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Agroecology and Sustainable Food Systems Volume 47, 2023 - Issue 2
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Editorial

Food system “smoke & mirrors”

Steve GliessmanASFSCorrespondence[email protected]
Pages 159-161 | Published online: 05 Dec 2022

Reference

  • Gliessman, S. R., V. E. Méndez, V. M. Izzo, and E. W. Engles. 2023. Agroecology: Leading the transformation to a just and sustainable food system. Boca Raton, FL: CRC Press/Taylor&Francis Group.

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