649
Views
0
CrossRef citations to date
0
Altmetric
DEVELOPMENT ECONOMICS

The nexus between greenhouse gas emissions and food security in sub-Saharan Africa: A system GMM analysis

ORCID Icon &
Article: 2273590 | Received 05 May 2023, Accepted 17 Oct 2023, Published online: 30 Oct 2023

References

  • Adesete, A. A., Olanubi, O. E., & Dauda, R. O. (2022). Climate change and food security in selected sub-Saharan African countries. Environment Development and Sustainability, 1–18. https://doi.org/10.1007/s10668-022-02681-0
  • Affoh, R., Zheng, H., Dangui, K., & Dissani, B. M. (2022). The impact of climate variability and change on food security in sub-Saharan Africa: Perspective from panel data analysis. Sustainability, 14(2), 759. https://doi.org/10.3390/su14020759
  • Arellano, M., & Bond, S. (1991). Some tests of specification for panel data: Monte Carlo evidence and an application to employment equations. The Review of Economic Studies, 58(2), 277–297. https://doi.org/10.2307/2297968
  • Arellano, M., & Bover, O. (1995). Another look at the instrumental variable estimation of error-components models. Journal of Econometrics, 68(1), 29–51. https://doi.org/10.1016/0304-4076(94)01642-D
  • Bank, A. D. (2012). Food security and poverty in Asia and the pacific: Key challenge and policy issues. Asian Development Bank.
  • Blundell, R., & Bond, S. (1998). Initial conditions and moment restrictions in dynamic panel data models. Journal of Econometrics, 87(1), 115–143. https://doi.org/10.1016/S0304-4076(98)00009-8
  • Boka, J. B. (2020). The role of livestock in poverty reduction among Ethiopian households. Addis Ababa University Addis Ababa.
  • Chand, P., Sirohi, S., & Sirohi, S. (2015). Development and application of an integrated sustainability index for small-holder dairy farms in Rajasthan, India. Ecological Indicators, 56, 23–30. https://doi.org/10.1016/j.ecolind.2015.03.020
  • Connolly-Boutin, L., & Smit, B. (2016). Climate change, food security, and livelihoods in sub-Saharan Africa. Regional Environmental Change, 16(2), 385–399. https://doi.org/10.1007/s10113-015-0761-x
  • Dagar, V., Khan, M. K., Alvarado, R., Usman, M., Zakari, A., Rehman, A., Murshed, M., & Tillaguango, B. (2021). Variations in technical efficiency of farmers with distinct land size across agro-climatic zones: Evidence from India. Journal of Cleaner Production, 315, 128109. https://doi.org/10.1016/j.jclepro.2021.128109
  • Delazeri, L. M. M., Da Cunha, D. A., & Oliveira, L. R. (2021). Climate change and rural–urban migration in the Brazilian northeast region. GeoJournal, 87(3), 1–21. https://doi.org/10.1007/s10708-020-10349-3
  • Demeke, A. B., Keil, A., & Zeller, M. (2011). Using panel data to estimate the effect of rainfall shocks on smallholder’s food security and vulnerability in rural Ethiopia. Climatic Change, 108(1), 185–206. https://doi.org/10.1007/s10584-010-9994-3
  • Dode, R. O. (2012). The political economy of resource curse and the Niger delta crisis in Nigeria: Matters arising. European Journal of Sustainable Development, 1(2), 235–235. https://doi.org/10.14207/ejsd.2012.v1n2p235
  • Ebi, K. L., & Loladze, I. (2019). Elevated atmospheric CO2 concentrations and climate change will affect our food’s quality and quantity. The Lancet Planetary Health, 3(7), 283–284. https://doi.org/10.1016/S2542-5196(19)30108-1
  • Edoja, P. E., Aye, G. C., Abu, O., & Elliott, C. (2016). Dynamic relationship among CO2 emission, agricultural productivity and food security in Nigeria. Cogent Economics & Finance, 4(1), 1204809. https://doi.org/10.1080/23322039.2016.1204809
  • EIU. (2012). Global food security index 2012. An assessment of food affordability, availability and quality. A report from the Economist Intelligence Unit. New York/San Francisco/London: The Economist. https://doi.org/10.10005/1298
  • EIU. (2015). Global food security index report. In.
  • EIU, E. I. U. (2019). Global food security index.
  • Elwerfelli, A., & Benhin, J. (2018). Oil a blessing or curse: A comparative assessment of Nigeria, Norway and the United Arab Emirates. Theoretical Economics Letters, 08(5), 1136–1160. https://doi.org/10.4236/tel.2018.85076
  • Fanzo, J., Davis, C., McLaren, R., & Choufani, J. (2018). The effect of climate change across food systems: Implications for nutrition outcomes. Global Food Security, 18, 12–19. https://doi.org/10.1016/j.gfs.2018.06.001
  • FAO, F. A. A. O. O. T. U. N. (2017). In. Strengthening sector policies for better food security and nutrition results; policy guidance series. FAO.
  • Hassan, O. M., & Tularam, G. A. (2018). The effects of climate change on rural-urban migration in sub-Saharan Africa (SSA)—the cases of democratic Republic of Congo, Kenya and Niger. Applications in Water Systems Management and Modeling.
