2,638
Views
67
CrossRef citations to date
0
Altmetric
Special Issue

Divergence in response of lettuce (var. ramosa Hort.) to copper oxide nanoparticles/microparticles as potential agricultural fertilizer

, , , , &
Pages 80-84 | Received 31 Oct 2018, Accepted 29 Jan 2019, Published online: 12 Mar 2019

References

  • Fageria NK, Baligar VC, Clark RB. Physiology of crop production. Binghamton New York, U.S.A.: Food Products Press; 2006.
  • Krupinsky JM, Bailey KL, McMullen MP, et al. Managing plant disease risk in diversified cropping systems. Agron J. 2002;94(2):198−209.
  • Alloway BJ, Tills AR. Copper deficiency in world crops. Outlook Agric. 1984;13(1):32−42.
  • Nagajyoti PC, Lee KD, Sreekanth TVM. Heavy metals, occurrence and toxicity for plants: a review. Environ Chem Lett. 2010;8(3):199−216.
  • Rooney CP, Zhao F, McGrath SP. Soil factors controlling the expression of copper toxicity to plants in a wide range of European soils. Environ Toxicol Chem. 2006;25(3):726−732.
  • Liu R, Lal R. Potentials of engineered nanoparticles as fertilizers for increasing agronomic productions. Sci Total Environ. 2015;514:131–139.
  • Tegenaw A, Tolaymat T, Al-Abed S, et al. Characterization and potential environmental implications of select Cu-based fungicides and bactericides employed in U.S. markets. Environ Sci Technol. 2015;49(3):1294−302.
  • Lee WM, An YJ, Yoon H, et al. Toxicity and bioavailability of copper nanoparticles to the terrestrial plants mung bean (Phaseolus radiatus) and wheat (Triticum aestivum): plant agar test for water -insoluble nanoparticles. Environ Toxicol Chem. 2008;27:1915–1921.
  • Gao X, Spielman-Sun E, Rodrigues SM, et al. Time and nanoparticle concentration affect the extractability of Cu from CuO NP-amended soil. Environ Sci Technol. 2017;51(4):2226–2234.
  • Brennan RF, Gartrell JW, Robson AD. Reactions of copper with soil affecting its availability to plants. I. Effect of soil type and time. Aust J Soil Res. 1980;18(4):447.
  • Hong J, Rico CM, Zhao L, et al. Toxic effects of copper-based nanoparticles or compounds to lettuce (Lactuca sativa) and alfalfa (Medicago sativa). Environ Sci Process Impacts. 2015;17:177–185.
  • Ochoa L, Zuverza-Mena N, Medina-Velo IA, et al. Copper oxide nanoparticles and bulk copper oxide, combined with indole-3-acetic acid, alter aluminum, boron, and iron in pisum sativum seeds. Sci Total Environ. 2018;634:1238−1245.
  • Gao X, Avellan A, Laughton S, et al. Cuo nanoparticle dissolution and toxicity to wheat (Triticum aestivum) in rhizosphere soil. Environ Sci Technol. 2018;52(5):2888–2897.
  • Ohkawa H, Ohishi N, Yagi K. Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction. Anal Biochem. 1979;95(2):351−358.
  • Dai Y, Wang Z, Zhao J, et al. Interaction of cuo nanoparticles with plant cells: internalization, oxidative stress, electron transport chain disruption, and toxicogenomic responses. Environ Sci Nano. 2018;5:2269–2281.
  • Lichtenthaler HK, Welburn AR. Determination of total carotenoids and chlorophyll a and b leaf extracts in different solvents. Biochem Soc Trans. 1983;603:591–592.
  • Ando Y, Nagata S, Yanagisawa S, et al. Copper in xylem and phloem saps from rice (Oryza sativa): the effect of moderate copper concentrations in the growth medium on the accumulation of five essential metals and a speciation analysis of copper-containing compounds. Funct Plant Biol. 2013;40:89–100.
  • Peng C, Xu C, Liu Q, et al. Fate and transformation of cuo nanoparticles in the soil-rice system during the life cycle of rice plants. Environ Sci Technol. 2017;51(9):4907−4917.
  • Dimkpa CO, Mclean JE, Latta DE, et al. CuO and ZnO nanoparticles: phytotoxicity, metal speciation, and induction of oxidative stress in sand-grown wheat. J Nanopart Res. 2012;14(9):1−15.
  • Apodaca SA, Medina-Velo IA, Lazarski AC, et al. Different forms of copper and kinetin impacted element accumulation and macromolecule contents in kidney bean (Phaseolus vulgaris) seeds. Sci Total Environ. 2018;636:1534–1540.
  • Du WC, Tan WJ, Peralta-Videa JR, et al. Interaction of metal oxide nanoparticles with higher terrestrial plants: physiological and biochemical aspects. Plant Physiol Bioch. 2017;110:210−225.
  • Cao Y, Zhang Y, Ma C, et al. Growth, physiological responses, and copper accumulation in seven willow species exposed to Cu-a hydroponic experiment. Environ Sci Pollut Re. 2018;25:19875–19886.
  • Dhindsa RS, Dhinsa PP, Thorpe TA. Leaf senescence correlated with increased levels of membrane permeability and lipid peroxidation and decreased levels of superoxide dismutase and catalase. J Exp Bot. 1980;32:127−132.
  • Apodaca SA, Tan W, Dominguez OE, et al. Physiological and biochemical effects of nanoparticulate copper, bulk copper, copper chloride, and kinetin in kidney bean (Phaseolus vulgaris) plants. Sci Total Environ. 2017;599–600:2085–2094.
  • Qiu H, Smolders E. Nanospecific phytotoxicity of Cuo nanoparticles in soils disappeared when bioavailability factors were considered. Environ Sci Technol. 2017;51(20):11976–11985.