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Bioscience, Biotechnology, and Biochemistry Volume 74, 2010 - Issue 5
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Original Articles

Advances in the Production of Various Polyunsaturated Fatty Acids through Oleaginous Fungus Mortierella alpina Breeding

Eiji SAKURADANIDivision of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
Pages 908-917 | Published online: 22 May 2014

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