3,843
Views
10
CrossRef citations to date
0
Altmetric
OPERATIONS, INFORMATION & TECHNOLOGY

Pandemic outbreaks and food supply chains in developing countries: A case of COVID-19 in Zimbabwe

, , &
Article: 2026188 | Received 12 Aug 2021, Accepted 02 Jan 2022, Published online: 17 Feb 2022

References

  • Bouey J., (2020). Assessment of COVID-19 impact on Small to Medium Enterprises: Implications from China. Testimony of Jennifer Bouey, before the US House Committee of small businesses, March 10, 2020.
  • Brahmbhatt, M. (2005). Avian influenza: Economic and social impacts.’23 September. World Bank.
  • Brainerd, E., & Siegler, M. (2003). The economic effect of the 1918 Influenza Epidemic. (Centre for Economic Policy Research). Discussion Paper No: 3791
  • Carter, N., Bryant-Lukosius, D., DiCenso, A., Blythe, J., & Neville, A. J. (2014). The use of triangulation in qualitative research. Oncology Nursing Forum, 41(5), 545–13. https://doi.org/10.1188/14.ONF.545-547
  • Carvalho, V., Elliot, M., & Spray, J. (2020). Supply chain bottlenecks in a pandemic, faculty of economics. (Working Paper). University of Cambridge.
  • Centre for Innovation and Technology (CITE). (2020, April 23). Business and government agree on reversing lockdown price increases. http://kubatana.net/2020/04/23/business-and-govt-agree-on-reversing-lockdown-price-increases/
  • Chasi, M. (2003). Agricultural productivity: Enhancement and Efficient management of resources in Zimbabwe. Africa Institute for Agrarian Studies.
  • Chopra, S., Meindl, P., Vir, & Kalra, D. (2018). Supply chain management (7th ed.). Pearson Education.
  • Deaton, B. J., & Deaton, B. J. (2020). Food security and Canada’s agricultural system challenged by COVID-19. Canadian Journal of Agricultural Economics, 68, 143–149. https://doi.org/10.1111/cjag.12227
  • Deconinck, K., Avery, E., & Jackson, L. N. (2021). Food supply chains and Covid-19: Impacts and policy lessons. EuroChoices, 19 (3), 3–67. Special Issue: Covid‐19 Pandemic Impacts on Agri‐food Systems. Pages: i-v https://doi.org/10.1111/1746-692X.12297
  • Fartaj, S. R., Kabir, G., Eghujovbo, V., Ali, S. M., & Paul, S. K. (2020). Modeling transportation disruptions in the supply chain of automotive parts manufacturing company. International Journal of Production Economics, 222, 107511. https://doi.org/10.1016/j.ijpe.2019.09.032
  • Food and Agriculture Organization (FAO). (2018). The impact of disasters and crises on agriculture and food security-2017. http://www.fao.org/3/i8656en/i8656en.pdf
  • Fouka G., & Mantzorou M., (2017). What are the major ethical in conducting research? Is there a conflict between the research ethics and the nature of nursing?. Health Science Journal, 5(1), 3–14.
  • Garrett, T. A. (2007). Economic effects of the 1918 influenza pandemic: Implications for a modern-day pandemic. Federal Reserve Bank of St. Louis. https://wwwstlouisfed.org/~/media/files/pdfs/communitydevelopment/researchreports/pandemic_flu_report.pdf
  • Gray, R. S. (2020). Agriculture, transportation, and the COVID-19 crisis. Canadian Journal of Agricultural Economics, 68(2), 239–243. https://doi.org/10.1111/cjag.12235
  • Great Dyke News 24. (2020, April 18). Lockdown exposes inequalities within the agriculture sector. http://www.greatdykenews24.co.zw/lockdown-exposes-inequalities-within-the-agric-sector/
  • Guba, E. G., & Lincoln, Y. S. (1994). Competing paradigms in qualitative research. In N. K. Denzin & Y. S. Lincoln (Eds.), Handbook of qualitative research (Vol. 2, pp. 163–194). Sage.