  • Ibrahim, H., Bello, M., & Ibrahim, H. (2009). Food security and resource allocation among farming households in north central Nigeria. Pakistan Journal of Nutrition, 8(8), 1235–1239. https://doi.org/10.3923/pjn.2009.1235.1239
  • IPCC. (2014). Climate change, 2013, the physical science basis, working group I contribution to the fifth assessment report to the IPCC. In.
  • IPCC. (2021). Climate change 2021: The physical science basis. contribution of working group I to the sixth assessment report of the intergovernmental panel on climate change, 2.
  • Islam, M. M., Alharthi, M., Murad, M. W., & Ali, G. (2021). The effects of carbon emissions, rainfall, temperature, inflation, population. And Unemployment on Economic Growth in Saudi Arabia: An, 16(4), e0248743. https://doi.org/10.1371/journal.pone.0248743
  • Izraelov, M., & Silber, J. (2019). An assessment of the global food security index. Food Security, 11(5), 1135–1152. https://doi.org/10.1007/s12571-019-00941-y
  • Jones, A. D., Ngure, F. M., Pelto, G., & Young, S. L. (2013). What are we assessing when we measure food security? A compendium and review of current metrics. Advances in Nutrition, 4(5), 481–505. ARDL investigation. Plos one, 16(4), 0248743. https://doi.org/10.3945/an.113.004119
  • Khan, Y., Ashraf, S., & Shah, M. (2023). Determinants of food security through statistical and fuzzy mathematical synergy. Environment Development and Sustainability, 1–19. https://doi.org/10.1007/s10668-023-03231-y
  • Kumar, A., Ahmad, M. M., & Sharma, P. (2015). Carbon emission and global food security: A cross country analysis. PENCIL Publication of Agricultural Sciences, 2(1), 7–24.
  • McGuire, S. (2015). FAO, IFAD, and WFP. The state of food insecurity in the World 2015: Meeting the 2015 international hunger targets: Taking stock of uneven progress. Advances in Nutrition, 6(5), 623–624. Rome: FAO, 2015. https://doi.org/10.3945/an.115.009936
  • Mkwambisi, D. D., Fraser, E. D., & Dougill, A. J. (2011). Urban agriculture and poverty reduction: Evaluating how food production in cities contributes to food security, employment and income in Malawi. Journal of International Development, 23(2), 181–203. https://doi.org/10.1002/jid.1657
  • Mogess, Y. K., & Ayen, D. D. (2023). The effects of climate change adaptation strategies on the welfare of rural farm households in Ethiopia. Food and Energy Security, 12(3), e451. https://doi.org/10.1002/fes3.451
  • Ogunniyi, A. I., Mavrotas, G., Olagunju, K. O., Fadare, O., & Adedoyin, R. (2020). Governance quality, remittances and their implications for food and nutrition security in sub-Saharan Africa. World Development, 127, 104752. https://doi.org/10.1016/j.worlddev.2019.104752
  • Oostdijk, S. (2021). Deforestation and forest fragmentation in Southwestern Ethiopia from 1973 to 2019.
  • Peng, W., & Berry, E. (2018). The concept of food security. In. https://doi.org/10.1016/B978-0-08-100596-5.22314-7
  • Richardson, K. J., Lewis, K. H., Krishnamurthy, P. K., Kent, C., Wiltshire, A. J., & Hanlon, H. M. (2018). Food security outcomes under a changing climate: Impacts of mitigation and adaptation on vulnerability to food insecurity. Climatic Change, 147(1–2), 327–341. https://doi.org/10.1007/s10584-018-2137-y
  • Roodman, D. (2009). How to do xtabond2: An introduction to difference and system GMM in Stata. The Stata Journal, 9(1), 86–136. https://doi.org/10.1177/1536867X0900900106
  • Saina, C. K., Murgor, D. K., & Murgor, F. A. (2013). Climate change and food security. Environmental Change and Sustainability, 10, 55206. https://doi.org/10.5772/46198
  • Swietlik, K. (2018). Economic growth versus the issue of food security in selected regions and countries worldwide. Problems of Agricultural Economics, 3(3), 127–149. https://doi.org/10.30858/zer/94481
  • Torero, M. (2014). Food security brings economic growth—not the other way around. IFPRI BLOG.
  • Verschuur, J., Li, S., Wolski, P., & Otto, F. E. (2021). Climate change as a driver of food insecurity in the 2007 Lesotho-South Africa drought. Scientific Reports, 11(1), 3852. https://doi.org/10.1038/s41598-021-83375-x
  • WFS. (1996) . World food summit: Rome declaration on world food security and world food summit plan of action.
  • WHO. (2019). The state of food security and nutrition in the world 2019. In.
  • Wijerathna-Yapa, A., & Pathirana, R. (2022). Sustainable agro-food systems for addressing climate change and food security. Agriculture, 12(10), 1554. https://doi.org/10.3390/agriculture12101554
  • Woertz, E. (2017). Food security in Iraq: Results from quantitative and qualitative surveys. Food Security, 9(3), 511–522. https://doi.org/10.1007/s12571-017-0666-2
  • Zhang, Z., Kattel, G. R., Shang, Y., Wang, G., Chuai, X., Wang, Q., Cui, X., & Miao, L. (2023). Steady decline in food self-sufficiency in Africa from 1961 to 2018. Regional Environmental Change, 23(2), 79. https://doi.org/10.1007/s10113-023-02074-7