Isolation and Molecular Characterization of Four Arginine/Glutamate Rich Polypeptides from the Seeds of Sponge Gourd (Luffa cylindrica)^†

Hisashi IshiharaLaboratory of Protein Chemistry and Engineering, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan

Takahiro SasagawaLaboratory of Protein Chemistry and Engineering, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan

Ritsu SakaiLaboratory of Biochemistry, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan;Laboratory of Protein Chemistry and Engineering, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan

Masateru NishikawaLaboratory of Biochemistry, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan;Laboratory of Protein Chemistry and Engineering, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan

Makoto KimuraLaboratory of Biochemistry, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan

Gunki FunatsuLaboratory of Protein Chemistry and Engineering, Faculty of Agriculture, Kyushu University, Fukuoka812–81, Japan

Isolation and Molecular Characterization of Four Arginine/Glutamate Rich Polypeptides from the Seeds of Sponge Gourd (Luffa cylindrica)^†

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Isolation and Molecular Characterization of Four Arginine/Glutamate Rich Polypeptides from the Seeds of Sponge Gourd (Luffa cylindrica)†

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Isolation and Molecular Characterization of Four Arginine/Glutamate Rich Polypeptides from the Seeds of Sponge Gourd (Luffa cylindrica)^†