Understanding Crop Management Decisions for Sustainable Vegetable Crop Protection: A Case Study of Small Tomato Growers in Mayotte Island

REFERENCES

• Agbohessi, T. P., I. T. Toko, and P. Kestemont. 2012. Etat des lieux de la contamination des écosystèmes aquatiques par les pesticides organochlorés dans le bassin cotonnier béninois. Cahiers Agricultures 21:46–56.
   Google Scholar
• Ahouangninou, C., T. Martin, P. Edorh, S. Bio-Bangana, O. Samuel, L. St-Laurent, S. Dion, and B. Fayomi. 2012. Characterization of health and environment risks of pesticide use in market-gardening in the rural city of Tori-Bossito in Benin, West Africa. Journal of Environmental Protection 3:241–248.
   Google Scholar
• Asgedom, S., P. C. Struik, Ep. Heuvelink, and W. Araia. 2011. Opportunities and constraints of tomato production in Eritrea. African Journal of Agricultural Research 6:956–967.
   Google Scholar
• Aubry, C., F. Papy, and A. Capillon. 1998. Modelling of decision-making processes for annual crop management. Agricultural Systems 56:45–55.
   Web of Science ®Google Scholar
• Aubry, C., and I. Michel-Dounias. 2006. Systèmes de culture et décisions techniques dans l’exploitation agricole. In L’agronomie d’aujourd’hui (eds. T. Doré, M. Le Bail, P. Martin, B. Ney, and J. Roger-Estrade), 57–75. Versailles: Quae.
   Google Scholar
• Bonato, O., and G. Ridray. 2007. Effect of tomato deleafing on mirids, the natural predators of whiteflies. Agronomy for Sustainable Development 27:167–170.
   Google Scholar
• Burnod, P., and J. M. Sourisseau. 2007. Changement institutionnel et immigration clandestine à Mayotte. Quelles conséquences sur les relations de travail dans le secteur agricole? Autrepart 43:165–176.
   Google Scholar
• Comité de Bassin de Mayotte. 2009. Comité de bassin de Mayotte. Schéma directeur d’aménagement et de gestion des eaux (SDAGE) de Mayotte 2010–2012. Mayotte: CBM.
   Google Scholar
• Cooper, J., and H. Dobson. 2007. The benefits of pesticides to mankind and the environment. Crop Protection 26:1337–1348.
   Web of Science ®Google Scholar
• Darnhofer, I., S. Bellon, B. Dedieu, and R. Milestad. 2010. Adaptiveness to enhance the sustainability of farming systems. A review. Agronomy for Sustainable Development 30:545–555.
   Web of Science ®Google Scholar
• Dounias, I., C. Aubry, and A. Capillon. 2002. Decision-making processes for crop management on Africa farms. Modelling from a case study of cotton crops in northern Cameroon. Agricultural Systems 73:233–260.
   Web of Science ®Google Scholar
• Gaytan-Mascorro, A., J. Z. Castellanos-Ramos, S. Villalobos-Reyes, J. C. Diaz-Perez, and F. Camacho-Ferre. 2008. Response of grafted tomato plants (Lycopersicon esculentum Mill.) to leaf pruning and nutrient solution concentration. Journal of Food, Agriculture and Environment 6:269–277.
   Google Scholar
• Hashemi, S. M., and C. A. Damalas. 2011. Farmers’ perceptions of pesticide efficacy: reflections on the importance of pest management practices adoption. Journal of Sustainable Agriculture 35:69–85.
   Web of Science ®Google Scholar
• Huat, J. 2008. Diagnostic sur la variabilité des modes de conduite d’une culture et de leurs conséquences agronomiques dans une agriculture soumise aux incertitudes: cas de la tomate de plein champ à Mayotte. Ph.D. thesis, Agro-Paris-Tech, France.
   Google Scholar
• Huat, J., T. Doré, and C. Aubry. 2013. Limiting factors for yields of field tomatoes grown by smallholders in tropical regions. Crop Protection 44:120–127.
   Web of Science ®Google Scholar
• Kafilzadeh, F., A. H. Shiva, R. Malekpour, and N. Azar. 2012. Determination of organochlorine pesticide residues in water, sediments and fish from Lake Parishan, Iran. World Journal of Fish and Marine Sciences 4:150–154.