  • Guo, Y. R., Cao, Q. D., Hong, Z. S., Tan, Y. Y., Chen, S. D., Jin, H. J., Tan, K.-S., Wang, D.-Y., & Yan, Y. (2020). The origin, transmission and clinical therapies on coronavirus disease 2019 (COVID-19) outbreak - an update on the status. Mil Med Res, 7 (1), 11. 13 https://doi.org/10.1186/s40779-020-00240-0
  • Gupta, V., Ivanov, D., & Choi, T. M. (2021). Competitive pricing of substitute products under supply disruption. Omega (United Kingdom), 101, 102279. https://doi.org/10.1016/j.omega.2020.102279
  • Horowit, J. (2020). The global Coronavirus recession is beginning. CNN. Media Report. https://edition.cnn.com/2020/03/16/economy/global-recession-coronavirus/index.html
  • Ivanov, D., Tsipoulanidis, A., & Schönberger, J. (2019). Supply Chain Risk Management and Resilience. In J. B. Metzler (Ed.), Quantitative Psychology Research (pp. 455–479). Springer.
  • Jones, K. E., Patel, N. G., Levy, M. A., Storeygard, A., & Balk, D. (2008). Global trends in emerging infectious diseases. Nature, 451(7181), 990–993. https://doi.org/10.1038/nature06536
  • Jüttner, U., & Maklan, S. (2011). Supply chain resilience in the global financial crisis: An empirical study. Supply Chain Management: An International Journal, 16(4), 246–259. https://doi.org/10.1108/13598541111139062
  • Korslund, J. A., & Kasari, E. (2009, May). “National swine influenza surveillance,” as reported by Thepigsite.com(originally reported in North Carolina State Extension’s Swine News). http://www.thepigsite.com/articles/1/pig-health/2770/national-swine-influenza-surveillance
  • Kumara, R., Alama K., Chrisnab V. V., and Srinivasa K. (2012). Value chain analysis of maize seed delivery system in public and private sectors in Bihar. Agricultural economics Research review, 25(2), 387–398.
  • Lemke, M. K., Apostolopoulos, Y., Gallos, L. K., & Sönmez, S. (2020). Commercial transport during a pandemic: Network analysis to reconcile COVID-19 diffusion and vital supply chain resilience. Journal of Occupational and Environmental Medicine, 62(9), e537–e538. https://doi.org/10.1097/jom.0000000000001940
  • Maurice, J. (2016). Cost of protection against pandemics is small. The Lancet, 387(10016), e12. https://doi.org/10.1016/S0140-6736(16)00156-2
  • Mehrotra, S., Rahimian, H., Barah, M., Luo, F., & Schantz, K. (2020). A model of supply-chain decisions for resource sharing with an application to ventilator allocation to combat COVID-19. Naval Research Logistics (NRL), 67(5), 303–320. https://doi.org/10.1002/nav.21905
  • Morse, S. S. (1995). Factors in the emergence of infectious diseases. Emerging Infectious Diseases, 1(1), 7–15. https://doi.org/10.3201/eid0101.950102
  • Mussell, A., Bilyea, T., & Hedley, D. (2020). Agri-food supply chains and Covid 19: Balancing resilience and vulnerability. Agri-Food Economic Systems. Independent Agri-Food Policy Note.
  • Mutambara, J., Zvinavashe, A., & Mwakiwa, E. (2013). A critical review of the wheat industry in Zimbabwe. Global Journal of Biology, Agriculture and Health Sciences, GJBAHS, 2(2), 23–33.
  • Muzari, W., Mpofu, A., Musiyandaka, S., & Gatsi, W. (2014). The impacts of the HIV/AIDS pandemic on agriculture, food security and rural livelihoods in Zimbabwe. International Journal of Sciences, 3(9), 63–70.
  • OCHA. (2020, September 13). Zimbabwe situation report. https://reports.unocha.org/en/country/zimbabwe/
  • Patton, M. Q. (2014). Qualitative Research & evaluation methods: Integrating theory and practice (4th ed.). Sage Publishing.
