Identification of Barley Varieties Used in Beer Production by Microsatellite DNA Markers

Literature Cited

• American Malting Barley Association. Malting Barley Breeding Guidelines: Ideal Commercial Malt Criteria. The Association, Milwaukee, WI, 2004.
   Google Scholar
• Cooper, S. R. Report of the Rules Committee 1983–1986. Seed Sci. Technol. 15:555–575, 1987.
   Google Scholar
• Emebiri, L. C., Moody, D. B., Horsley, R., Panozzo, J., and Read, B. J. The genetic control of grain protein content variation in a doubled haploid population derived from a cross between Australian and North American two-rowed barley lines. J. Cereal Sci. 41:107–114, 2005.
   Web of Science ®Google Scholar
• Faccioli, P., Pecchioni, N., Stanca, A. M., and Terzi, V. Amplified fragment length polymorphism (AFLP) markers for barley malt fingerprinting. J. Cereal Sci. 29:257–260, 1999.
   Web of Science ®Google Scholar
• Fox, G. P., Panozzo, J. F., Li, C. D., Lance, R. C. M., Inkerman, P. A., and Henry, R. J. Molecular basis of barley quality. Aust. J. Agric. Res. 54:1081–1101, 2003.
   Google Scholar
• Giroux, R. W. Methods for assuring varietal purity in barley. Tech. Q. Master Brew. Assoc. Am. 36:353–357, 1999.
   Google Scholar
• Habernicht, D. K., and Blake, T. K. Application of PCR to detect varietal purity in barley malt. J. Am. Soc. Brew. Chem. 57:64–71, 1999.
   Web of Science ®Google Scholar
• Hang, A., Burton, C. S., and Hoffman, D. L. Random amplified polymorphic primer-generated embryo DNA polymorphisms among 16 North American malting barley cultivars. J. Am. Soc. Chem. 58:147–151, 2000.
   Google Scholar
• Hoffman, D., Hang, A., Larson, S., and Jones, B. Conversion of an RAPD marker to an STS marker for barley variety identification. Plant Mol. Biol. Rep. 21:81–91, 2003.
   Web of Science ®Google Scholar
• Ivandic, V., Hackett, C. A., Nevo, E., Keith, R., Thomas, W. T. B., and Forster, B. P. Analysis of simple sequence repeats (SSRs) in wild barley from the fertile crescent: Association with ecology, geography and flowering time. Plant Mol. Biol. 48:511–527, 2002.
   Web of Science ®Google Scholar
• Jones, B. L. Endoproteases of barley and malt. J. Cereal Sci. 42:139–156, 2005.
   Web of Science ®Google Scholar
• Jones, B. L. The endogenous endoprotease inhibitors of barley and malt and their roles in malting and brewing. J. Cereal Sci. 42:271–280, 2005.
   Web of Science ®Google Scholar
• Karakousis, A., Barr, A. R., Chalmers, K. J., Ablett, G. A., Holton, T. A., Henry, R. J., Lim, P., and Langridge, P. Potential of SSR markers for plant breeding and variety identification in Australian barley germplasm. Aust. J. Agric. Res. 54:1197–1210, 2003.
   Google Scholar
• Li, C. D., Eckstein, P. E., Lu, M., Rossnagel, B. G., and Scoles, G. J. Targeted development of a microsatellite marker associated with a true loose smut resistance gene in barley (Hordeum vulgare L.). Mol. Breed. 8:235–242, 2001.
   Web of Science ®Google Scholar
• Li, C. D., Zhang, X. Q., Eckstein, P., Rossnage, B. G., and Scoles, G. J. A polymorphic microsatellite in the limit dextrinase gene of barley (Hordeum vulgare L.). Mol. Breed. 5:569–577, 1999.
   Web of Science ®Google Scholar
• Li, J. Z., Huang, X. Q., Heinrichs, F., Ganal, M. W., and Roder, M. S. Analysis of QTLs for yield, yield components, and malting quality in a BC3-DH population of spring barley. Theor. Appl. Genet. 110:356–363, 2005.
   Web of Science ®Google Scholar
• Li, J. Z., Sjakste, T. G., Roder, M. S., and Ganal, M. W. Development and genetic mapping of 127 new microsatellite markers in barley. Theor. Appl. Genet. 107:1021–1027, 2003.
   Web of Science ®Google Scholar
• Macaulay, M., Ramsay, L., Powell, W., and Waugh, R. A representative, highly informative ‘genotyping set’ of barley SSRs. Theor. Appl. Genet. 102:801–809, 2001.
   Web of Science ®Google Scholar
• Palmer, G. H. Cereals in malting and brewing. In: Cereal Science and Technology. G. H. Palmer, ed. Aberdeen University Press, Aberdeen, Scotland. Pp. 61–242, 1989.
   Google Scholar
• Ramsay, L., Macaulay, M., Ivanissevich, S. D., MacLean, K., Cardle, L., Fuller, J., Edwards, K. J., Tuvesson, S., Morgante, M., Maestri, E., Marmiroli, N., Sjakste, T., Ganal, M., Powell, W., and Waugh, R. A simple sequence repeat-based linkage map of barley. Genetics 156:1997–2005, 2000.
   PubMed Web of Science ®Google Scholar
• Russell, J., Fuller, J., Young, G., Thomas, B., Taramino, G., Macaulay, M., Waugh, R., and Powell, W. Discriminating between barley genotypes using microsatellite markers. Genome 40:442–450, 1997.
   PubMed Web of Science ®Google Scholar
• Saghai-Maroof, M. A., Biyashev, R. M., Yang, G. P., Zhang, Q., and Allard, R. W. Extraordinary polymorphic microsatellite DNA in barley: Species diversity, chromosomal location, and population dynamics. Proc. Natl. Acad. Sci. USA 91:5466–5470, 1994.
   PubMed Web of Science ®Google Scholar
• Swanston, J. S., Thomas, W. T. B., Powell, W., Young, G. R., Lawrence, P. E., Ramsay, L., and Waugh, R. Using molecular markers to determine barleys most suitable for malt whisky distilling. Mol. Breed. 5:103–109, 1999.
   Web of Science ®Google Scholar
• Thomas, K. C., and Ingledew, W. M. Fuel alcohol production: Effects of free amino nitrogen on the fermentation of very-high-gravity wheat mashes. Appl. Environ. Microbiol. 56:2046–2050, 1990.
   PubMed Web of Science ®Google Scholar
• von Post, R., von Post, L., Dayteg, C., Nilsson, M., Forster, B. P., and Tuvesson, S. A high-throughput DNA extraction method for barley seed. Euphytica 130:255–260, 2003.
   Web of Science ®Google Scholar
• William, M., Dorocicz, I., and Kasha, K. J. Use of microsatellite DNA to distinguish malting and nonmalting barley cultivars. J. Am. Soc. Brew. Chem. 55:107–111, 1997.
   Web of Science ®Google Scholar
• Zhao, F. J., Fortune, S., Barbosa, V. L., McGrath, S. P., Stobart, R., Bilsborrow, P. E., Booth, E. J., Brown, A., and Robson, P. Effects of sulphur on yield and malting quality of barley. J. Cereal Sci. 43:369–377, 2006.
   Web of Science ®Google Scholar