   Google Scholar
• Kanda, M., K. Wala, K. Batawila, G. Djaneye-Boundjou, A. Ahanchede, and K. Akpagana 2009. Le maraîchage périurbain à Lomé: pratiques culturales, risques sanitaires et dynamiques spatiales. Cahiers Agricultures 18:356–363.
   Google Scholar
• Koonjul, J. 2004. The special case of small island developing states for sustainable development. Natural Resources Forum 28:155–156.
   Google Scholar
• Mawois, M., C. Aubry, and M. Le Bail. 2011. Can farmers extend their cultivation areas in urban agriculture? A contribution from agronomic analysis of market gardening systems around Mahajanga (Madagascar). Land Use Policy 28:434–445.
   Web of Science ®Google Scholar
• Myers, N., R. A. Mittermeier, C. G. Mittermeier, G. A. B. da Fonseca, and J. Kent. 2000. Biodiversity hotspots for conservation priorities. Nature 403:853–858.
   PubMed Web of Science ®Google Scholar
• Navarette, M. 2009. How do farming systems cope with marketing channel requirements in organic horticulture? The case of market-gardening in Southeastern France. Journal of Sustainable Agriculture 33:552–565.
   Google Scholar
• Navarette, M., and M. Lebail. 2007. Saladplan: a model of the decision-making process in lettuce and endive cropping. Agronomy for Sustainable Development 27:209–221.
   Google Scholar
• N’Dienor, M., C. Aubry, and L. Rabeharisoa. 2011. Stratégies de construction de la fertilité des terres par les agriculteurs dans les systèmes maraîchers périurbains d’Antananarivo (Madagascar). Cahiers Agricultures 20:280–293.
   Google Scholar
• Ntow, J. W., H. J. Gijzen, P. Kelderman, and P. Drechsel. 2006. Farmer perceptions and pesticide use practices in vegetable production in Ghana. Pest Management Science 62:356–367.
   PubMed Web of Science ®Google Scholar
• Pedlowski, M. A., M. C. Canela, M. A. da Costa Terra, and R. M. Ramos de Faria. 2012. Modes of pesticides utilization by Brazilian smallholders and theirs implications for human health and the environment. Crop Protection 31:113–118.
   Web of Science ®Google Scholar
• Probst, L., A. Adoukonou, A. Amankwah, A. Diarra, C. Reinhard Vogl, and M. Hauser. 2012. Understanding change at farm level to facilitate innovation toward sustainable plant protection: a case study at cabbage production sites in urban West Africa. International Journal of Agricultural Sustainability 10:40–60.
   Web of Science ®Google Scholar
• Raunet, M. 1992. Les facteurs d’érosion des terres et d’envasement du lagon. Mayotte: Cirad-Ca.
   Google Scholar
• Saffache, P. 2008. Les ressources naturelles des îles tropicales et l’importance d’un développement durable. In Le développement durable (ed. G. Wackermann), 454–481. Paris: Ellipse.
   Google Scholar
• Scholberg, J., B. L. McNeal, J. W. Jones, K. J. Boote, C. D. Stanley, and T. A. Obreza. 2000. Field grown tomato-growth and canopy characteristics of field grown tomato. Agronomy Journal 92:152–159.
   Web of Science ®Google Scholar
• Snelder, D. J., M. D. Masipiquena, and G. R. De Snoo. 2008. Risk assessment of pesticide usage by smallholder farmers in the Cagayan Valley (Philippines). Crop Protection 27:747–762.
   Web of Science ®Google Scholar
• United Nations Environment Programme. 2004. UNEP’s assistance in the implementation of the Barbados programme of action for the sustainable development of Small Island Developing State . UNEP, Nairobi, Kenya.
   Google Scholar
• Van der Velde, M., S. R. Green, M. Vanclooster, and B. E. Clothier. 2007. Sustainable development in small island developing states: Agricultural intensification, economic development, and freshwater resources management on the coral atoll of Tongatapu. Ecological Economics 61:456–468.
   Web of Science ®Google Scholar