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Original Articles

Development of Marker-Based Diagnosis for Estimating the Inflow Time of Beer-Contaminating Insects

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Pages 109-114 | Published online: 05 Feb 2018

Literature Cited

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  • Nakagiri, H., Ishida, I., Yoshimura, N., Sakuma, S., and Kowaka, M. Analytical methods to determine whether insects detected in draught beer entered during packaging or in the market. J. Am. Soc. Brew. Chem. 54:67–70, 1996.
  • Steven, A. J., Junpeng, C., Ian, N. R., and Matthew, D. C. A phylogenetic analysis of the genus Saccharomyces based on 18S rRNA gene sequences: Description of Saccharomyces kunashirensis sp. nov. and Saccharomyces martiniae sp. nov. Int. J. Syst. Bacteriol. 47:453–460, 1997.
  • Weaver, R. F. Molecular biology. In: Eukaryotic RNA Polymerases and Their Promotors, Vol. 2. McGraw Hill Press, New York. Pp. 262–296, 2002.

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