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Journal of the International Society of Sports Nutrition Volume 12, 2015 - Issue 1

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The effects PCSO-524®, a patented marine oil lipid and omega-3 PUFA blend derived from the New Zealand green lipped mussel (Perna canaliculus), on indirect markers of muscle damage and inflammation after muscle damaging exercise in untrained men: a randomized, placebo controlled trial

Timothy D Mickleborough1 Department of Kinesiology, Human Performance and Exercise Biochemistry LaboratorySchool of Public Health-Bloomington1025 E. 7th St. SPH 11247401BloomingtonIndianaUSACorrespondence[email protected]

Jacob A Sinex1 Department of Kinesiology, Human Performance and Exercise Biochemistry LaboratorySchool of Public Health-Bloomington1025 E. 7th St. SPH 11247401BloomingtonIndianaUSA

David Platt1 Department of Kinesiology, Human Performance and Exercise Biochemistry LaboratorySchool of Public Health-Bloomington1025 E. 7th St. SPH 11247401BloomingtonIndianaUSA

Robert F Chapman1 Department of Kinesiology, Human Performance and Exercise Biochemistry LaboratorySchool of Public Health-Bloomington1025 E. 7th St. SPH 11247401BloomingtonIndianaUSA

Molly Hirt1 Department of Kinesiology, Human Performance and Exercise Biochemistry LaboratorySchool of Public Health-Bloomington1025 E. 7th St. SPH 11247401BloomingtonIndianaUSA

Article: 10 | Published online: 01 Apr 2022

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https://doi.org/10.1186/s12970-015-0073-z
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The effects PCSO-524®, a patented marine oil lipid and omega-3 PUFA blend derived from the New Zealand green lipped mussel (Perna canaliculus), on indirect markers of muscle damage and inflammation after muscle damaging exercise in untrained men: a randomized, placebo controlled trial

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The effects PCSO-524®, a patented marine oil lipid and omega-3 PUFA blend derived from the New Zealand green lipped mussel (Perna canaliculus), on indirect markers of muscle damage and inflammation after muscle damaging exercise in untrained men: a randomized, placebo controlled trial

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