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Bioscience, Biotechnology, and Biochemistry Volume 76, 2012 - Issue 2
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Original Articles

Antioxidative Properties of Vanillic Acid Esters in Multiple Antioxidant Assays

Akihiro TAIFaculty of Life and Environmental Sciences, Prefectural University of Hiroshima
,
Takeshi SAWANOFaculty of Life and Environmental Sciences, Prefectural University of Hiroshima
&
Hideyuki ITODivision of Pharmaceutical Sciences, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences
Pages 314-318 | Received 20 Sep 2011, Accepted 08 Nov 2011, Published online: 22 May 2014

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