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Bioscience, Biotechnology, and Biochemistry Volume 77, 2013 - Issue 7
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Original Articles

The Vagotomy Alleviates the Anorectic Effect of an Excess Amount of Dietary Leucine on Rats Fed a Low-Protein Diet

Ryoji YOSHIMURALaboratory of Molecular Nutrition, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University
,
Yee Yin HODivision of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
,
Takafumi MIZUSHIGEDivision of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University;Research Unit for Physiological Chemistry, C-PIER, Kyoto University
,
Kousaku OHINATADivision of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
&
Ryuhei KANAMOTODivision of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
Pages 1593-1594 | Received 26 Feb 2013, Accepted 12 Apr 2013, Published online: 22 May 2014

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