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Bioscience, Biotechnology, and Biochemistry Volume 61, 1997 - Issue 4
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Original Articles

Purification and Some Properties of Endo-l,4-β-d-xylanase from a Fresh-water Mollusc, Pomacea insularus (de Ordigny)

Izumi YamauraDepartment of Applied Microbial Technology, The Kumamoto Institute of Technology, Kumamoto860, Japan
,
Takahiro KogaDepartment of Applied Microbial Technology, The Kumamoto Institute of Technology, Kumamoto860, Japan
,
Toshihiko MatsumotoDepartment of Applied Microbial Technology, The Kumamoto Institute of Technology, Kumamoto860, Japan
&
Tetsuo KatoDepartment of Applied Microbial Technology, The Kumamoto Institute of Technology, Kumamoto860, Japan
Pages 615-620 | Received 30 Aug 1996, Published online: 12 Jun 2014

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