References
- The World Commission on Environment and Development . 1987 . “Our Common Future,” , 237 Oxford, New York : Oxford University Press .
- Priebe , H. and Hankel , W. 1980 . “Der Argrarsektor im Entwicklungsprozess,” , Frankfurt/New York : Campus Verlag .
- Hoelscher , H. E. 1985 . Development—The issues ahead,” . Int. J. Development Technology , 3 (4) : 237 – 239 .
- 4. The World Commission on Environment and Development, Ref. 1, p. 118
- 5. The World Commission on Environment and Development, Ref. 1, p. 129
- Leibundgut , H. J. , Favre , R. and Bachmann , M. R. 1980 . Does solar energy help to solve energy problems of food processing in developing countries? Food Processing Engineering , Edited by: Linko , P. Vol. 1 , 946 London : Applied Science Publishers .
- Favre , R. 1984 . “ Biogas—ein Beitrag zur Lösung des Energieversorgunsproblemes gewerblicher Käsereien ” . Zürich ETH Diss. Nr. 7654
- Stehli , D. 1985 . “ Ein Lebensmitteltrockner Für Entwicklungsländer ” . Zürich ETH Diss. Nr. 7906
- Kurwijila , R. L. N. 1986 . “ Flame Sterilisation and marketing of milk in 20–1 containers ” . Zürich ETH Diss. Nr. 8037
- Schindler , M. 1986 . “ Reinigung und energetische Nutzung von Käsereiabwasser ” . Zürich ETH Diss. Nr. 8168
- Deceased. Send correspondence to Roy Teranishi, Coeditor, Food Reviews International: USDA, ARS, WRRC, 800 Buchanan Street, Albany, CA 94710.