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Journal of Environmental Science and Health, Part A
Toxic/Hazardous Substances and Environmental Engineering
Volume 36, 2001 - Issue 4
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Original Articles

FORMATION AND EVOLUTION OF HALOACETIC ACIDS IN DRINKING WATER OF BEIJING CITY

Shuang Li Department of Environmental Science and Engineering, Tsinghua University, Beijing, 100084, ChinaCorrespondence[email protected]
,
Xiaojian Zhang Department of Environmental Science and Engineering, Tsinghua University, Beijing, 100084, China
,
Wenjun Liu Department of Environmental Science and Engineering, Tsinghua University, Beijing, 100084, China
,
Lili Cao Department of Environmental Science and Engineering, Tsinghua University, Beijing, 100084, China
&
Zhansheng Wang Department of Environmental Science and Engineering, Tsinghua University, Beijing, 100084, China
Pages 475-481 | Received 02 May 2000, Published online: 06 Feb 2007

REFERENCES

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  • Clark , R. M. , Goodrich , J. A. and Deininger , R. A. 1986 . Drinking Water and Cancer Mortality . Sci. Total. Environ. , 53 : 153 – 172 .
  • Daniel , P. A. and Meyerhofer , P. F. 1992 . A Risk Assessment Approach to Selection A Disinfection By-product Control Strategy . Proceedings of AWWA 1992 Annual Conference . June 18–22 1992 , Vancouver, B. C..
  • Takahashi , Y. and Morita , M. 1998 . Change in the Concentrations and Compositions of Halogenated Disinfection Byproducts in Tap Water during Heating . Kankyo Kagaku , 8 ( 3 ) : 465 – 472 .
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