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Bioscience, Biotechnology, and Biochemistry Volume 77, 2013 - Issue 7
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Original Articles

Sasa quelpaertensis and p-Coumaric Acid Attenuate Oleic Acid-Induced Lipid Accumulation in HepG2 Cells

Jeong-Hwan KIMDepartment of Biology, Jeju National University
,
Seong-Il KANGDepartment of Biology, Jeju National University
,
Hye-Sun SHINDepartment of Biology, Jeju National University
,
Seon-A YOONDepartment of Biology, Jeju National University
,
Seung-Woo KANGDepartment of Biology, Jeju National University
,
Hee-Chul KOJeju Sasa Industry Development Agency, Jeju National University
&
Se-Jae KIMDepartment of Biology, Jeju National University;Jeju Sasa Industry Development Agency, Jeju National University
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Pages 1595-1598 | Received 28 Feb 2013, Accepted 14 Apr 2013, Published online: 22 May 2014

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