  • Paul, S., Kabir, G., Ali, S. M., & Zhang, G. (2020). Examining transportation disruption risk in supply chains: A case study from Bangladeshi pharmaceutical industry. Research in Transportation Business and Management, 37 (0) , 1–11. https://doi.org/10.1016/j.rtbm.2020.100485
  • Reardon, T., & Swinnen, J. (2020). COVID-19 and resilience innovations in food supply chains. In J. Swinnen & J. McDermott (Eds.), COVID-19 and global food security (Vol. 30, pp. 132–136). Part Eight: Preparing food systems for future pandemics. International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.133762_3.
  • Reddy, V.R., Singh S. K., and Anbumozhi S (2016). Food Supply Chain disruption due to national disasters: Entities, risks, and strategies for resilience. (ERIA discussion paper series). Research Institute of Economy, Trade and Industry.
  • Rewar, S., Mirdha, D., & Rewar, P. (2016). Treatment and prevention of pandemic H1N1 Influenza. Annals of Global Health, 81(5), 645–653. https://doi.org/10.1016/j.aogh.2015.08.014
  • Richards, K. (2003). Qualitative Inquiry in TESOL. Palgrave Macmillan: Basingsoke.
  • Richards, T. J., & Rickard, B. (2020). COVID-19 impact on fruit and vegetable markets. Canadian Journal of Agricultural Economics, 68(2), 189–194. https://doi.org/10.1111/cjag.12231
  • Rukasha, T., Nyagadza, B., Pashapa, R., & Muposhi, A. (2021). Covid-19 impact on Zimbabwean agricultural supply chains and markets: A sustainable livelihoods perspective. Cogent Social Sciences, 7(1), 1928980. https://doi.org/10.1080/23311886.2021.1928980
  • Saurav, A., Kusek, P., Kuo, R., & Viney, B. (2020). The impact of COVID-19 on foreign investors: Evidence from the second round of a global pulse survey. © World Bank License: CC BY 3.0 IGO.” World Bank. https://openknowledge.worldbank.org/handle/10986/34638
  • Sekaran, U., & Bougie, R. (2016). Research methods for business: A Skill building approach (7th ed.). Wiley.
  • Shannon, G. W., & Willoughby, J. (2004). Severe acute respiratory syndrome (SARS) in Asia: A medical geographic perspective. Eurasian Geography and Economics, 45(5), 359–381. https://doi.org/10.2747/1538-7216.45.5.359
  • Sharma, G., Volgman, A. S., & Michos, E. D. (2020). Sex differences in mortality from COVID-19 pandemic: Are men vulnerable and women protected? Case Reports, 2(9), 1407–1410. https://doi.org/10.1016/j.jaccas.2020.04.027
  • Shultz, J. M., Cooper, J. L., Baingana, F., Althouse, B., Espinel, Z., Espinola, M., McCoy, C. B., Greene, M. C., Mazurik, L., Towers, S., & Rechkemmer, A. (2016). The 2013–2016 West Africa Ebola virus disease outbreak: Fear-Related behaviours in a highly virulent pandemic. Disaster Health, 3 (3), 1–15. https://doi.org/10.1080/21665044.2016.1228326
  • Singh, S., Roy, D., Sinha, K., Parveen, S., Sharma, G., & Joshi, G. (2020). Impact of COVID-19 and lockdown on mental health of children and adolescents: A narrative review with recommendations. Psychiatry Research, 293, 113429. https://doi.org/10.1016/j.psychres.2020.113429
  • Stevenson, R. J., & Mahmut, M. K. (2013). Using response consistency to probe olfactory knowledge. Chemical Senses, 38(3), 237–249. https://doi.org/10.1093/chemse/bjs139
  • The Herald, 31 March 2020. Coronavirus: panic buying, lockdown drives up food inflation. https://www.herald.co.zw/coronavirus-panic-buying-lockdown-drives-up-food-inflation/
  • Verikios G. & Sulluvian M. (2011)‘The global economic effect of Pandemic Influenza‘, Paper prepared 14th annual conference on global economic analysis, Venice, June 16-18, 2011, Monash University.
  • World Food Programme. 2017. Impact of West Africa Ebola Outbreak on food security and staple food prices. 31 January 2017. World Food Programme.
  • World Health Organisation (WHO). (2020). COVID-19 WHO appeal. World Health Organization. https://www.who.int/publications/m/item/covid-19-who-appeal