of Hunger, edited by K. Taniguchi and X. Wang. Rome: FAO. http://www.fao.org/docrep/006/y4850e/y4850e04.htm.
   Google Scholar
• World Bank. 2014. “South Asia Economic Focus.” The Export Opportunity. Accessed January 14, 2018. http://www.worldbank.org/content/dam/Worldbank/document/SAR/south-asia-economic-focus-export-opportunity.pdf.
   Google Scholar
• World Bank. 2015. India Country Snapshot. Accessed January 12, 2017. http://documents.worldbank.org/curated/en/971731467998752846/India-Country-snapshot.
   Google Scholar
• World Bank. Commodity Price Data: Pink Sheet. Washington, DC: Development Prospects Group. Various Issues. Accessed January 11, 2017. http://blogs.worldbank.org/prospects/category/tags/historical-data.
   Google Scholar
• World Development Indicators; World Bank database [Online]. Accessed August 1, 2017. http://devdata.worldbank.org/dataonline.
   Google Scholar
• Zivot, Eric, and Donald W. K. Andrews. 2002. “Further Evidence on the Great Crash, the Oil-Price Shock, and the Unit-Root Hypothesis.” Journal of Business & Economic Statistics 20 (1): 25–44.
   Web of Science ®Google Scholar