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Journal of the American Society of Brewing Chemists

The Science of Beer

Volume 36, 1978 - Issue 3

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Original Articles

Vicinal Diketones and Precursors

Pages 137-138 | Published online: 06 Feb 2018

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https://doi.org/10.1094/ASBCJ-36-0137

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Literature Cited

AMERICAN SOCIETY OF BREWING CHEMISTS. Methods of Analysis (7th ed.) BEER-25,B. The Society: St. Paul, MN (1976).
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AMERICAN SOCIETY OF BREWING CHEMISTS. Report of Subcommittee on Vicinal Diketones and Precursors. Journal 35(3): 136 (1977).
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Gales, P. W. J. Amer. Soc. Brew. Chem. 34(3): 123 (1976).
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White, F.H., and Wainwright, T. J. Inst. Brew. 81: 37 (1975).
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Youden, W. J., and Steiner, E. H. Statistical manual, p. 27. Assn. Offic. Anal. Chem.: Washington, DC (1975).
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